Last Update: 2025-03-14
$32.00
$30.00
Livermore Valley.
$34.00
Central Coast.
$30.00
$48.00
$32.00
Marlborough, New Zealand.
$28.00
California.
$30.00
Hirschbach and Sohne.
$30.00
$38.00
Napa.
$34.00
Paso Robles.
$30.00
Paso Robles.
$39.00
North Coast.
$38.00
$36.00
Australia.
$44.00
Mendoza Argentina.
$68.00
Willamette Valley and Oregon.
$80.00
France.
$68.00
France.
$38.00 - $79.00
France.
$12.00
$36.00
Carneros. Napa Valley.
$48.00
Napa Valley.
$58.00
Napa Valley.
$59.00
Carneros. Napa Valley.
$69.00
Napa Valley.
$25.00
Sonoma.
$38.00
Russian River Valley. Sonoma.
$44.00
Sonoma.
$49.00
Sonoma.
$52.00
Russian River Valley. Sonoma.
$36.00
Edna Valley. Sonoma.
$44.00
Monterey. Sonoma.
$49.00
Santa Maria Valley. Sonoma.
$36.00
Sonoma.
$46.00
Willamette Valley. Sonoma.
$46.00
Trilogie Des Terroirs.
$28.00
Marlborough, New Zealand.
$34.00
Sonoma.
$36.00
Napa.
$38.00
Napa.
$39.00
Marlborough, New Zealand.
$40.00
Marlborough, New Zealand.
$44.00
Marlborough, New Zealand.
$48.00
Marlborough, New Zealand.
$33.00
France.
$89.00
France.
$34.00
Oregon.
$38.00
Oregon.
$40.00
Willamette Valley Oregon.
$34.00
Italy.
$29.00
$38.00
$45.00
California.
$29.00
South Australia.
$38.00
Oakville.
$69.00
Napa Valley.
$28.00
Paso Robles, 2007.
$39.00
Napa, 2007.
$42.00
Oakville, 2008.
$45.00
Napa, 2006.
$47.00
Napa, 2007.
$48.00
Sonoma, 2008.
$49.00
Napa, 2007.
$55.00
Coonawarra Region, Australia, 2004.
$58.00
Napa, 2005.
$62.00
Napa, 2006.
$64.00
Napa, 2004.
$67.00
Napa, 2007.
$69.00
Napa, 2006.
$75.00
Napa, 2007.
$75.00
Spring Mountain, 2006.
$82.00
Napa, 2005.
$92.00
Napa Valley, 2002.
$94.00
Napa, 2005.
$95.00
Napa, 2003.
$98.00
Stags Leap District, Napa, 2006.
$105.00
Napa, 2007.
$135.00
Napa, 2002.
$150.00
Napa, 2005.
$185.00
Stags Leap District, Napa, 2004.
$21.00
Sonoma, 2005.
$32.00
Stag's Leap Wine Cellars, 2005.
$36.00
Central Coast, 2006.
$41.00
Napa Valley, 2005.
$43.00
Columbia Valley, 2006.
$45.00
Napa Valley, 2000.
$49.00
Napa Valley, 2005.
$53.00
Napa Valley, 2005.
$56.00
Napa Valley, 2001.
$58.00
Napa Valley, Stags Leap District, 2004.
$62.00
Napa Valley, 2005.
$66.00
Napa Valley, 2003.
$34.00
Napa, 2007.
$42.00
Paso Robles, 2005.
$65.00
Napa, 2008.
$99.00
Napa Valley, 2006.
$99.00
Paso Robles, 2006.
$165.00
Napa, 2004.
$175.00
2001.
$195.00
2004.
$38.00
Medoc, 2006.
$48.00
St. Emilion, 2005.
$75.00
Pauillac, 2006.
$29.00
Carneros, 2007.
$39.00
Sonoma, 2008.
$45.00
Willamette Valley, 2008.
$48.00
Monterey, 2008.
$52.00
Sonoma, 2007.
$52.00
Red Burgundy
$54.00
Napa, 2007.
$56.00
Santa Rita Hills, Santa Barbara, 2007.
$68.00
Dutton Ranch, Russian River Valley, 2006.
$74.00
Santa Barbara, 2008.
$75.00
Willamette Valley, 2007.
$90.00
Gary's Vineyard, 2006.
$27.00
2005.
$38.00
Sonoma, 2007.
$58.00
Sonoma, 2008.
$62.00
Alexander Valley, 2006.
$62.00
2005.
$28.00
Australia, 2008.
$32.00
South Australia, 2008.
$42.00
South Australia, 2006.
$58.00
Sonoma, 2006.
$75.00
Susan's Hill Vineyard, 2006.
$75.00
Viognier McLaren Vale, Australia, 2003.
$80.00
2005.
$45.00
2006.
$78.00
Barolo, 2004.
$99.00
2005.
$29.00
Rioja, 2005.
$8.95
With Swiss cheese crepe and a yogurt-cucumber sauce.
$8.95
With baby frisee-black olive salad, Parmesan cheese and spicy mayonnaise sauce.
