Raaga Restaurant Menu and Prices

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Raaga Restaurant Menu

Last Update: 2025-03-14


Appetizers

Palak Chat

$6.95

Baby spinach lightly fried, seasoned with home made spices.

Veg Manchurian

$6.95

Mines cauliflower, cabbage & carrot balls grazed with tomato sauce and garlic.

Ragada Patties

$6.95

Spiced potato, chich peas, tamarind date, mint chutney.

Samosa

$4.95

Vegetable turnovers stuffed with potatoes and green peas, tempered with cumin seeds and spices.

Paneer Pakora

$4.95

Tender chunks of homemade cottage cheese, dipped in chick pea flour batter and deep fried.

Aloo Papri

$4.95

Crisp puris made of flour topped with chunks of potatoes, coated with yogurt, mint sause and tamrind sause.

Mixed Vegetable Platter

$5.95

A combination of seansonal fresh vegetable fritters & samosa.

Garden Salad

$4.95

An assortment of lettuce, cucumber and tomatoes served with homemade dressing.

Tandoori Chicken Wings

$6.95

Chicken wings marinated in a blend of spices & herbs with yogurt & finished in tandoor.

Achari Chicken Tikka

$7.95

Boneless chunks of chicken breast marinated in chefs secret spices.

Lamb Seekh Kebab

$7.95

Minced lamb seasoned with ginger, garlic and a biend of spices.

Salmon Kebab

$8.95

Chunks of fresh salmon blended with our special spices cooked in tandoor.

Assorted Platter

$8.95

A delightful combination of chicken tikka, allo tikki and seekh kebab.

Onion Bhaji

$4.95

Onion rings, dipped in spiced chickpeas batter and deep-fried to perfection.


SoupsServed with nan bread.

Mulligtwani Soup

$3.95

A traditional lentil soup enriched with cilantro and fine herbs.

Tomato Soup

$3.95

A refreshing tomato soup tempered with mustard seeds and fresh curry leaves.


Indian Breads

Nan

$2.95

A fine flour bread topped with kalonji.

Roti

$2.95

Thin whole wheat flour bread.

Lachha Paratha

$3.50

Multi - layered whole wheat bread. A chefs special.

Methi Paratha

$3.50

Multi - layered whole wheat bread stuffed with fenugreek and selected seasonings.

Onion Kulcha

$3.50

Fine flour bread stuffed with onions and fine herbs.

Aloo Parantha

$3.50

A whole flour bread stuffed with seasoned mashed potatoes.

Kashmiri Nan

$4.95

A chefs special, fresh baked nan with nuts and raisins.

Keema Nan

$4.95

Freshly baked bread stuffed with seasoned ground lamb and cilantro.

Garlic Nan

$3.95

Nan stuffed with chopped garlic.

Herb Nan

$3.95

Rosemary, oregano, thyme

Assorted Breads

$8.95

Combination of chefs favorite breads. Nan, laccha paratha, onion kulcha, garlic nan.


Tandoori SpecialitiesServed with basmati rice and vegetables of the day.

Tandoori Chicken

$13.95

Half spring chicken marinated in yogurt, ginger, garlic & spices.

Paneer Shashlik

$13.95

Chunks of homemade cottage cheese along with onion, pepper and tomatoes cooked in tandoor to perfection.

Chicken Tikka

$13.95

Boneless chunks of chicken marinated in yogurt, lemon juice and homemade garam masala, in a special blend of spices

Reshmi Kebabs

$13.95

Supreme of chicken breast marinated in yogurt & rare spices and herbs.

Tandoori Shrimp

$18.95

Jumboo shrimp marinated in lemon juice, yogurt and exquisite spices and cooked to perfection.

Tandoori Salmon

$18.95

Fresh filet of salmon, marinated in yogurt and chefs blend of spices.

Lamb Chops

$24.95

Rib lamb chops cooked to perfection of choice.

Tiranga Chickne

$14.95

Perfect sampler of chicken tikka, reshmi kebab & achari chicken tikka.

Boti Kebab

$21.95

Chunks of fresh lamb marinated overnight in yogurt, ginger and a touch of garlic a rich selection of indian spices and then charbroiled.

Tandoori Tofu

$10.95

Small cubs of tofu, marinated in yogurt, paprika and spices and then charbroiled in the tandoori clay oven.

Mixed Grill

$18.95

Sizzling hot combination of jumbo shrimp, boti kebab and chicken tikka. A great sampler.


Seafood SpecialitiesServed wtih basamati rice pulao.

Raaga Special Salmon Curry

$18.95

Fresh chunks of salmon cooked in a yogurt based curry sauce.

Mixed Seafood Masala

$16.95

Shrimp, scallops, salmon

Calcutta Fish Curry

$18.95

Traditional bengali fish curry cooked in mustard seeds and curry leaves. Seafood specialties.

Shrimp Masala

$16.95

Pungent shrimp curry cooked in a coconut and tomato based curry sause.

Kedai Shrimp

$17.95

Shrimp cooked over high heat in a special wok with fresh tomatoes, onions and bell peppers, blended with choice spices.

Shrimp Biryani

$16.95

Large shrimp cooked with basmati rice, cilantro, herbs & spices.

Shrimp Masala

$15.95

Pungent shrimp curry cooked in a coconut and tomato based curry sauce.


