Last Update: 2025-03-14
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Fresh hand-battered Mushrooms fried crispy golden and served with mustard horseradish dipping sauce.
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Hand-cut French Fries smothered with melted Monterey Jack & Cheddar cheeses, hot chopped bacon and chives. Served with spicy ranch dressing.
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Freshly made tortilla chips layered with our made-from-scratch queso, homemade chili and seasoned refried beans. Then topped with lettuce, jalapeño peppers, freshly made pico de gallo and sour cream.
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Hand-breaded chicken fingers tossed with our original buffalo sauce then blended with our rich and creamy Mac n’ Cheese. Topped with bread crumbs then baked and served piping hot.
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Original: Fresh hand-breaded deep fried chicken tenders. Served with our special Sweet & Spicy dipping sauce. Tossed: Chicken tenders tossed with our made-from-scratch Buffalo sauce. Served with our homemade Garlic Ranch or Bleu Cheese dressing.
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Our made-from-scratch Queso dip garnished with our homemade pico de gallo. Served with freshly made tortilla chips.
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A new twist on a Rafferty’s classic. A basket of our hot-from-the-oven Croissants drizzled with honey butter then topped with Candied Pecans.
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Everyday we have our Famous Potato Soup, topped with cheese, chives and chopped bacon OR ask your Server for today’s other made-from-scratch soup.
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Fresh hearts of romaine lettuce tossed to order with homemade seasoned croutons, Parmesan cheese and Caesar dressing. Add seasoned grilled chicken or grilled salmon for additional cost.
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Fresh crisp mixed greens with chopped eggs, fresh diced tomatoes, crisp potato sticks and chopped bacon. Topped with your choice of dressing.
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Seasoned Grilled Chicken, chopped eggs, fresh diced tomatoes, crispy potato sticks, Monterey Jack cheese and artichoke hearts on a bed of cool crisp greens. We suggest Rafferty’s own Tarragon Vinaigrette dressing.
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Trimmed baby leaf spinach garnished with bleu cheese crumbles, crispy Candied Pecans, thinly sliced red onions and Rafferty’s smoked bacon. We suggest Rafferty’s Hot Bacon dressing. Add seasoned grilled chicken or grilled salmon for additional cost.
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A Rafferty’s Classic! Cold mixed greens topped with chopped eggs, fresh diced tomatoes, crispy potato sticks, Monterey Jack cheese and chopped fresh hand-breaded deep fried Chicken Finger Filets or Buffalo Style.
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Fresh greens topped with smoked turkey, ham, Monterey Jack and Cheddar cheeses, chopped eggs, fresh diced tomatoes, crispy potato sticks and chopped bacon.
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HOUSE “Honey-Mustard Hot Bacon” / Garlic Ranch / Bleu Cheese / 1000 Island / Honey-Mustard / Tarragon Vinaigrette / Hot Bacon Fat-Free Dressings: Catalina / Ranch
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Two croissants served with Rafferty's homemade Chicken Salad topped with Candied Pecans and choice of today's made-from-scratch soup.
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Our homemade Chicken Salad topped with Candied Pecans. Served with fresh cantaloupe, honeydew melon and strawberries topped with homemade Sweet Orange dressing. A lunchtime favorite!
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Sliced smoked turkey, ham, Monterey Jack cheese, Cheddar cheese, bacon, lettuce, sliced tomatoes and our signature Honey-Mustard dressing. Served on toasted wheatberry bread. Served with one side item.
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A boneless marinated hickory-grilled BBQ Chicken breast topped with bacon, Monterey Jack cheese, pickles, sliced tomatoes, lettuce and mayonnaise. Served on your choice of toasted egg bun or toasted wheatberry bread. Served with one side item.
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(available after 4:00pm) A juicy cut of our slow-roasted Prime Rib served on our fresh baked French Bread. Served with au jus, and with one side item.
