Raoul's Italian Grill Menu and Prices

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Italian
Pizza
Seafood

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Raoul's Italian Grill Menu

Last Update: 2025-03-14


Beverages

Tea

$1.99

Coffee

$1.99

Coke

$1.99

Diet Coke

$1.99

Sprite

$1.99

Dr. Pepper

$1.99

Cappuccino

$3.25

Espresso

$2.50


Primi

Calamari Fritti

$5.95

Done in a special batter and served with a marinara sauce.

Zuchinni Frito

$5.95

Thick long slices served with homemade ranch dressing.

Eggplant Tree Formagio

$5.95

Sliced eggplant, breaded and topped with marinara sauce and three types of cheese.

Caquille St. Jaques Appetizer

$10.95

Sea scallops, shrimp and crab meat in a mozzarella cheese cream sauce.

Mozzarella Fritti

$5.95

Fried mozzarella sticks served with a marinara sauce.

Escargot

$6.95

Done in a special garlic sauce.

Stuffed Mushrooms

$5.95

Seafood stuffed and baked in a marinara cream sauce.

Ravioli Fritti

$5.95

Stuffed cheese ravioli pasta served with a spicy marinara sauce.

Mozzarella Fresca

$5.95

Sliced tomato and mozzarella, onion and roasted pepper with balsamic dressing.

Gamberi Griglia

$8.95

Seasoned grilled shrimp served with a garlic butter sauce.

Portabella au Gratin

$10.95

Sliced portabella mushrooms done with crab meat in a cheese creme sauce.

Bruschetta Bread

$2.95

Olive oil, garlic, basil and Parmesan cheese.

Garlic Bread

$1.50


Zuppa

Lobster and Crab Bisque

$4.95

Creamy base soup with sherry wine.

Pasta e Fagioli

$3.95

Italian cannelini bean soup.


Insalata

Caesar Salad

$3.95 - $5.95

Traditional garlic and anchovies dressing with crispy croutons and Parmesan cheese.

Greek Salad

$3.95 - $5.95

Mixed greens, feta cheese, scallions, celery, bell pepper, onion, capers, cucumbers and tomatoes in a vinaigrette dressing.

Ascoli Salad

$3.95 - $5.95

Lettuce, celery, olives, cucumbers, tomatoes, almonds, olive oil, balsamic vinegar and crumbled Gorgonzola.

Spinacci Salad

$5.95 - $9.95

Table side with mushrooms, garlic and bacon in an olive oil and a warm balsamic vinegar dressing.


Pasta

Spaghetti Your Way

$9.95

Traditional pasta with marinara sauce and your choice of sausage, chicken, meat sauce or meat balls.

Tortellini e Vedura

$9.95

Cheese stuffed with spinach, carrots and zucchini in a creme sauce.

Rigatoni Melanga

$8.95

Mushrooms, artichoke, olives, garlic and basil in a marinara sauce.

Tortellini Portabella

$11.95

Cheese stuffed pasta topped with grilled sliced portabella mushrooms and marinara sauce.

Linguine Primavera

$8.95

Tossed with fresh vegetables, olive oil, garlic, basil and fresh diced tomato.

Fettuccine Alfredo

$9.95

In a creme sauce, butter and Parmesan cheese.

Ravioli Rossi

$9.95

Cheese stuffed with a blend of creme and light basil marinara sauce.

Rigatoni Fresco

$9.95

Tubular pasta with Italian sausage, peppers, onion and marinara.

Ravioli San Remo

$11.95

Meat stuffed with pesto, capers, almonds, diced Roma and sun dried tomatoes in a creme sauce.

Lasagne Al Forno

$8.95

Layers of pasta, meat, ricotta, Parmesan, Romano, mozzarella and marinara sauce.

Spaguetti Carbonara

$9.95

With bacon, onion and Parmesan cheese in a creme sauce.

Fettuccine Agli Olio

$8.95

Extra virgin olive oil, garlic and basil.


Pasta and Seafood

Fettuccine D'Mare

$18.95

Sea scallops, shrimp and crab meat in a Parmesan creme sauce.

Gamberi Capricciocci

$16.95

Sauteed with pesto, sun dried tomatoes, capers and almonds in a creme sauce.

Scampi

$16.95

Shrimp sauteed in lemon, butter and garlic sauce served over linguine.

Coquille St. Jaques Entree

$19.95

Sea scallops, shrimp and crab meat baked in a puffed pastry in a creme cheese sauce.

