Menu With Price > Menu > Prime > WA > Kennewick > 1408 N Louisiana St Suite 100, Kennewick, WA

Prime Prices in Kennewick, WA 99336

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1408 N Louisiana St Suite 100, Kennewick, WA
(509) 987-1745
Prime Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Oysters On The Half Shell

with mignonette, horseradish & cocktail sauce.

$13.00 - $25.00

Carpaccio Of Beef Tenderloin

with fried capers, parmesan cheese, garlic aioli, arugula & toast points.

$13.00

Crispy Tempura Shrimp

served with spicy ponzu.

$9.00

Chilled Jumbo Shrimp Or Jumbo Lump Crab

with marie rose & cocktail sauces.

$14.00

Grilled Beef Satay

ginger marinated, with house-made kimchee, roasted peppers & sweet chili jus.

$9.00

Fried Calamari

with marinara and aioli.

$8.00

Artisan Cheese Tasting

served with figs, walnuts & sliced pear.

$11.00

Jumbo Lump Crab Cake

with pommery mustard cream.

$13.00

Tempura Fried Vegetables

broccoli, carrots & zucchini with spicy mayonnaise & ponzu.

$7.00

Fried Lobster Tail Minis

with dijon honey-mustard.

$16.00

Baked Goat Cheese

in tomato-basil sauce with grilled crostini.

$8.00

Lobster Bisque

with basil oil.

$5.00 - $9.00

Soup Of The Day

No description available

$4.00 - $7.00

Miso Soup

No description available

$3.00 - $5.00

Salads & Entree Salads

Iceberg Wedge

blue cheese crumbles, tomatoes & apple-smoked bacon with buttermilk blue cheese dressing.

$7.00

Baby Spinach & Arugula

goat cheese, pine nuts & dried cranberries with herb vinaigrette.

$7.00

Caesar

aged parmesan cheese, white anchovies & herb croutons with anchovy garlic dressing.

$7.00

Prime’s Tossed Salad

baby greens, hearts of palm, carrots, cucumber, red onion, cherry tomatoes & chick peas.

$7.00

Japanese Ginger

chopped iceberg lettuce, cucumber, carrots & tomatoes with soy-ginger dressing.

$6.00

Poached Pear

over bibb lettuce, walnuts, cranberries & gorgonzola with honey-white balsamic vinaigrette.

$8.00

Caprese

heirloom cherry tomatoes, fresh mozzarella, crisp proscuitto, basil chiffonade, balsamic & olive oil.

$9.00

Jumbo Lump Crab & Bibb

asparagus, avocado, grapefruit segments & spiced pecans with honey-balsamic vinaigrette.

$15.00

Ahi Tuna

seared rare, on baby arugula, nicoise olives, fingerlings, eggs & haricot verts with lemon vinaigrette.

$17.00

Classic Cobb

baby greens tossed with buttermilk blue cheese, topped with turkey, hard boiled egg, avocado, tomato hearts of palm, cucumber & apple-smoked bacon with honey mustard vinaigrette.

$11.00

Hudson Valley Duck Confit

over organic greens & baby arugula, toasted walnuts, dried cherries & goat cheese with white balsamic vinaigrette.

$14.00

Grilled Beef Satay & Asian Noodles

with chilled vegetables & sweet chili vinaigrette.

$13.00

Sandwiches

Grilled Swordfish Blt

on toasted white bread with apple-smoked bacon, lettuce, tomato & garlic aioli.

$12.00

Truffled Chicken Salad

on toasted whole grain bread with walnuts, golden raisins, lettuce & tomato.

$8.00

Grilled Turkey Reuben

smoked turkey, sauerkraut, gruyere cheese & thousand island dressing on toasted rye bread.

$9.00

‘Worlds Greatest’

apple-smoked bacon, bibb lettuce, tomato, monterey jack cheese, fried organic egg & mayonnaise.

$9.00

French Dip

sliced roast beef & gruyere cheese pressed in Cuban-style bread with horseradish aioli, served with rich Sherry jus.

$10.00

Caprese Press

beefsteak tomatoes, fresh mozzarella, basil pesto, baby spinach & balsamic reduction on country white bread.

$9.00

Prime Cheese Burger

8oz angus beef patty, wood grilled & topped with aged white cheddar.

$10.00 - $15.00

Entrees

Wood Grilled Salmon Filet

on pepper jack cheese grits with sweet chili spinach & basil oil.

$12.00

Sea Scallops ‘Hong Kong Style’

pan seared, over sauteed spinach with steamed rice & soy-sherry broth.

