Last Update: 2025-03-14
$8.00
$7.50
$9.00
crab and artichoke dip served with warm croutons.
$12.00
sweet, medium or hot sauce.
$9.00
$7.00
with marinara.
$11.00
$8.00
with chipotle chicken chili.
$7.00
with salsa and sour cream.
$4.50 - $8.00
$11.00
baked poached pears with bleu cheese over baby lettuces with toasted walnuts and a white balsamic vinaigrette.
$11.00
$10.99
sliced crispy fried chicken tenders in a buffalo sauce served over chopped romaine lettuce, tomatoes and thinly sliced onion with a bleu cheese dressing.
$8.00
$12.99
firecracker calamari salad with a spicy asian dressing.
$7.00
an array of baby lettuces, julienne carrots and diced tomatoes with choice of dressing.
$12.00
$9.00
with romaine, onions, tomato, carrots, olives, peppers, mushrooms and tossed with italian dressing.
$4.00
$7.99 - $8.99
with fries, lettuce, tomato, slaw and pickles. blackened or with cheese(american, swiss, mozz or cheddar/ jack).
$7.99
on a roll with lettuce, tomato, tartar sauce, slaw and pickles.
$8.99
served with coleslaw.
$7.99
on a roll with fries, lettuce, tomato, slaw and pickles. choice of plain charbroiled, blackened or bbq.
$6.99
grilled panini, genoa salami, prosciutto, mozzarella and roasted peppers between two pieces of grilled flat breads with slaw.
$7.99
roast turkey, smoked gouda and baby lettuce on toasted apple streudel bread with cole slaw and pickles.
$8.99
french dipped roast beef with fried onions on hero bread with american cheese, slaw and pickles.
$6.99
with fries, lettuce, tomato and slaw.
$6.99
with fries, lettuce, tomato and slaw.
Price may varies
$0.50.
$24.00
french fries and chipotle slaw.
$24.00
topped with bleu cheese and served with roasted potatoes and a sauteed vegetable medley.
$17.00
grilled chicken and fresh veggies in a cajun cream sauce with rigatoni pasta.
$18.00
with pasta.
$19.00
with a chipotle remoulade and a sauteed vegetable medley.
$19.00
grilled salmon finished with an apple cider glaze with rice and veggies.
$18.00
french fries and slaw.
$27.00
charbroiled and served with a sauteed vegetable medley and garlic roasted potatoes.
$19.00
with sauteed baby shrimp in a lemon and herb butter sauce over toasted orzo pilaf.
$18.00
with wilted spinach and a whole grain dijonaise cream sauce.
$23.00
with fettucine in a light dijon cream sauce.
$21.00
sauteed with olive oil and tossed with whole wheat pasta.
$21.00
with sauteed shrimp, grilled chicken and andouille sausage in a louisiana brown sauce with bow tie pasta.
$16.00
$15.00
$2.50
$0.99
$4.99
$1.99
$4.99
$1.99 - $3.99
half order.
$3.99
hot vegetables.
$1.50
$4.50
$2.00
$4.00
$4.50
$6.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.