Menu With Price > Menu > Punta Dura > NY > Long Island City > 41-15 34th Ave, Long Island City, NY

Punta Dura Prices in Long Island City, NY 11101

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Punta Dura Logo
41-15 34th Ave, Long Island City, NY
(718) 721-2137
Punta Dura Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Pulpo Adriatico

octopus, potato and onion salad

$12.75

Antipasti "Punta Dura"

assorted grilled vegetables drizzled with extra virgin olive oil

$8.75

Fried Calamari

lightly fried calamari served with spicy marinara sauce

$10.75

Oysters Rockefeller

baked oysters, spinach and bacon, touch of white wine

$12.75

Antipasto Caldo

baked clams, shrimp oreganata and eggplant rollatini

$9.75

Shrimp Cocktail

jumbo shrimp served with horseradish and traditional cocktail sauce

$13.75

Mussels

steamed mussels, garlic and oil

$9.75

Caprese

fresh mozzarella, tomato and fresh basil, drizzled with extra virgin olive oil

$10.75

Baked Clams Oreganata

garlic, lemon and white wine

$9.75

Carpaccio Di Carne

raw filet mignon, arugula and served parmesan

$12.75

Soups

Pasta Fagioli

beans and noodles

$6.75

Minestrone

vegetable soup

$6.75

Strachatella

spinach and egg drop soup

$7.75

Fish Minestrone

vegetables with stewed fish

$11.75

Salad

String Bean Salad

grilled baby shrimp and red onions, vinaigrette dressing

$12.75

Arugula Salad

arugula and shaved parmesan cheese, balsamic vinaigrette

$7.75

Caesar Salad

romaine lettuce, croutons, caesar dressing

$7.75

"Punta Dura" House Salad

mixed greens, garlic balsamic vinaigrette

$6.75

Spinach Salad

spinach, mushrooms and bacon, italian dressing

$9.75

Arugula Mozzarella Salad

apples, walnuts, cherry, fresh mozzarella, lemon olive oil vinaigrette

$9.75

Pasta

Tagliatelle "Punta Dura"

arugula, endive, radicchio and shrimp

$19.75

Lobster Ravioli

porcini mushrooms in a cream sauce

$19.75

Tagliatelle Trifolatti

assorted mushrooms in a mushroom sauce

$15.75

Spinach & Ricotta Ravioli

fresh tomato & basil sauce

$13.75

Linguine Clam Sauce

linguini with clams, garlic and oil. choice of red or white sauce

$15.75

Capelini Primavera

seasonal vegetables, garlic and oil

$12.75

Gnocchi Pesto Sauce

potato dumplings and asparagus served with creamy pesto sauce

$16.75

Gnocchi With Veal Sauce

potato dumplings served with veal sauce

$17.75

Penne Alla Vodka

tomato sauce with vodka and heavy cream

$12.75

Spaghetti Alla Checca

fresh tomato, basil and mozzarella

$13.75

Penne Piccate

sun dried tomatoes in a spicy sauce

$12.75

Rigatoni Salsiccia

rigatoni with italian sausage, onions, garlic, olive oil and red wine sauce

$14.75

Risotto Mascarpone

asparagus & mascarpone cheese

$16.75

Risotto Pescatore

clams, mussels, shrimps and scallops

$21.75

Fish

Pesci Del Giorno

selection of fresh whole fish

Sogliola Adriatico

filet of sole, zucchini, tomatoes and white wine

$19.75

Gamberi Balsamico

jumbo shrimps, light tomato sauce and balsamic vinaigrette

$26.75

Gamberi Oreganata

breaded jumbo shrimps, sauteed with garlic, lemon and white wine

$26.75

Gamberi Scampi

jumbo shrimps sauteed with, garlic lemon and white wine

$26.75

Stuffed Calamari

calamari stuffed with shrimps and scallops, garlic and oil

$22.75

Sogliola Crab Meat

filet of sole, filled with mushrooms and crabmeat stuffing

$22.75

Gamberi Alla Romana

shrimps stuffed with prosciutto, smoked mozzarella, white wine lemon sauce

$26.75

Meat

Costoletta "Punta Dura"

veal chop paillard, asparagus, cheese and white wine

$29.75

Scaloppini Lucrezia Borgia

egg-battered veal scaloppini, parmesan and lemon in a white wine sauce

$19.75

Scaloppini Parmigiana

veal cutlet parmigiana

$19.75

Nodino Di Vitello

broiled veal chop served with chef selection of seasonal vegetables

$29.75

Pollo Sette Colli

boneless breast of chicken, artichoke and mushrooms

$15.75

Pollo "Punta Dura"

asparagus, sundried tomatoes and mushrooms in a champagne sauce

$18.75

Pollo Cacciatore

boneless breast of chicken, mushrooms, onions, red peppers and tomatoes

$16.75

Bistecca Florentina

grilled sirloin steak, served with chef selection of seasonal vegetables

$28.75

Filetto Di Manzo

grilled filet mignon, served with chef selection of seasonal vegetables

$28.75

Costeletta Di Agniello

lamb chop served with chef selection of seasonal vegetables

$26.75

Scaloppini Di Agniello

sliced lamb sauteed with barolo wine and brandy

$19.75

Pollo Sassi

boneless breast of chicken, garlic, fresh rosemary and red wine

$14.75

Pollo Parmigiana

chicken cutlet parmigiana

$16.75

Pollo Cardinale

boneless breast of chicken, shallots, prosciutto, red peppers and pecorino cheese served in a white wine sauce

$16.75

Punta Dura Specialties

Calamari Dalmata

sauteed baby squid with fresh garlic and olive oil

$16.75

Stewed Tripe

stewed tripe with potatoes

$16.75

Polenta Brodetto

cornmeal with stewed fish of the day

$19.75

Black Risotto Sepia

black risotto served with cuttlefish

$19.75

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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