Ragtime Tavern & Seafood Grill Menu and Prices

$8.25

Tender rings of calamari dusted in flour and deep-fried. served with red bell pepper cream.

$8.95

Toast points topped with smoked tomatoes, basil, onions, blackened shrimp, and goat cheese. baked and grizzled with balsamic reduction.

$7.50

Tender crawfish tails blended with cheddar and spices, served with cajun toast points.

$6.95 - $10.50

Crispy fried wings coated in spicy sauce. served with celery sticks and bleu cheese dressing.

$8.95

Fresh local shrimp, rolled in flaked coconut & fried, giving it a crunchy sweet flavor. served with our signature honey mustard sauce.

$9.95

Sauteed lobster spinach and pepper jack cheese wrapped in flour tortillas and served in a pool of housemade salsa.

$9.95

Lightly breaded blue crab cakes, seasoned and sauteed. served with remoulade sauce.

$9.50

Brie cheese brushed with butter, topped with toasted almonds and baked 'til bubbly. served with fresh fruit and french bread.

$8.95

Juicy oysters lightly breaded and deep-fried. Tossed in our cavern barbecue sauce and served with mango pico de gallo.

$8.95

Jumbo scallops blackened served on tortilla shells with avocado corn relish and lime creme fraich.

$9.25

Tender shrimp lightly breaded and deep-fried. Tossed in our creamy shrimp sauce and topped with scallion tortilla confetti.

$11.50

Juicy lobster meat tossed in seasoned flour and fried golden brown, served with a sweet chile remoulade.

$8.50

Fresh blackened mahi, with pepper jack & cheddar cheeses, tomatoes, cabbage and chipotle tartar sauce in a cheddar jalapeno soft tortilla.

$9.95

Sauteed chicken breast, served with a sun-dried cherry sauce, mashed potatoes and vegetable of the day.

$6.95

A heaping plate of our signature side topped with chicken chorizo sausage and cheddar cheese.

$15.50

Chicken, shrimp, ham and andouille sausage in a spicy creole tomato sauce tossed with orzo.

$8.95

Fresh local shrimp, rolled in flaked coconut & fried, giving it a crunchy sweet flavor. served with our signature honey mustard sauce, red beans & rice and vegetable.

$9.95

Fresh fish dipped in cajun tempura and deep-fried. served over fries with chipotle tartar sauce.

$10.95

Thick cut fresh atlantic tuna steak dusted in sesame flour, sauteed and served medium rare over crispy fried spinach with ginger remoulade and red beans & rice.

$8.95

With grilled pineapple, lettuce, creole sauce and spicy mayo.

$9.95

Fresh grouper fillet dusted in a cracked malt breading, deep-fried and served on a toasted bun with lettuce, tomato and chipotle tartar sauce.

$9.95

Blackened local mahi, topped with chipotle tartar sauce, shredded lettuce and tomato. served on a toasted bun.

$9.95

Lightly breaded blue crab, seasoned and sauteed. served on a toasted bun with shredded lettuce, tomato and remoulade sauce.

$9.95

Tuna steak dusted in sesame flour, sauteed medium and served on a kaiser roll with tavern slaw, ginger remoulade, and julienne tomatoes.

$9.50

Tender blue crab meat with smoked bacon, spring lettuce, and tomatoes. served on parmesan focaccia bread.

$8.95

Lightly dusted fried oysters atop a french baguette with lettuce & tomato, topped with creole sauce and spicy mayo.

$7.95

One-half pound of choice aged ground sirloin with cheddar cheese.

$4.50 - $6.95

Okra and mounds of chopped fresh vegetables sauteed in a rich, brown roux with tomatoes and fresh local shrimp and crab.

$8.50

Cup of gumbo, side salad of your choice and red beans & rice.

$9.50

Sesame sauteed chicken breast tossed with mixed greens, radicchio and miso vinaigrette.

$10.50

Blackened fresh yellowfin tuna with julienne peppers, zucchini, summer squash and onions over mixed greens. Tossed in balsamic vinaigrette.

$10.95

Tuna, blackened rare, served over mixed lettuce with namasu, tarro strings and miso vinaigrette.

$9.95

With hazelnut crusted chicken in balsamic vinaigrette.

$6.50

Fresh spinach, crisp apples, raisins, peanuts and sesame seeds, tossed in a creamy curry dressing.

$6.50

Crisp romaine, fresh herb croutons, and grated parmesan, tossed in a caesar dressing. Side salad $3.75.

$9.50

Crisp romaine, fresh herb croutons, and grated parmesan, tossed in a caesar dressing. Side salad $3.75, with grilled chicken.

$10.50

Crisp romaine, fresh herb croutons, and grated parmesan, tossed in a caesar dressing. Side salad $3.75, with grilled salmon.

$9.50

Served with artichoke hearts, feta cheese, tomatoes and cashews.

$5.95

Mixed greens, fresh cucumbers, tomatoes, alfalfa sprouts, grated carrots and thinly sliced red onions with roasted sunflower kernels. Side salad $3.75.

$2.25

$2.25

$2.25

$2.25

$3.75

$3.75

$4.50

$2.95

The french market classic rectangular doughnut, flash-fried and rolled in confectioner's sugar.

$5.50

Our homemade sun-dried cherry bread pudding served warm over rum butter sauce, topped with shaved white chocolate.

$4.95

A light, tart, and tropical delight.

$4.50

Dark chocolate cheesecake laced with semi-sweet chocolate chips.

$3.95

Chopped pecans, semi-sweet chocolate and a touch of bourbon.

$4.95

Chopped pecans, semi-sweet chocolate and a touch of bourbon. A la mode.

$3.95

Vanilla ice cream with chocolate sauce.

$2.35

$2.25

$2.99 - $4.99

$2.99 - $4.99

$2.25

$2.25