Papalina Diamante

$19.95

Crab meat, scallops, shrimp and mushrooms in a champagne creme sauce over pasta.

Gamberi e Verdura

$16.95

Seasoned large shrimp, grilled and served with steamed veggies and melted butter.

Shrimp Mustardello

$16.95

Over spinach, topped with mustard cream sauce, capers, fresh tomatoes and vegetables over pasta.

Linguine Vongole Marechiara

$14.95

Linguine sauteed with clams in lemon, butter and wine sauce with a touch of crushed pepper and tomato.


Parmigiana

Eggplant Parmigiana

$8.95

Traditional, made with Italian breadcrumbs and topped with marinara sauce and melted mozzarella cheese, served with spaghetti marinara.

Chicken Parmigiana

$10.95

Traditional, made with Italian breadcrumbs and topped with marinara sauce and melted mozzarella cheese, served with spaghetti marinara.

Veal Parmigiana

$15.95

Traditional, made with Italian breadcrumbs and topped with marinara sauce and melted mozzarella cheese, served with spaghetti marinara.


Vitello

Veal Picatta

$15.95

Thin-cut milk fed veal sauteed in a lemon, butter, and white wine sauce.

Veal Marsala

$15.95

Sauteed with mushrooms and Marsala sauce.

Veal Oscar

$18.95

With crab meat and asparagus in a brandy creme sauce.

Veal Papalina

$18.95

Scalloppini of veal sauteed with mushrooms and crab meat in a champagne creme sauce with a touch of tomato.


Carni

Fileto Al Cognac

$23.95

8 oz. filet grilled on an open fire, topped with a green peppercorn cognac sauce, served with vegetables and potato.

Filet ala Oscar

$26.95

Grilled on an open fired, topped with brandy cream sauce, crab meat and asparagus.

Fileto Pizzaiola

$23.95

Topped with mushrooms, artichokes, olives and peppers sauteed in a marinara sauce, served with pasta.


Pollo

Pollo Oscar

$14.95

Grilled chicken breast topped with crab meat and artichokes in brandy creme sauce.

Tonya's Favorite

$14.95

Grilled chicken breasts topped with artichokes, mushrooms, lemon, butter and white wine sauce, served with fettuccine Alfredo.

Pollo Cordon-Bleu

$12.95

Stuffed with ham and mozzarella topped with a red wine mushroom sauce.

Pollo Paisano

$12.95

Stuffed with spinach and cheese, topped with mushrooms, sun dried tomato, capers and onions in a vodka creme sauce.

Pollo e Gamberi

$14.95

Grilled chicken breast topped with shrimp in a lemon, butter and white wine sauce.

Pollo Mustardello

$12.95

Over spinach, topped with mustard cream sauce, capers, tomatoes and vegetables, served over pasta.

Pollo Champagne

$14.95

Grilled chicken breast topped with mushrooms and crab meat in a champagne creme sauce.

Pollo ala Griglia

$9.95

Steamed vegetables served with a seasoned grilled chicken breast and a potato croquette.


Pizza

Tomato Base Pizza

$8.95 - $16.95

With your choice of up to three toppings.

Bianca Pizza

$8.95 - $16.95

Olive oil, fresh tomato and herb base with your choice of up to three toppings.

Meat Lover's Pizza

$9.95 - $17.95

Topped with mozzarella cheese, pepperoni, sausage, ham and bacon.

Quatro Formagio Pizza

$9.95 - $17.95

Topped with Gorgonzola, mozzarella, feta and Parmigiano cheese.

Supreme Pizza

$9.95 - $17.95

Topped with mozzarella cheese, pepperoni, sausage, onions, peppers, mushrooms and olives.

Hawaiian Pizza

$9.95 - $17.95

Spicy pizza topped with mozzarella, ham, jalapenos and pineapple.


Bambino's Corner

Chicken Tenders (Kid's Menu)

$3.95

Spaghetti Meatballs (Kid's Menu)

$3.95

Mac and Cheese (Kid's Menu)

$3.95

Fettuccine Alfredo (Kid's Menu)

$4.95

Chicken Fettuccine (Kid's Menu)

$6.95

Ravioli Marinara (Kid's Menu)

$4.95

Fried Shrimp (Kid's Menu)

$7.95

Mini Cheese Pizza (Kid's Menu)

$4.95

Mini Pepperoni Pizza (Kid's Menu)

$4.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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