$14.00

Slow Roasted Prestige Farms Chicken

on mashed potatoes with sauteed French beans & veal jus.

$12.00

Pecan-Crusted Blue Ridge Trout

over sauteed okra, sweet corn, roasted tomatoes & cippolini onions in a saffron broth.

$13.00

Jumbo Lump Crab Cake

with mashed potatoes, sauteed spinach & tartar sauce.

$15.00

Broiled Crab-Stuffed Maine Lobster Tail

french beans & whipped potatoes, lump crab & champagne sauce.

$26.00

Hot Chili Seafood

crispy shrimp, scallops & calamari tossed with mixed peppers in a thai chili sauce with steamed rice.

$13.00

Sauteed Shrimp Carbonara

over pappardelle, apple-smoked bacon & english peas in a light garlic cream.

$12.00

Soy-Marinated Chilean Sea Bass

in shiitake-miso broth with shrimp dumplings, edamame, bok choy & steamed rice.

$19.00

Steak Frites

broiled 7 oz. new york strip with herb butter & parmesan fries.

$17.00

Tempura-Fried Whole Maine Lobsters

with drawn butter & honey mustard.

$55.00 - $28.00

Steaks & Chops

Petite Filet 8 Oz.

No description available

$29.00

Double Filet 14 Oz.

No description available

$39.00

New York Strip 12 Oz.

No description available

$32.00

Kansas City Steak 18 Oz.

No description available

$34.00

Ribeye ‘Cowboy’ Steak 20 Oz.

No description available

$36.00

Porterhouse 24 Oz.

No description available

$39.00

Veal T-Bone 16 Oz.

No description available

$35.00

Double-Cut Lamb Rack Chops

No description available

$34.00

Block Island Swordfish Chop 8 Oz.

No description available

$18.00

Surf For Your Turf

Large Sea Scallops

No description available

$13.00

1/4 Lb. Maine Lobster Tail

No description available

$16.00

Shrimp

grilled or tempura fried.

$14.00

A La Oscar

jumbo lump crab, asparagus, hollandaise.

$15.00

Steak Toppers

Fried Organic Egg

No description available

$3.00

Caramelized Onions

No description available

$3.00

Roasted Garlic Mushrooms

No description available

$4.00

Sweet Grass Dairy ‘Asher’ Blue Cheese

No description available

$4.00

Sauces 2

bearnaise hollandaise herb butter au poivre extra au jus.

Side Items

Hand Cut French Fries

No description available

$5.00

Steamed Broccoli

No description available

$5.00

Truffled Creamed Corn

No description available

$5.00

Wood Grilled Vegetable Medley

No description available

$5.00

Garlic-Sauteed or Creamed Spinach

No description available

$5.00

Buttermilk Onion Rings

No description available

$4.00

Mushroom Ragout

No description available

$5.00

Jumbo Asparagus With Hollandaise

No description available

$7.00

Pepper Jack Cheese Grits

No description available

$5.00

Mashed Potatoes

No description available

$5.00

Cottage Fries With Caramelized Onion

No description available

$5.00

White-Cheddar Macaroni

No description available

$5.00

Roasted Fingerling Potatoes

No description available

$5.00

Okra Fries With Ranch

No description available

$4.00

Lunch Sushi Menu

Lunch Special

includes a cup of miso soup, ginger salad and chef’s special roll of the day.

$15.00

Cucumber Salad

sliced cucumbers with crab stick, beets, carrots and citrus ponzu.

$3.00

Nori Salad (Hiyashi Wakame)

julienne seaweed marinated in sweet sesame oil.

$4.00

Shellfish Salad (Sunomono)

cucumber, radish, octopus, shrimp and seaweed with ponzu sauce.

$8.50

Edamame

steamed soybeans with kosher salt.

$5.00

Tuna Tartar

seasoned tuna topped with quail egg.

$9.00

Idako

baby octopus salad, marinated with sesame served with cucumber.

$5.00

Octopus Tiradito

octopus with cilantro, sriracha and yuzu soy.

$11.00

White Tuna Tataki

with strawberry relish and ponzu sauce.

$11.00

Yellowtail Jalapeno

yellowtail sashimi served with cilantro, jalapenos and yuzu soy.

$11.00

Tuna Tataki

fresh tuna sashimi lightly seared and served with ponzu sauce.

$11.00

Sashimi Appetizer

assorted filets of sliced fresh tuna, yellowtail and salmon.

