Last Update: 2025-03-14
$15.00 - $8.00
Carrots, anchovy, garlic
$20.00 - $10.00
Meyer lemon, almond, apple
$21.00
Apple, grapefruit, heart of plain champagne
$20.00
Quince, chocolate, walnut, champagne.
$19.00 - $10.00
Plum, sultana, mustard, truffle
$12.00 - $6.00
Cabbage, kalamata olive, egg
$22.00 - $11.00
Squash, onion, dashi
$17.00 - $9.00
Thai Pepper, avocado, citrus
$17.00 - $8.00
Roots and hazelnuts
$17.00 - $9.00
Sunchoke, pine nut
$19.00 - $10.00
Sage, cranberry
$14.00
Pumpkin pie, apple
$17.00 - $8.00
Preserved lemon, chestnut
$12.00 - $6.00
Celery root risotto, parsnip
$19.00 - $10.00
Turnip, mushroom
$28.00 - $14.00
Winter squash, potato
$20.00 - $11.00
Parsley spaetzle, red cabbage
$20.00 - $10.00
Carrot, radicchio, rye
Price may varies
Marshall, NC, ranier cherry, almond, mulling spices
Price may varies
Beet, pine nut, dill seed
Price may varies
Pear, basil, port
Price may varies
Apple, endive, walnut
Price may varies
Pistachio, blood orange, radish
Price may varies
Honey, chestnut
$20.00
$14.00
Oatmeal cookie, toasted meringue
$15.00
Dilce de leche, cocoa nibs
$20.00 - $10.00
Pecan, mascarpone, popcorn
$14.00
Olive oil ice cream, crispy rice
$14.00
Ginger ice cream
$20.00
Cornmeal shortbread, pepitas
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.