Last Update: 2025-03-14
$23.99
$18.99
naturally lean, bold flavor
$28.99
well marbled for a juicier, tender cut
$24.99
shiitake sage demi glaze
$19.99
very lean and marinated for a savory, rich flavor
$42.99
$46.99
6 oz filet and a cold water Lobster Tail
$34.99
27 oz bone-in ribeye seasoned with southwest spices
$28.99
$28.99
$32.99
rich flavor of the strip and tenderness of the filet
$19.99
apple brandy sauce
$29.99
cranberry mint relish
$18.99
slow cooked baby back ribs
Price may varies
pound and a half served with drawn butter and lemon
$17.99
kahlua cream sauce
Price may varies
cold water lobster served with drawn butter and lemon
Price may varies
Lobster Tail, carb legs and shrimp
$17.99
slow roasted with a savory balsamic sauce and crackling bacon
$18.99
Lobster, shrimp scallops, clams and mussels
$17.99
smoked Salmon sauteed with onions and tomatoes in a spicy cream sauce over linguine
$16.99
Italian sausage, chicken and broccoli in a spicy garlic sauce
$7.99
served with cocktail sauce
$8.99
gruyere cheese with lemon garlic basil oil
$8.99
sliced top sirloin, tomato relish and Asiago cheese or toasted French bread crostini
$8.99
raspberry infused field greens with balsamic reduction
$6.99
pesto, sun dried tomatoes and shiitake mushrooms with thinly sliced walnut crostini
$4.99
mozzarella, gruyere and parmesan with herb croutons
$5.99
hearts of Romaine, shaved Asiago cheese and garlic croutons
$4.99
our signature soup served kettle-hot
$5.99
field greens topped with provell cheese, spicy-sweet walnuts and raspberry vinaigrette
$3.99
$3.99
$3.99
$3.99
$3.99
$3.99
$3.99
$3.99
$16.99 - $19.99
served with au fus and horseradish sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.