Chicken SpecialitiesServed with basmati rice pulao.

Chicekn Tikka Masala

$14.95

Charbroiled chunks of chicken cooked in a chefs secret blend of spices. A house specialty.

Chicken Korma

$13.95

Boneless chicekn cooked in an aromatic cashew based sauce.

Chicken Curry

$13.95

Traditional indian chicken curry cooked in a tomato and onion based sauce.

Chicken Biryani

$13.95

Tender pieces of chicekn cooked with saffron flavored rice. A rice specialty.

Kadai Chicken

$14.95

Boneless chunks of chicken cooked over high heat in a wok with onions, tomatoes and bell peppers.

Chicken Saag

$13.95

Boneless chunks of chicekn cooked with curried spinach.

Chicken Vindaloo

$13.95

Tender pieces of chicekn cooked with vinegar, potatoes and cocktail onions in a spicy curry sauce.

Chicken Nilgiri

$13.95

Chicken cooked in iush green sauce with coconut in a special blend of spices.

Chilli Chicken

$13.95

Thin sliced chicken seasoned with spices, work tossed in chilli sauce & veggies.


Lamb SpecialitiesServed with basmati rice pulao.

Lamb Vindaloo

$16.95

Tender pieces of lamb cooked with fresh herbs, vinegar, potatoes, cocktails onions & red pepper. A spicy specialty of goa.

Lamb Curry

$16.95

Traditional lamb curry cooked in a tomato and onion based sauce.

Rogan Josh

$16.95

Tender pieces of boneless fresh lamb cooked in a yogurt basede creamy curry sauce, enriched with a selected blend of spices. A chefs special.

Dhania Gosht

$16.95

Succulent pieces of lamb, cooked in a blend of cilantro and spices.

Kadai Gosht

$16.95

Fresh lamb cubes cooked in special wok with fresh tomatoes, onions and bell peppers.

Saag Gosht

$16.95

A perfect blend of lamb 7 spinach. An excellent north indian dish.

Lamb Biryani

$16.95

Tender pieces of lamb cooked with finest basmati rice, flavored with mint. Served with raita.

Laal Maas

$16.95

Rajasthani specialty. Spicy red lamb curry.


Vegetable SpecialitiesServed with basmati rice pulao.

Hakka Noodles

$11.95

Soft noodles stir fried in our chefs special sauce with sliced vegetables.

Shahi Paneer

$12.95

A vegetarians delight. Chunks of fresh homemade cottage cheese, cookedin a tomato based sauce with bell peppers, fenugreek and a delicious blend of chefs secret spices.

Mutter Paneer

$12.95

Petite green pean and homemade cottage cheese cooked in an onion and tomato based curry sauce.

Malai Kofta

$12.95

Croquets made with homemade cottage cheese, potatoes and vegetables, stuffed with ralsins and cashew nuts and then cooked in a cashew nut sauce.

Baingan Bharta

$12.95

Baked and mashed eggplant cooked with onions, tomatoes and fine herbs. An exquisite north indian dish.

Palak Paneer

$12.95

A perfect combination of fresh spinach and homemade cottage cheese, cooked with ginger and rare spices.

Mixed Vegetable Korma

$11.95

A delicious combination of fresh vegetables, nuts and raisins, cooked a creamy curry sauce.

Vegetable Biryani

$10.45

Casseloe of saffron rice cooked with fresh vegetables, nuts and raisins.

Dal Tarka

$9.95

Tradition indian urad lentils, enhanced with onions, tomatoes and spices.

Yellow Dal

$9.95

Mansoor lentils saut with cumin seeds and spices.

Shabnum Curry

$10.95

Fresh mushroom green peas cooked in an onion-based curry sauce.

Gobhi Aloo

$10.95

Cauliflower, potatoes, cumin, ginger.

Sookhi Sabzi

$10.95

Seasonal fresh vegetables cooked with a blend of spices.

Chana Masala

$10.95

Delicious chick peas curry cooked in special blend of punjabi spices.

Aloo Matter

$10.95

Garden fresh green peas cooked with potatoes in an onion based sauce.

Kari Pakoda

$11.95

Vegetable fritters topped with a yogurt and mustard seed flavored sauce. Delicious.

Kadai Tofu

$10.95

Chunks of tofu cooked over high heat in a wok with fresh tomatoes, onions and bell peppers.


Desserts

Rasmali

$5.95

Homemade cottage cheese patties served in a saffron and cardamom flavored milk sauce.

Gulab Jamun

$4.95

Dry milk dumplings dipped in a honey sauce.

Gajar Halwa

$4.50

A grated carrot dessert, flavored with rosewater and cardamom and enriched with pistachios and raisins.

Pistacios Kulfi

$4.95

A traditional indian ice cream, flavored with cardamom and pistachios.

Mango Kulfi

$4.95

A traditional indian ice cream, flavored with mango and cardamom.

Rice Pudding

$4.95

Indian rice pudding flavored with cardamom, sprinkled with nuts and raisins.


Beverages

Lassi

$2.50

Refreshing yogurt beverage. Sweet & salted

Mango Lassi

$2.95

Masala Tea

$2.95

Darjeeling tea flovored w/ cardamom seed

Coffee

$2.95

Soda

$1.95

Juices

$2.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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