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Primo's Steak & Louisiana Cuisine Menu and Prices

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Primo's Steak & Louisiana Cuisine Menu

Last Update: 2025-03-14

Appetizers

Jumbo Shrimp Cocktail (11.5g) or Remoulade (1.7g)

$9.95

Boiled, spicy and served with primo's own sauce

Stuffed Oysters

$12.95

Choose your own combination of rockefeller, bienville and our very own oysters primo

Smoked Salmon

$10.95

Smoked salmon garnished with minced eggs, purple onions, capers and garnish toast

Rosemary Shrimp

$10.95

Sauteed shrimp with a sherry, rosemary and tasso cream sauce

Cheese Plate

$11.95

Assorted cheese and fresh fruit served with toast points

Salads

Iceberg Wedge (3.4g)

$4.95

Iceberg wedge with our signature blue cheese dressing

Fried Chicken Salad

$7.95

Fried chicken over mixed greens, diced eggs, bacon & tomatoes with honey mustard dressing

Grilled Chicken or Shrimp Caesar Salad

$8.95

Grilled chicken or shrimp over caesar salad with homemade croutons

Ahi Tuna Cobb Salad (4.3g)

$10.95

Seared ahi tuna over mixed greens topped with diced eggs, bacon, tomatoes & avocados with our signature blue cheese dressing

Lump Crabmeat Salad (4.8g)

$13.95

Lump crabmeat over mixed greens with our signature sensation vinaigrette

Steak Salad

$9.95

Grilled tenderloin over mixed greens with our signature sensation vinaigrette

Soups

French Onion Soup

$3.95

French onion soup with melted swiss cheese on toast

Soup du Jour

$4.95 - $6.95

EntreesAll entrees served with house salad 2g. All steaks served with steak fries

Grilled Chicken Breast (2.5g)

$7.95

Tender grilled chicken breast served with a white wine lemon sauce

Coconut Shrimp

$11.95

Fried jumbo coconut shrimp with pineapple mango sauce

Grilled Catfish (3.1g)

$7.95

Grilled catfish served in a garlic lemon sauce

Gulf Fish Pecan Meuniere

$14.95

Pecan crusted pan sauteed filet of fresh, seasonal gulf fish topped with brown lemon butter sauce

Eggplant Magnolia

$11.95

Tempura fried eggplant, topped with jumbo lump crabmeat and sun dried tomato hollandaise

Pork With Wild Mushrooms

$10.95

Roasted pork tenderloin topped with sauteed wild mushrooms and marchands de vin sauce

Blackened Gulf Fish (4.9g)

$13.95

Blackened gulf fish with a cayenne beurre blanc

Catfish Fingers

$8.95

Fried catfish fingers with a creole tarter sauce served with steak fries

Seafood Pasta

$11.95

Shrimp and crawfish in a pesto, roasted red pepper cream sauce, served over pasta

Hamburger Steak

$7.95

'7.4g With garlic butter sauce. Grilled 8 oz hamburger steak topped with blue cheese, sauteed onions and a brandy peppercorn sauce

Steak Medallions

$13.95

Aged midwestern beef medallions on a sizzling platter with garlic butter, 6 oz

Ribeve

$27.95

Aged midwestern beef, well marbled for peak flavor on a sizzling platter with garlic butter, 16 oz

Petite Filet

$24.95

Aged midwestern Beef, on a sizzling platter with garlic butter, 8 oz

SandwichesAll sandwiches dressed with mayonnaise, lettuce and tomatoes and served with steak fries. Add house salad to any sandwich $1.95

The Primo Burger

$6.95

8 oz. Burger topped with choice of swiss, cheddar or blue cheese

Steak Sandwich

$9.95

Tenderloin medallions served on traditional french bread with sauteed onions

Brisket Sandwich

$7.95

Slow roasted brisket sliced and served on french bread with horseradish au jus

Fried Oyster or Shrimp Pobov

$8.95

Crispy fried oysters or shrimp on traditional french bread with creole tartar sauce

Blackened Catfish Pobov

$7.95

Blackened catfish on traditional french bread with creole tartar sauce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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