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A thick juicy Black Angus chuck patty grilled on hickory wood then topped with American cheese, crispy lettuce, sliced tomato, onion, pickles, mayo and mustard. Served on a fresh brioche bun and with one side item.
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Our American Cheeseburger topped with crispy bacon and served with one side item.
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A Black Angus chuck patty topped with smoked bacon, charcoal grilled sweet onions, smoked Cheddar cheese and BBQ sauce. Served on a fresh brioche bun and with one side item.
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A Black Angus chuck patty with melted Monterey Jack cheese, bacon, spinach, tomato, red onion, sour cream and 1000 island dressing. Served on a fresh brioche bun and with one side item.
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(available after 4:00pm) Our aged USDA choice Prime Rib is seasoned then slow-roasted for tenderness and flavor. Hand-carved to order and served au jus. Served with one side item and our house salad.
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Our USDA choice hearty 12-oz. Ribeye steak well marbled for full-bodied taste. Served with one side item and our house salad.
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Our USDA choice thick & juicy 8-oz. Filet slow-roasted over hickory wood. The most tender of all our steaks! Served with one side item and our house salad.
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Two 6-oz. hickory grilled center cut boneless Pork Chops. Served with one side item and our house salad.
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Our USDA choice 12-oz. Ribeye marinated in pineapple juice & soy sauce for a great savory flavor. Served with one side item and our house salad.
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Our USDA choice tender, juicy 10-oz. Sirloin. Served with one side item and our house salad.
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Hickory-grilled all-natural Chicken Breast basted with our sweet & zesty BBQ sauce then topped with Monterey Jack cheese and hickory smoked bacon. Served with one side item.
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A generous portion of boneless Chicken Tender Filets served two ways: Original: Fresh hand-breaded deep fried chicken tenders. Served with our special Sweet & Spicy dipping sauce. Served with One Side Item. Tossed: Fresh hand-breaded deep fried and tossed with our made-from scratch Buffalo sauce. Served with our homemade Garlic Ranch or Bleu Cheese. Served with one side item.
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A boneless all-natural Chicken Breast marinated in pineapple juice and soy sauce grilled over hickory wood then topped with grilled ham, Monterey Jack cheese and a slice of pineapple. Served with one side item.
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Penne Pasta tossed in a creamy homemade Alfredo sauce with tender chunks of grilled chicken. Served with Italian cheese toast.
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Served Daily from 11am to 4pm Select Two Different Items from the Following: Bowl of Soup (6-oz.)/ House Salad / Baked Potato / 1/2 Club Sandwich / Fresh Bowl of Fruit
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Select two different items from the following. Served with one side item: Half Rack Ribs / BBQ Chicken / Pork Chop / Chicken Fingers / House Salad
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Our baby back Ribs are hickory smoked in house for tenderness then basted with our sweet & zesty BBQ sauce. Served with one side item.
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A 7-oz. Salmon filet grilled over live hickory coals. Brushed with olive oil and seasoned or basted Cajun style then blackened. Served with herb tartar sauce. Served with one side item.
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Our Fish-of-the-Day grilled over live hickory coals. Brushed with olive oil and seasoned or basted Cajun style then blackened. Served with herb tartar sauce. Served with one side item.
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Salmon marinated in an orange/bourbon marinade, grilled and basted. Served with one side item.
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A tasty combination of a coconut chocolate nut brownie and a cookie. Crowned with rich French vanilla ice cream, Candied Pecans then drizzled with Chocolate Ganache.
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Warm fresh baked apples with a hint of cinnamon and nutmeg covered with a crunchy crust. Topped with French vanilla ice cream, Candied Pecans then drizzled with Bourbon Glaze.
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Smooth creamy Cheesecake in an extra thick graham cracker pecan crust.
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A new twist on a Rafferty’s Classic. A basket of our hot-from-the-oven Croissants drizzled with honey butter then topped with Candied Pecans.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.