$11.00

Miso Soup

No description available

$3.00 - $5.00

Sushi Menu - Makimono – Rolls

Hawane

thinly sliced cucumber wrap, tuna, shrimp, crab, asparagus, scallion and ponzu.

$12.00

Yasai

japanese pickle, vegetables and radish.

$5.00

Philly

smoked salmon, cream cheese, scallion, cucumber and masago.

$7.00

California

crab, cucumber and avocado.

$5.00

Spicy Tuna

tuna, masago, green onion and sriracha.

$6.00

Spicy Yellowtail

yellowtail, green onion and sriracha.

$6.00

Dragon

shrimp tempura, snow crab, avocado with eel and teriyaki.

$12.00

Tomahawk

tuna, avocado, cucumber, topped with eel and teriyaki.

$12.00

Submarine

fresh salmon, cucumber, avocado, fresh tuna and masago.

$12.00

Ozeki

tempura fried spicy yellowtail, spicy tuna avocado, cream cheese and spicy garlic sauce.

$12.00

Yumi Yumi

tempura fried salmon, tuna, yellowtail, cream cheese and ponzu sauce.

$12.00

B52

tempura fried fresh salmon, tuna, asparagus, cream cheese, scallion and spicy mayo and teriyaki.

$12.00

Sinatra

tempura fried tuna, yellowtail, eel, asparagus, cream cheese, spicy mayo and teriyaki.

$12.00

Prime Special

snow crab, cucumber, eel, smoked salmon and avocado.

$12.00

Dynamite

spicy tuna-yellowtail, asparagus and masago.

$8.00

Spider

soft shell crab, cucumber, radish, asparagus and soybean wrap.

$8.00

Shrimp Tempura

avocado, cucumber, mayo, masago.

$8.00

Alaskan

snow crab, avocado and masago.

$8.00

Dancing Eel

snow crab, avocado, eel and teriyaki.

$12.00

Volcano

tuna tartar, cucumber, topped with tuna, avocado, mango, teriyaki and spicy mayo.

$12.00

Miami Vice

smoked and fresh salmon, avocado asparagus and lemon.

$12.00

Crunchee

shrimp tempura, avocado, mayo, cucumber, shrimp and teriyaki.

$12.00

Rainbow

cucumber, avocado, crab stick, yellowtail, tuna and salmon.

$12.00

Super Crunchee

shrimp tempura, avocado, mayo, cucumber, smoked salmon and teriyaki.

$12.00

Zuwaikani

alaskan snow crab, avocado, cucumber, smoked salmon and lemon.

$12.00

Langosta

fried lobster tail, asparagus, avocado, mango, spicy mayo, red tobiko, soybean wrap and teriyaki.

$13.00

Sushi Menu - Moriawase – Combinations

California Combo

1 california roll, 4 pieces of chef’s choice nigiri.

$12.00

Spicy Tuna Combo

1 spicy tuna roll, 4 pieces of chef’s choice nigiri.

$12.00

Philly Combo

1 philly roll, 4 pieces of chef’s choice nigiri.

$12.00

Tempura Combo

1 shrimp tempura roll, 4 pieces chef’s choice nigiri.

$13.00

Alaskan Combo

1 alaskan roll, 4 pieces of chef’s choice nigiri.

$13.00

Sushi Menu Nigiri / Sashimi

Snapper

tai.

$4.00 - $5.00

Tuna

maguro

$6.50 - $7.50

Squid

ika.

$3.50 - $4.50

Yellowtail

hamachi.

$5.00 - $6.00

Smelt Egg

masago.

$3.50 - $4.50

Fresh Salmon

sake.

$4.00 - $5.00

Mackerel

saba.

$3.50 - $4.50

Eel

unagi.

$4.00 - $6.00

Octopus

tako.

$4.50 - $5.50

White Tuna

shiro maguro.

$5.00 - $6.00

Sweet Shrimp

amaebi.

$5.00 - $7.00

Shrimp

ebi.

$3.50 - $5.50

Giant Clam

mirugai.

$5.50 - $6.50

Surf Clam

hokkigai.

$4.00 - $5.00

Wasabi Tobiko

No description available

$4.00 - $5.00

Salmon Egg

ikura.

$5.00 - $6.00

Sea Urchin

uni.

$5.50 - $6.50

Smoked Salmon

sake kunsai.

$4.50 - $5.50

Crab Stick

kani.

$3.50 - $4.50

Sweet Omelet

tamago.

$3.00 - $4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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