Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Served with watercress and snails
Served with carrots and mint gremolata
Served with parsley-shallot butter
Served with broken vermicelli
Served with artichoke and navy bean ragout
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Served with toasted almond shortbread
Served with salted yogurt and cold candied lemon
Served with honey
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.