Menu With Price > Menu > Rare Olde Times > VA > Henrico > 10602 Patterson Ave, Henrico, VA

Rare Olde Times Prices in Henrico, VA 23238

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Rare Olde Times Logo
10602 Patterson Ave, Henrico, VA
(804) 293-8123
Rare Olde Times Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup and Salad

Irish Onion Crock Soup

Savory beef broth with caramelized onion baked with croutons and Kerrygold Dubliner cheddar.

$6.95

Honey Smoked Salmon Salad

Honey cured hot smoked and served chilled over mixed greens tossed in balsamic vinaigrette dressed with hard-boiled egg, red onion, pickled beets, capers and house baked brown bread.

$11.95

The Shire Gardern Salad

Fresh spring mix, romaine lettuce, Mandarin oranges, red onion, toasted walnuts, dried cranberries and blue cheese with orange honey vinaigrette dressing.

$8.95

Salad of the House

Field greens and romaine lettuce (no iceberg here!) with tomatoes, cucumbers and onions. Choice of bleu cheese, ranch, honey mustard or balsamic vinaigrette.

$3.95 - $7.95

The Beginning

Sausage Rolls

An Irish staple! savory ground pork blended with spices made in house and wrapped in a puff pastry. Side of gravy for dipping. Baked in small batches to ensure freshness so order early or we might be

$3.99 - $7.50

Reuben Egg Rolls

Our house recipe stuffed with the usual fixings and a touch of hot mustard. Served with a Thousand Island dipping sauce.

$3.99 - $7.50

Beer Battered Cheddar Bites

Beer and pretzel battered Wisconsin cheddar cheese curds served with choice of dipping sauce.

$8.50

Irish Crisp Nachos

House made thin potato crisps with sauteed cabbage, scallions, bacon, cheddar cheese, Guinness BBQ sauce and sour cream.

$9.50

Mozzarella Sticks

Italian cheese served beer battered and hot. Served with cool marinara sauce for dipping.

$7.99

Scotch Egg

Savory sausage covered in hard-boiled egg served with pickled red onion and whole grain mustard-horseradish aioli.

$4.50 - $8.50

Chicken Tenders

Golden-breaded chicken tenderloin with our honey mustard dressing.

$7.99

Chicken Wings

Fresh jumbo wings served with your choice of traditional sauce, Guinness Buffalo, curry, Jamaican jerk spice or Guinness BBQ sauce.

$6.99 - $12.50

Hand Crafted Burgers

Public House Burger

Our long-standing customer favorite served on a kaiser roll with lettuce and tomato. Served with a handmade 1/2 lb. patty grilled to order.

$9.25

Cheddar BBQ Burger

Topped with our drunken pork, caramelized onions and Guinness BBQ sauce smothered in cheddar cheese. Served with a handmade 1/2 lb. patty grilled to order.

$10.95

Andy's Burger

8 oz. chopped steak with no bun. With grilled onion, mushrooms, melted white American cheese covered in Irish gravy served with mashed potatoes and peas and carrots. Served with a handmade 1/2 lb. pa

$10.95

Dublin Burger

8 oz. grilled patty topped with Kerrygold Irish cheddar, grilled tomato, caramelized onions, Marie Rose sauce on a pretzel bun. Served with a handmade 1/2 lb. patty grilled to order.

$10.25

Kerry Blue Burger

Kerry style blue cheese topped with caramelized onions lettuce and tomato on a kaiser roll topped with American bacon. Served with a handmade 1/2 lb. patty grilled to order.

$10.95

Black Bean Burger

Vegetarian fritter of spicy black beans served on a flour garden sandwich bun with provolone cheese, grilled pico de gallo, red onion, lettuce and Sriracha creme. Served with a handmade 1/2 lb. patty

$8.95

Patty Melt Breakfast

Toasted, buttery rye bread with melted American cheese, caramelized onion, bacon and fried egg. Served with a handmade 1/2 lb. patty grilled to order.

$10.95

Salmon Burger

Lightly seasoned, fresh chopped salmon on flour garden sandwich bun with lemon dill mayo, lettuce, red onion and tomato. Served with a handmade 1/2 lb. patty grilled to order.

$11.95

Sandwiches and Such

Drunken Pig Sandwich

Slow cooked pork marinated in Guinness. Topped with grilled onions, Swiss cheese and a touch of Guinness BBQ sauce on a flour garden bun. Topped with slaw.

$9.95

Big Fella Sandwich

A sandwich named for Michael Collins himself. A Guinness beer brat, corned beef, sauerkraut, Swiss cheese and whole grain mustard-horseradish aioli all piled on a pretzel roll.

$11.95

The Irish Dip Sandwich

Toasted sub roll with tender corned beef simmered in au jus topped with melted Swiss cheese. Served with additional au jus for your dipping pleasure.

$9.95

Classic Grilled Cheese Sandwich

Cheddar and Swiss melted on thickly sliced grilled white bread.

$7.75

Philly Cheesesteak Sandwich

Chopped sirloin with grilled onions and white American cheese.

$9.95

Grilled Chicken Sandwich

Grilled chicken breast on pretzel bun with melted provolone cheese, spinach pesto, roasted peppers and red onion.

$9.75

Reuben

Sliced corned beef with Swiss cheese, sauerkraut and Thousand Island grilled rye.

$9.95

BLT Sandwich

Classic crisp bacon, lettuce, tomato with horseradish mayo on wheat bread.

$7.95

The Main Event

Fish 'n Chips

Our haddock fillet, battered and fried until golden brown. Served with housemade chips, with buttered peas and carrots.

$13.95

Shepherd's Pie

Seasoned ground sirloin and veggies with our delicious homemade gravy topped with creamy mashed potatoes and cheddar cheese.

$11.95

Corned Beef and Cabbage

We cook and season our own brisket, then simmer it until tender. Sliced thick, served with fresh cabbage, mashed potatoes, peas and carrots.

$13.95

Bangers and Mash

Irish-style Guinness marinated sausages browned to perfection and served with buttered peas and carrots and a mound of creamy mashed potatoes with homemade gravy.

$12.95

Steak Frites

8 oz. flat iron steak topped with whiskey butter over fries tossed in rosemary chive oil and Parmesan served with fried cabbage and bacon.

$14.95

Mustard Crusted Salmon

Pan seared with whole grain mustard and topped with honey citrus relish, served with jasmine rice and Brussels sprouts.

$14.95

Steamed Mussels

Served with toasted baguette.

$9.50 - $16.50

Cumberland Lamb

Braised lamb finished with black currant and port wine reduction served over rosemary chive mashed potatoes with Brussels sprouts.

$15.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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