Ravens Restaurant at the Stanford Inn Menu and Prices

$12.50

Chickpea crepe with seasonal vegetables and served with our cashew cheese sauce. Choice of country potatoes, sweet potatoes or refried pinto beans

$15.00

House made english muffin, with spinach, grilled tomato and marinated portobello slices. Ravens hollandaise sauce, choice of country potatoes, sweet potatoes or refried pinto beans. Gluten

$15.00

Grilled herbed polenta with garden greens sauteed in our braising sauce. Served with our cashew cream sauce

$13.00

Tortilla chips sauteed in enchilada sauce, served with tofu-spinach scramble, spanish rice and refried beans

$15.00

Grilled citrus polenta with garden greens sauteed in our braising sauce. Served with our cashew cream sauce

$12.50

Scrambled tofu or braised tempeh, mixed garden vegetables, black beans, rice, ravens enchilada sauce and our cashew cheese in a whole wheat tortilla. With salsa cruda and sour cream, choice of countr

$13.50

Corn tortillas with black beans, and choice of seasoned tofu or braised tempeh topped with chipotle sauce and salsa cruda choice of country potatoes, sweet potatoes or refried pinto beans

$12.50

Seasoned tofu or tempeh, braised seasonal garden vegetables. Choice of country potatoes, sweet potatoes or refried pinto beans

$13.50

Organic corn tortillas steeped in ravens enchilada sauce, filled with quinoa and spinach and topped with salsa cruda. Served with refried beans and spanish rice

$12.50

House english muffin, spinach, choice of seasoned tofu, braised tempeh or tamari tempeh slices. Ravens hollandaise sauce, choice of country potatoes, sweet potatoes or refried pinto beans. Gluten

$13.00

Coarsely ground almonds and sunflower seeds with tomato, cilantro, onion and spices atop spinach chiffinade

$11.00

With country potatoes or sweet potatoes and a scone or muffin

$10.00

Country potatoes, onion, red pepper, black beans, cashew cheese, salsa cruda, sour cream and sliced avocado

$11.25

Stanford inn citrus granola or christine & rob’s hot oatmeal, scone or muffin

$11.00

With scone or muffin. Gluten

$11.00

From the garden with country potatoes or sweet potatoes, scone or muffin

$11.00

House cinnamon swirl bread served pure maple syrup. Gluten

$11.00

Buckwheat and oat pancakes served with pure maple syrup and fruit compote wheat free

$11.00

Light crispy waffle made with oat and buckwheat flour wheat free, served with pure organic maple syrup and fruit compote

$5.95

$6.50

$1.50

Gluten

$3.50

$6.50

$2.50

Gluten

$8.95

$2.95

Gluten

$2.75

$3.00

Organic breakfast, african nectar, yerba mate, detox infusion, earl grey, mint melange, hojicha green

$3.00

Spring jasmine, darjeeling estate

$3.00

Gunpowder green, breakfast blend, white rose, chamomile lemon, earl grey, golden chai, black vanilla, moroccan mint

$3.00

Carrot curry, broccoli cilantro, spinach chive, fennel spice

$3.00

Orange pekoe

$3.00

Gluten

$3.00

$5.50

$5.50

$3.00

$3.00

$6.50

$3.50

$5.50

$4.75

$6.50

$4.75

With steamed soy milk

$6.00