Restaurant Menu

Ravish Salads

Beet & Bleu

Organic mixed greens, beets, rogue oregon bleu cheese, spicy candied walnuts, sherry-buttermilk vinaigrette

$9.00

Kale Caesar

Organic kale, fried capers, house croutons, parmesan, caesar dressing

$10.00

Ravish Bites & Plates

Cheese Plate

Per ounce. A rotating selection of cheese served with jams and mostardas, fruit, candied nuts, and croccantini crackers

$8.00

Olives

Castelvetrano olives anchor our rotating olive mix

$6.50

Spread Trio

Kalamata olive tapenade, sun-dried tomato pine nut dip, cypress grove herbed chevre, la panzanella croccantini crackers & macrina bakery breads

$7.50

Soup du Jour

Always made from scratch, served with macrina bakery bread or la panzanella croccantini crackers

$7.00 - $4.00

Pigs in a Blanket

Applegate Farms organic pork sausages wrapped in puff pastry, with spicy ketchup & maple-honey mustard

$7.50

Baked Brie

Brie wrapped in puff pastry, salted caramel sauce, sliced apples, pecans, la panzanella croccantini crackers & macrina bakery breads

$12.00

Panini du Jour

Add a mug of soup for $3.00. See our chalkboard for todays fresh-pressed panini sandwich.

$9.00

Roasted Vegetables

Available vegan. Local, seasonal vegetables sauteed in an orange-mint compound butter then oven roasted

$9.50

Pan-Seared Sweet Potato Latkes

Topped with carlton farms bacon, crème fraiche, rogue oregon bleu cheese, chives, cracked pepper

$11.00

Chicken Skewer Plate

Four skewers of organic draper valley chicken to a plate; marinades and toppings rotate often

$14.00 - $7.50

Steak Skewer Plate

Four skewers of painted hills sirloin to a plate, rubbed with ancho chile, drizzled with chimichurri

$16.00 - $8.50

Dungeness Crab Cakes

Served over greens with remoulade and sweet chili sauce

$5.00 - $18.00

BBQ Pulled Pork Sliders

slow-roasted carlton farms pork shoulder, tangy house BBQ sauce, apple-cabbage slaw, atop a macrina brioche bun

$5.00 - $18.00

Spring Quinoa

Available vegan. Organic black and white quinoa sauteed with greens, spring vegetables, roasted red peppers, garbanzo beans, arugula pesto, topped with shaved parmesan.

$16.00

Pancetta 3 Cheese Mac & Cheese

Rosemary cheddar, parmesan, bleu cheese, pancetta, bechamel, crispy breadcrumbs, a drizzle of truffle oil