Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Cold water lobster tail, oyster sampling, large gulf shrimp, Alaskan king crab, classic horseradish cocktail sauce, herb aïoli, champagne migno
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Chipotle aïoli and corn salsa
Halibut, tuna, albacore, yellowtail, salmon
Herb panko crust, tomato caper fondue
New england style, fresh manila clams, herb crackers
Gulf white shrimp, classic horseradish cocktail sauce
Whipped goat cheese cream, crushed pistachio, balsamic shallots, cherry balsamic reduction
Iceberg, applewood smoked bacon, tomato concasse, blue cheese dressing, topped with point reyes blue cheese
Hearts of romaine, house-made caesar dressing, shaved reggiano parmesan, white anchovies
Redwood hill farm goat milk feta, tomatoes, green beans, romaine, red wine vinaigrette, kalamata olives
Earthbound farm certified organic field greens, point reyes blue cheese, shaved gala apples, candied pecans, apple cider vinaigrette
Pan-seared, peppercorn mélange coated, cognac cream
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King crab, fresh white asparagus, bearnaise
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Snake river farms wagyu beef burger, port braised onions, grafton farms aged cheddar,horseradish cream sauce, fresh kennebec french fries
Maple glazed, Fuji apple compote
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Fresh pineapple salsa, lime cilantro
Pan-seared, herb panko crust, tomato caper fondue
Drawn butter
Pan-seared, port wine glazed onions
Pan-seared, sesame crusted, pickled cucumber, carrots
Chunks of fresh maine lobster, fresh pappardelle pasta, roasted red peppers, green beans, lobster-sherry cream sauce
Sauteed spinach, mashed redskin potatoes, bourbon garlic gravy
Lemon butter sauce
Drawn butter
Chipotle aïoli, roasted corn salsa
Yukon gold potatoes, simmered in parmesan cream, oven-roasted
Applewood smoked bacon, tillamook aged cheddar, butter, scallions, creme fraiche
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Golden raisins, pancetta
Trio of sauteed fresh mushrooms, shallots & thyme
Olive oil, lemon juice, parmesan cheese, white truffle oil
Long beach ale batter, trio of dipping sauces
Three cheeses, spicy andouille sausage, mezzi rigatoni pasta
Dark swiss chocolate cake layers infused with godiva chocolate liqueur, chocolate ganache frosting, raspberry sauce, chocolate truffle
Whipped cream, chocolate-dipped espresso beans
Individual deep dish tart, raspberry coulis, toasted meringue, candied lime zest
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