Queen Sheba Ethiopian Menu and Prices

$2.00

$2.00

$2.00

$2.50

$2.00

$2.50

$2.00

$2.50

$2.50

$2.00

$2.00

$15.00

$1.50

Pastry shell filled with lentils, onions and green peppers.

$4.95

Lean tender ground beef seasoned with spiced butter and mitmita cooked a savory filled in a pastry roll.

$7.95

Pastry shell filled with pan-fried shrimp, with delicately made special sauce.

$5.50

Fresh tomatoes, lettuce, onion and green pepper or jalapenos tossed with house dressing.

$8.95

Finely chopped beef braised in red pepper sauce with assorted spices. Served with injera.

$11.95

Freshly minced and very lean beef, seasoned with spiced butter and mitmita. Served with 2 kinds of home made cheese and finely chopped collard greens thoroughly mixed with cheese. Served with injera.

$9.95

Freshly minced and very lean beef, seasoned with spiced butter and mitmita. Served with cheese and injera.

$10.50

Spiced cubes of selected lean beef sauteed with garlic, green pepper and onion. Served with injera.

$11.95

Spiced cubes of selected lean beef cooked well done and sauteed with garlic, fresh tomato, green pepper and onion. Served with injera.

$12.95

Sliced prime tender beef marinated in honey wine then sauteed with rosemary, onions, garlic, black pepper and green pepper. Served with injera.

$10.95

Spiced cubes of selected lean beef sauteed with garlic, green pepper, onion and awaze. Served with injera.

$11.50

Spiced cubes of selected lean beef sauteed with garlic, green pepper, onion and butter mixed with injera.

$11.95

Finger length stripes of tender lean beef marinated in sheba's spice. Served with injera.

$10.00

Freshly minced, tripe, liver, beef, onion and green chilies mixed with spiced butter and mitmita. Served with injera.

$7.50

Delicately cut tripe mixed with onion in assortment of herbs and spices. Served with injera.

$10.00

Spiced cubes of fresh meat prepared with red pepper and spiced butter. Served with injera.

$12.95

Yebeg wot, yebeg aliteha, minehet abish and tripa. Served with injera.

$12.95

Chicken leg simmered in spicy sheba sauce served with hard boiled egg. Served with injera.

$11.50

Chicken leg delicately seasoned with garlic, ginger and turmeric served with boiled egg. Served with injera.

$12.50

Tender lamb meat braised in red pepper sauce with assorted spices. Served with injera.

$12.95

Tender lamb meat braised in red pepper sauce with assorted spices mixed with injera.

$11.95

Lamb stew delicately seasoned with garlic, ginger and turmeric. Served with injera.

$12.50

Lamb stew mixed with injera delicately seasoned with garlic, ginger and turmeric. Served with injera.

$11.95

Selected spiced fresh lamb sauteed with onions, garlic and green peppers. Served with injera.

$14.95

Selected spiced fresh lamb sauteed with onions, garlic and green pepper. Served with salad and a veggie combinations. Served with injera.

$15.99

Yebeg wot fitfit, kitfo and kinche. Served with injera.

$11.95

Tilapia fish with bone sauteed with garlic, ginger and black pepper served with salad. Served with injera.

$7.50

Split red lentil simmered in red pepper sauce. Served with injera.

$7.50

Split chickpeas cooked in mild sauce with garlic, ginger and onion. Served with injera.

$7.50

Chopped collard greens simmered in mild sauce with ginger, garlic, onion and green chilies. Served with injera.

$7.50

Cabbage, potato and carrot simmered in mild sauce with garlic, ginger, onion and green chilies. Served with injera.

$10.95

Yemiser wot, yekik alitcha, gomen wot and tikel gomen served with salad. Served with injera.

$9.95

Delicately cut fresh mushroom sauteed with garlic, tomato, green pepper and onions. Served with injera.

$9.95

Delicately cut fresh tofu sauteed with garlic, tomato, green pepper and onion. Served with injera.

$9.50

Yellow split peas simmered in berbere sauce. Served with injera.

$14.95

Shrimp marinated in honey wine, cardamom, garlic, ginger and black pepper then pan-fried and served with special sheba's sauce and a veggie combo.

$13.95

Riblets sauteed and seasoned with onions, black pepper, green pepper, tomato and rosemary.

$13.50

Selected spiced fresh salmon or tilapia sauteed with onion, fresh tomato and green peppers. Served with salad and a veggie combo.

