Prune Menu and Prices

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American

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NY

Prune Menu

Last Update: 2025-03-14


Dinner

Cold Braised Celery Hearts Victor

$6.00

Chowder-Soaked Toast

$10.00

Stewed Tripe Lyonnaise

$14.00

Parmesan Omelette

$9.00

Risi E Bisi al Limone

$11.00

Grilled Trout

$25.00

Served with watercress and snails

Braised Lamb Shank

$28.00

Served with carrots and mint gremolata

Grilled Ribeye Steak

$48.00

Served with parsley-shallot butter

Mussels in Broth

$21.00

Served with broken vermicelli

Muscovy Duck Breast

$32.00

Served with artichoke and navy bean ragout

Braised Leeks Vinaigrette

$9.00

Buttered Mixed Pear

$9.00

Asparagus

$10.00

Bamontes Cold Marinated Brocoli

$10.00

Fried Artichoke

$9.00


Bar Snacks

Baked Stuffed Zucchini

$7.00

Radishes, Sweet Butter, Kosher Salt

$6.00

Deep Fried Haloumi Borek

$10.00

Wild King Salmon Gravlax

$13.00

Turkish 'Disco' Roasted Pistachios

$6.00


Dessert

Plain, White Tiramisu

$10.00

Rhubarb Sherbet

$9.00

Served with toasted almond shortbread

Brown Butter Cake

$12.00

Served with salted yogurt and cold candied lemon

Locatelli Pecorino Romano

$10.00

Served with honey


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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