Ranchman's Ponder Steakhouse Menu and Prices

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Ranchman's Ponder Steakhouse Menu

Last Update: 2025-03-14


EntreesAdd a quail to any entree $4.50 each. For those cowboys and cowgirls with a large appetite, any steak can be special cut for $1.49 per ounce. We serve only U.S.D.A. grade beef, hand cut and trimmed, then grilled to order and brushed with our own steak butter. All entrees served with hot rolls and fresh-cut fries, baked potatoes available for $1.50 extra with reservations. Add $3 for a split or shared meal

Porterhouse

$33.95

24oz. T-bone, hand cut and trimmed of excess fat, grilled to order and brushed with our own steak butter. Good to split

T-bone

$19.95 - $24.95

A Texas favorite for generations - aged beef, hand cut and trimmed, grilled to order and brushed with our own steak butter

The Club

$12.95

An old fashioned butcher's cut, this 8oz. T-bone has little of no fillet

Rib Steak

$19.95 - $24.95

Beautifully marbled and selected for flavor and tenderness, grilled to order and brushed with our own steak butter

Top Sirloin

$17.50 - $20.95

Hand cut and trimmed of excess fat, grilled to order and brushed with our own steak butter

Ground Sirloin Steak

$13.95

Our 12 oz. chopped steak, served with grilled onions

Chicken Fried Steak

$9.95 - $13.95

A Ranchman's favorite, lean round steak, hand cut and trimmed of fat, hand tenderized and breaded in seasoned flour, then deep fried to perfection - served with homemade gravy - sorry, we do not spli

Ham Steak

$11.95

12 oz. of Wright's sugar cured, hickory smoked ham steak, lightly grilled

Pork Chop

$9.95 - $14.95

We cut our own chops from East Texas swine to insure a great chop, grilled to perfection and served with Ranchman's Peach Chutney

Breast Of Chicken

$11.50

Juicy boneless chicken breast, your choice of grilled or breaded and deep fried

Bones Special

$9.50

Named for the customer who first requested it in the 1950's - 8 oz. of ground steak served with grilled onions and gravy

Quail

$9.95 - $14.95

Farm raised, marinated in a special blend of herbs and spices, your choice of grilled or fried


Half-Pound PattyAdd Cheese, Bacon, Grilled Onions, Jalepenos, or Mushrooms to any $0.50 (each)

Cheeseburger

$7.50 - $8.99

Double Cheeseburger

$10.25 - $11.75

Hamburger

$6.95 - $8.50

Double Hamburger

$9.95 - $11.45


Quarter Pound PattyAdd Cheese, Bacon, Grilled Onions, Jalepenos, or Mushrooms to any $0.50 (each)

Kid Cheeseburger

$5.50 - $6.95

Kid Hamburger

$5.00 - $6.50


Other Sandwiches

Steak-on-a-Bun

$9.75 - $11.25

6 oz. sirloin steak, grilled to order, on a toasted bun with mayo, romaine, tomato, and onion

Chicken-on-a-Bun

$9.75 - $11.25

Boneless chicken breast, grilled golden and juicy, and served on a toasted bun with mayo, romaine, and tomato

Grilled Ham and Cheese

$6.95 - $8.45

We use only Wright's hickory smoked, sugar cured ham, lightly grilled and snuggled between slices of American cheese melted between grilled Texas toast

Grilled Cheese

$4.25 - $5.75

Two slices of American cheese melted between grilled Texas toast and served withdill pickle slices

Ranchman's BLT

$6.25 - $7.75

Six strips of Wright's bacon on Texas toast with mayo, lettuce, and slices of vine-ripe tomato

Bacon and Egg Sandwich

$6.25 - $7.75

Fried egg on Texas toast with our four strips of crisp bacon, mayo, romaine, and tomato

Toast Ham & Cheese Sandwich

$6.95 - $8.45

Wright's hickory smoked, sugar cured Ham, cheese, lettuce and tomato, on toasted bread with mustard.


Appetizers

Quail Quarters

$3.95 - $9.95

Grilled or deep-fried, served with ranch dipping sauce

Calf Fries

$5.95 - $9.50

Sometimes called 'Moutain Oysters,' these hand breaded and deep-fried to golden brown favorites are served with cream gravy, Ranchman's BBQ sauce or ranch dressing

Chicken Fried Steak Fingers

$6.95 - $11.50

Cut from one of our famous chicken fried steaks and served with cream gravy

Chicken Fried Chicken Strips

$4.75 - $10.75

Served with cream gravy

Hunk of Bleu

$3.95

A 4 oz. hunk of creamy Stella bleu cheese - perfect for pickin'


Salads

Ranchman's Chef Salad

$12.50

Your choice of grilled ham, chicken or sirloin on a bed of romaine lettuce, topped with onion, Parmesan & Cheddar chesses, tomatoes, and hardboiled eggs

Dinner Salad

$2.45

Romaine and tomato salad served with our legendary cucumber house dressing or homemade buttermilk ranch dressing


Extras

Vegetable Of The Day

$2.50

try a side of our seasonal veggies, cooked fresh daily

Baked Potato

$3.95

By reservation only, loaded with butter, sour cream, bacon crumbles, and Texas chives. Ask, we might have an extra tater for you

Fresh Cut French Fries

$2.95

Taste the difference - just a real Idaho potato cut only seconds before it's fried

Grilled Onions

$1.75

Sweet onions grilled with butter

Grilled Mushrooms

$2.95

Fresh mushrooms, grilled with garlic, herbs and spices

Add-a-Quail

$5.25

Customize your meal by adding one of our tender and juicy quail, grilled or chicken fried

Whole Jalepenos (2)

$0.50

Bacon

$0.50

Chips

$0.50

Homemade Country Gravy Cup

$0.50

Ranchman's Cucumber Dressing (pint)

$3.95

Ranchman's Buttermilk Dressing (pint)

$3.95

Ranchman's Peach Chutney (pint)

$4.95

Ranchman's Ultimate Bbq Sauce (pint)

$3.95

Ranchman's Bbq Rub (pint)

$6.95


Drinks

Coffee

$1.50

Regular and Decaf

Hot Tea

$1.50

Iced Tea

$1.95

Regular and Sweet

Milk

$1.39 - $2.59

sorry, no refills

Kids Drinks

$1.25

Hot Chocolate

$1.25

sorry, no refills


Desserts

Homemade Pie

$3.49

Apple, Buttermilk, Chocolate, Coconut, Pecan, Strawberry Rhubarb

Homemade Cobbler

$3.49

Blackberry, Cherry, Peach

Vanilla Ice Cream (per Dip)

$1.75

A premium product - what a way to top-off your pie or cobbler

The Whole Pie

$14.49

The Whole Cobbler

$16.49


Sodas

R.C. Cola

$1.95

Diet R.C. Cola

$1.95

7-Up

$1.95

Lemonade

$1.95

IBC Root Beer

$1.95

Dr. Pepper

$1.95


Lunch Special

Monday - Friday

$7.95

Menu Varies daily. Includes: Lunch Entree and Three Vegetables


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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