$15.95

Shrimp in a traditional Ethiopian wot stew. Served with injera and a veggie combo.

$12.95

Selected spiced fresh chicken sauteed with onion, garlic, tomato and green peppers. Served with salad and a veggie combo.

$9.50

Yellow split peas and cubes of prime beef simmered in berbere sauce.

$49.99

Doro wet, meat combo, veggie combo, tibs and awaze tibs fitfit served with injera.

$49.99

Yemeser wet, yekik alicha, tikel gomen, yegomen wet, tofu and mushrooms tibs.

$15.00

$1.50

Lentil inside.

$6.50

Finely chopped beef braised in red pepper sauce with assorted spices. Served with injera.

$9.50

Freshly minced and very lean beef, seasoned with spiced butter and mitmita. Served with 2 kinds of homemade cheese and finely chopped collard greens thoroughly mixed with cheese. Served with injera.

$8.00

Freshly minced and very lean beef, seasoned with spiced butter and mitmita. Served with cheese. Served with injera.

$7.50

Spiced cubes of selected lean beef sauteed with garlic, green pepper and onion. Served with injera.

$7.95

Spiced cubes of selected lean beef cooked well done and sauteed with garlic, fresh tomato, green pepper and onion. Served with injera.

$7.95

Spiced cubes of selected lean beef sauteed with garlic, green pepper, onion and butter mixed with injera. Served with injera.

$8.50

Spiced cubes of selected lean beef sauteed with garlic, green pepper, onion and butter mixed with injera. Served with injera.

$7.50

Finger length stripes of tender lean beef marinated in sheba's spice. Served with injera.

$8.00

Freshly minced tripe, liver, beef, onion and green chilies, mixed with spiced butter and mitmita (specially spiced red pepper). Served with injera.

$6.50

Delicately cut tripe mixed with onion in assortment of herbs and spices. Served with injera.

$8.00

Spiced cubes of fresh meat prepared with red pepper and spiced butter. Served with injera.

$8.50

Yebeg wot, yebeg alitcha, minchet abish and tripa. Served with injera.

$7.95

Chicken leg simmered in spicy Sheba sauce served with hard boiled egg. Served with injera.

$7.95

Chicken leg delicately seasoned with garlic, ginger and turmeric served with boiled egg. Served with injera.

$7.95

Tender lamb meat braised in red pepper sauce with assorted spices. Served with injera.

$8.50

Tender lamb meat braised in the red pepper sauce with assorted spices mixed with injera. Served with injera.

$7.95

Lamb stew delicately seasoned with garlic, ginger and turmeric. Served with injera.

$8.50

Lamb stew mixed with injera delicately seasoned with garlic, ginger and turmeric. Served with injera.

$8.50

Selected spiced fresh lamb sauteed with onions, garlic and green peppers. Served with injera.

$14.95

Selected spiced fresh lamb sauteed with onions, garlic and green pepper. Served with salad and a veggie combination. Served with injera.

$15.99

Yebeg wot fitfit, kifo and kinche. Served with injera.

$8.50

Tilapia fish with bone sauteed with garlic, ginger and black pepper served with salad. Served with injera.

$5.50

Split red lentil simmered in red pepper sauce. Served with injera.

$5.50

Split chickpeas cooked in mild sauce with garlic, ginger and onion. Served with injera.

$5.50

Chopped collard greens simmered in mild sauce with garlic, ginger, onion and green chilies. Served with injera.

$5.50

Cabbage, potato and carrot simmered in mild sauce with garlic, ginger, onion and green chilies. Served with injera.

$6.99

Yemiser wot, yekik aliteba, gomen wot and tikel gomen served with salad. Served with injera.

$7.99

Delicately cut fresh mushroom sauteed with garlic, tomato, green pepper and onions. Served with injera.

$5.50

Fresh tomatoes, lettuce, onion and green pepper or jalapenos tossed with house dressing. Served with injera.

$7.50

Yellow split pea simmered in berebere. Served with injera.

$13.95

Riblets sauteed and seasoned with onions, black pepper, green pepper, tomato and rosemary.

$13.50

Selected spiced fresh salmon sauteed with onion, garlic, fresh tomato and green pepper. Served with salad and a veggie combo.

$8.50

Yellow split peas and cubes and selected prime beef simmered in berbere sauce.

$11.99

Selected spiced fresh chicken sauteed with onion, garlic, tomato and green peppers. Served with salad and a veggie combo.

$3.99

$3.99