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PT Restaurant Menu and Prices

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Italian

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NY

PT Restaurant Menu

Last Update: 2025-03-14

Stuzzichini

Crostini Del Momento

$9.50

toasted country bread - ask waiter for today's topping

Tagliere Di Formaggi

$16.00

d.o.p quality italian cheese platter

Taglier Insaccati

$12.75

prosciutto, mortadella, salsiccia, salame

Cerignola & Gaeta Olive

$7.00

marinated delicious green & black olives

Zuppa Del Giorno

$7.00

soup of the day

Antipasti

Carpaccio

$14.00

filet mignon carpaccio with steamed asparagus and parmigiano reggiano

Asparagi Gratinati

$10.00

oven-baked green asparagus gratin with parmigiano cheese

Calamari

$11.00

fried calamari w/cherry peppers, tomatoes sauce (spicy)

Carciofi

$12.00

artichokes w/home made sausage and parmigiano

Insalate

Mista

$8.00

mixed field greens, carrots & tomatoes in a balsamic vinaigrette

PT Salad

$10.00

baby rucola in lemon dressing with fennel, mango, black olives & shaved d.o.p. grana padano

Barbabietole

$10.00

diced beets, apples, carrots & celery with pine nuts, raisins & gorgonzola cheese

Caprese

$12.00

imported buffalo mozzarella with tomatoes & basil

Primi

Spaghetti Al Pomodoro

$14.00

with basil and melted buffalo mozzarella

Gnocchi Al Gorgonzola

$16.00

homemade gnocchi with a gorgonzola cheese sauce & porcini mushrooms

Tagliolini All'emiliana

$16.00

homemade tagliolini with ham, sweet peas & parmigiano in a creamy sauce

Malloredus (Sardinian Pasta) 4 Sapori

$15.00

with tomato sauce and homemade sausages

Penne (Sardinian, Organic) Bolognese

$15.00

with bolognese meat sauce and parmigiano reggiano

Ravioli

$15.00

homemade ravioli stuffed w/ spinach & buffalo ricotta served w/ tomato sauce, basil & parmigiano

Linguine Alle Vongole

$17.00

linguine in white clam sauce

Secondi

Battuta Di Pollo

$15.00

grilled, pounded chicken breast brushed with herbs served, with mixed green salad

Filetto Di Maiale

$18.00

oven-roasted pork tenderloin wrapped in a puff pastry with roasted fingerling potatoes

Branzino In Crosta

$19.00

potato & rosemary crusted branzino served with tomatoes, black olives and mint salad

La Bistecca

$23.00

grilled sliced rib-eye steak with rucola salad and cherry tomatoes

Costolette D’agnello

$29.00

pan seared lamb chops with roasted fingerling potatoes & sautéed broccoli rabe

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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