Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Corn salad & truffle aioli
Selection of cured meats, cornichons, Lucques olives & bread
Honey-Lime chipotle sauce
Marinated foraged mushrooms & pita bread
Light Ponzu sauce & asparagus
Tequila buerre fondue & cilantro
Salted Japanese soybeans
Sweet soy reduction, avocado, ginger & strawberry
Marsala reduction & wilted frisee
No description available
No description available
Mixed greens, cucumber, carrots, grapes, Gorgonzola cheese, candied walnuts & simple vinaigrette
Romaine lettuce, Parmigiano Reggiano & white anchovy
Roasted red & yellow peppers, pine nuts, herb vinaigrette & Haystack Mountain goat cheese
Roasted winter root vegetable melange & pan sauce
Chorizo-fingerling potato hash & bacon-avocado vinaigrette
Jerusalem artichoke puree, broccoli raab & apple butter
Truffled crab Bechamel sauce, fragrant vegetables & fried onions
White bean ragout & Pancetta
Mashed potato, rapini & Bordelaise sauce
Elk tenderloin & mushroom cherry duxelle in puff pastry, wilted arugula & sauce Madier
Foraged mushroom risotto, mustard greens & cranberry sauce
Sweet potato gnocchi, caramelized Brussels sprouts, bacon lardons & caramel au beurre
Smoked salmon, pancetta lardons, sweet vegetables & an egg sunny side up!
Roasted tomatoes, mushrooms & sweet onion beurre fondue
Abborio rice, wild mushrooms, Parmigiano Reggiano & winter root vegetable mélange
With fresh berries & caramelized to perfection
With house made French vanilla bean ice cream
Vanilla creme anglaise
Vanilla creme anglaise & raspberry coulis
Raspberry coulis & fresh raspberries
No description available
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.