$9.95
Served with sliced avocado and a ginger vinaigrette.
$7.95
Phyllo pastry triangles with crab meat, spinach and brick cheese filling.
$8.95
Grilled asparagus drizzled with goat cheese fondue sauce.
$9.95
Flavored with garlic cloves and hot peppers.
$6.95
Filled with rice, pine nuts, and currants flavored with olive oil and lemon juice.
$7.95
A trio of hummus (bean and sesame seed), baba ghanouj (eggplant puree), and jajic (mint and yogurt) served with hearth-baked pita bread.
$8.95
A colorful bouquet of eggplant, peppers, squash, and onions dressed with feta cheese.
$13.95
Served on a bed of sauteed fresh spinach with a passion fruit sauce.
$9.95
Tomato and hot peppers broth infused with garlic, lemon and basil.
$2.95 - $3.95
$2.95 - $3.95
Call restaurant for soup of the day.
$6.95
$6.95
Cracked wheat, chopped tomatoes, green peppers, onions and parsley dressed in olive oil, lemon juice, and fresh mint.
$8.95
Tomato, mozzarella cheese and avocado tossed with fresh basil and olive oil.
$8.95
With sauteed bacon, walnuts, hard boiled egg and currants dressed in a warm balsamic vinaigrette.
$11.95
Classic french salad of tuna, tomatoes, boiled eggs, anchovies, green beans and olives.
$4.95
A bounty of seasonal green vegetables, dry mint and red wine vinaigrette.
$9.95
With baby frise, walnuts and golden raisins, served with goat cheese toast points and a white wine vinaigrette.
$6.95
Classic style.
$8.95
With mixed greens, red seedless grapes, walnuts and currants, dressed in a garlic and red wine vinaigrette.
$18.95
Marinated in red wine and tomatoes, flavored with fresh mint. Served with rice pilaf and roasted vegetables.
$16.95
Marinated in lemon and thyme with black peppercorn juice. Served with rice pilaf and roasted vegetables.
$19.95
Served with cilantro and coconut curry sauce. Served with rice pilaf and roasted vegetables.
$17.95
Red wine reduction. Served with rice pilaf and roasted vegetables.
$14.95
Ground beef and lamb croquettes. Served with rice pilaf and roasted vegetables.
$13.95
Coated with a cream sauce of Gorgonzola, mozzarella, ricotta and Parmesan.
$15.95
With shrimp in an Alfredo sauce.
$11.95
With zucchini and red peppers with a spicy tomato sauce.
$14.95
Spaghetti, shrimp, mussels and clams served in a tomato sauce with fresh basil.
$27.95
Served with couscous, basil paste and natural jus.
$18.95
With garlic mashed potatoes, lemon, thyme and natural jus.
$24.95
With pureed sweet potatoes, steamed vegetables and shiitake mushroom sauce.
$26.95
Served with garlic mashed potatoes, steamed vegetables and a red wine reduction.
$16.95
Served on a bed of polenta with steamed vegetables and natural jus.
$19.95
Served with Middle Eastern couscous and a white wine basil sauce.
$18.95
Served with baby bok choy and a chive beurre blanc sauce.
$19.95
Cooked medium-rare with portabello mushrooms, served with a balsamic vinaigrette and a light mustard beurre blanc.
$5.95
With fresh dill, Swiss cheese crepe, and yogurt-cucumber sauce.
$4.95
Filled with rice, pine nuts and currants, flavored with olive oil and lemon juice.
$5.95
A trio of hummus, baba ghanouj and jajic. Served with hearth baked pita bread.
$4.95
French bread with tomato salad, basil and olive oil.
$4.50
Mediterranean style with onion and coriander.
$7.95
Wth beurre blanc mustard sauce, served over a bed of fresh spinach.
$2.95
$4.95
A bounty of seasonal green vegetables with dry mint and red wine vinaigrette.
$6.95
Classic style.
$9.95
$10.95
Classic french salad of tuna, tomatoes, boiled eggs, anchovies, green beans and olives.
$5.95
Cracked wheat, diced tomatoes, green peppers, onions and parsley dressed in olive oil and mint.
$8.95
With tomato and fresh basil. Served with aromatic rice pilaf and house green salad.
$7.95
Ground beef and lamb croquettes, mixed with parsley and onion, served with sliced tomato. Served with aromatic rice pilaf and house green salad.
$7.95
With onions, bell peppers and tomatoes in pita bread. Served with aromatic rice pilaf and house green salad.
$8.95
With onions, bell peppers and tomato in pita bread. Served with aromatic rice pilaf and house green salad.
$11.95
Marinated in red wine and tomatoes, flavored with fresh mint. Served with aromatic rice pilaf and roasted vegetables.
$8.95
Marinated in lemon and thyme with black peppercorn juice. Served with aromatic rice pilaf and roasted vegetables.
$13.95
With balsamic vinaigrette and cous cous.
$16.95
With red wine reduction and mashed potatoes.
$12.95
Coated medallions of chicken with tomato, Parmesan cheese and parsley.
$8.95
With spice infused tomato sauce and fresh basil.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.