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Rancho Pinot Menu and Prices

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Italian

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AZ

Rancho Pinot Menu

Last Update: 2025-03-14

Cold Appetizer & Salad

Asian Pear

$13.00

Fig, prosciutto, young pecorino & hazelnuts.

Romaine

$14.00

Tomato, bacon, celery,farm egg. Maytag blue cheese dressing.

Shaved Summer Squash & Burrata

$12.00

Basil, olive vinaigrette, marcona almonds.

Grilled Squid & Shrimp Salad

$14.00

Preserved lemon, celery, white beans, frisee, parsley.

Watermelon & Feta

$12.00

Arugula, moroccan olives, champagne vinaigrette, mint, pepitas.

Duck & Peaches

$17.00

Salad of grilled duck breast, peaches, almonds & frisee, duck rillettes, peach mostarda, grilled croutons.

Seasonal Antipasto

$13.00

Farm egg salad, house-cured salmon, salad of fennel, cucumber, radish & lemon, shishitos & olives, cornichon, grilled croutons.

Warm Appetizer

Grilled Quail

$18.00

Creamy polenta, sauteed greens, grilled plum mostarda.

Ricotta Gnocchi

$16.00

Rustic lamb bolognese, pecorino.

Wild Mushrooms & Fried Egg

$15.00

Pancetta, frisse, spinach, warm sherry-mustard dressing.

Sauteed Shishito Peppers

$7.00

Lime & sea salt.

Entree

Grilled Fish

$29.00

Basmati rice, thai -style slaw, mango relish, peanuts & sesame.

Pan Roasted Fish

$29.00

Summer squash, snap peas, leeks, basil, spinach, salsa verde.

Diver Scallops

$32.00

Mesquite grilled, corn risotto, tomato broth, bacon-fennel relish.

Berkshire Pork

$29.00

Porchetta style, creamy polenta, green beans & roasted tomato.

Flat Iron Steak

$30.00

Portobello mushrooms, pickled red onion, pancetta, spinach, grilled red potatoes, chimichurri sauce.

Grilled Lamb Chops & Spiced Ribs

$32.00

Farro & barley, grilled eggplant, tomato, shishito peppers, feta yogurt sauce, mint pesto.

Crisp Half Chicken

$26.00

Arizona pasture raised, crushed olive oil potato, sauteed greens, lemon thyme natural pan sauce.

Handmade Pasta

$24.00

Chicken meatballs, tomato, fennel, peppers, ricotta salata.

Nonni's Sunday Chicken

$22.00

Braised thighs, mushrooms, onion, white wine, herbs, crispy polenta, grated italian cheeses.

Roasted Seasonal Vegetables

$21.00

Crispy risotto-wheatberry cake (not vegetarian).

Desserts

Old-Fashioned Utah Peach Shortcake

$8.00

Whipped cream.

Lemon Verbena Panna Cotta

$8.00

Blueberries, candied kumquats, cookie.

Bittersweet Chocolate-Cashew Cake

$8.00

Roasted banana ice cream, salted caramel sauce.

Mom's Honey Pecan Square

$8.00

Fudge sauce, vanilla bean ice cream.

House-Made Sorbet Or Ice Cream

$8.00

Assorted cookies.

CheeseWith grilled bread.

Cheese

$7.00

Welsh cheddar, asian pears, pecans pecorino toscano, plum mostarda maytag blue, desert honey, marconas.

Beverages

Coffee & Espresso

Price may varies

Roastery of cave creek, organic.

Tea

Price may varies

Harney & sons darjeeling, green citron, cinnamon sunset, peppermint.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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