Purple Cafe and Wine Bar Menu and Prices

$6.00

San marzano tomato

Price may varies

Today’s preparation

$6.00

Pine nuts and saba

$3.50

Feta-walnut, roasted garlic-white bean, edamame hummus served with flatbread

Price may varies

Today’s preparation

$12.00

Pomodoraccio tomatoes, fresh mozzarella, basil, olive oil and 10 year old balsamic

$16.00

Citrus and avocado salad with red pepper remoulade

$13.00

Nueske’s bacon lardons, rosemary and dijon cream

$15.00

Seaweed salad, jalapeno, orange, sesame seeds and ginger aïoli

$13.00

Capers, cornichons, shallots, spicy aïoli and grilled bread

$8.00

Cherry compote and whole grain mustard

$11.00

Bacon lardons, shallots, parmigiano-reggiano and lemon vinaigrette. Add stiebrs farms egg $2.00

$17.00

Salt roasted beets, pickled shallots, torn basil, ligurian olive oil, 10 year old balsamic and sea salt

$12.00

Roasted mushrooms, asparagus, snap peas, grilled red onion, fresh herbs and mornay sauce

$14.00

Marinated white prawns, shoestring frites and a spicy garlic-herb butter sauce

$11.00

Llightly battered, moroccan tomato aïoli

$11.00

Dried cranberries, wildflower honey and lemon thyme ·

$14.00

Apricot preserves, caramelized onions, candied walnuts, grapes and housemade crackers

$9.00 - $12.00

Romaine hearts, bacon, avocado, chickpeas, roasted red bell pepper, blue cheese, red onion and balsamic vinaigrette

$9.00 - $12.00

Mixed greens, stilton cheese, seasonal apples, candied walnuts and champagne vinaigrette

$9.00 - $12.00

Mixed quinoa, arugula, asparagus, snap peas, grape tomatoes, pickled shallots, toasted almonds, parmigiano-reggiano and lemon vinaigrette

$8.00 - $11.00

Mixed greens, laura chenel chevre, roasted red peppers, pine nuts and balsamic vinaigrette

$8.00 - $11.00

Romaine hearts, grated grana padano, torn bread croutons, shaved parmigiano-reggiano and caesar dressing

$11.00 - $14.00

Pulled draper valley chicken, bacon, almonds, scallions, celery, apples, dried cranberries, parmigiano-reggiano and cranberry-dijon vinaigrett

$32.00

Cauliflower coulis, roasted cippolini onions, crispy capers, frisee salad and aged balsamic vinegar

$26.00

Braised napa cabbage, melted leeks, confit fingerling potato coins, nueske’s bacon lardons and apple cider gastrique

$29.00

Housemade spatzle, spring vegetable ragout, mint pesto and citrus vin blanc

$21.00

Roasted asparagus, mashed potatoes and marsala-mushroom cream

$35.00

Mashed potatoes, baby carrots, sugar snap peas, pearl onions, crispy pancetta and red wine demi glace

$32.00

Oyster mushrooms, fava beans, pomodoraccio tomatoes, wilted spinach and chile butter

$18.00

Pennini, fresh red bell pepper, scallions, walnuts and gorgonzola cream sauce. Add draper valley farms pulled chicken $5.00, or sauteed rock shrimp $6.00

$20.00

Strozzapreti pasta, sherry cream, asiago cheese and scallion-tomato salad ·

$18.00

Linguine, pomodoraccio tomatoes, pine nuts, lemon zest and parmigiano-reggiano

$22.00

Tagliatelle, san marzano sauce, ricotta salata, cilantro and toasted pine nuts

$27.00

Campanelle, maine lobster, creamy gruyere sauce and fried carrots

$6.00

$6.00

$7.00

$7.00

$7.00

$7.00

Price may varies

A selection of three cheeses

$5.00

Orange and black peppercorns

$4.00

With fresh chives

$4.00

Salt roasted spanish almonds and caramelized sugar

$3.00

Dalmatia fig spread

$11.00

Parma prosciutto, molinari sopressata, zoe’s salami, cornichons, whole grain mustard and housemade baguette

$12.00

Thickly cut crisp bacon, greens, tomato, avocado and red pepper mayo

$14.00

Bacon, provolone, avocado, shaved red onion and roasted garlic-chive spread

$15.00

Tomato, english cucumber and house tartar

$12.00

Classic tzatziki, pomodoraccio tomato, lettuce, shaved red onion and feta served on ciabatta bread

$13.00

Crisp bacon and red pepper mayo

$14.00

Slow roasted strip loin, melted white cheddar, caramelized onions, garlic bread and red wine jus

$16.00

Beecher’s smoked flagship, grilled onions, mixed geens, tomato, sherry vinaigrette and spicy aïoli. Add bacon $2.00

$13.00

Confit sweet onion, fontina, garlic oil and red chile flake. Add stiebrs farms egg $2.00

$14.00

Sheep’s feta, merguez sausage, mixed olives, cilantro and curried tomato sauce

$13.00

Shaved fennel, mama lil’s peppers, torn fresh mozzarella and crushed fennel pollen

$12.00

Torn san marzano tomatoes, torn fresh mozzarella, basil and monti iblei olive oil ·

$13.00

Caramelized onions, red wine poached figs, toasted walnuts, fresh rosemary and garlic oil

$6.00

$6.00

$6.00

$6.00

$3.00

Locally blended barnes & watson teas offer hand-crafted whole leaf teas in small batches to ensure quality, consistency, and freshness. Black: classic earl grey: black teas infused with italian oil

$3.00

Coke, diet coke, sprite and lemonade

$4.50

Blood orange, lavender

$4.50

Sparkling water 500ml

$4.00 - $6.00

Caffe vita bistro blend