Prime Menu and Prices

$13.00 - $25.00

with mignonette, horseradish & cocktail sauce.

$13.00

with fried capers, parmesan cheese, garlic aioli, arugula & toast points.

$9.00

served with spicy ponzu.

$14.00

with marie rose & cocktail sauces.

$9.00

ginger marinated, with house-made kimchee, roasted peppers & sweet chili jus.

$8.00

with marinara and aioli.

$11.00

served with figs, walnuts & sliced pear.

$13.00

with pommery mustard cream.

$7.00

broccoli, carrots & zucchini with spicy mayonnaise & ponzu.

$16.00

with dijon honey-mustard.

$8.00

in tomato-basil sauce with grilled crostini.

$5.00 - $9.00

with basil oil.

$4.00 - $7.00

$3.00 - $5.00

$7.00

blue cheese crumbles, tomatoes & apple-smoked bacon with buttermilk blue cheese dressing.

$7.00

goat cheese, pine nuts & dried cranberries with herb vinaigrette.

$7.00

aged parmesan cheese, white anchovies & herb croutons with anchovy garlic dressing.

$7.00

baby greens, hearts of palm, carrots, cucumber, red onion, cherry tomatoes & chick peas.

$6.00

chopped iceberg lettuce, cucumber, carrots & tomatoes with soy-ginger dressing.

$8.00

over bibb lettuce, walnuts, cranberries & gorgonzola with honey-white balsamic vinaigrette.

$9.00

heirloom cherry tomatoes, fresh mozzarella, crisp proscuitto, basil chiffonade, balsamic & olive oil.

$15.00

asparagus, avocado, grapefruit segments & spiced pecans with honey-balsamic vinaigrette.

$17.00

seared rare, on baby arugula, nicoise olives, fingerlings, eggs & haricot verts with lemon vinaigrette.

$11.00

baby greens tossed with buttermilk blue cheese, topped with turkey, hard boiled egg, avocado, tomato hearts of palm, cucumber & apple-smoked bacon with honey mustard vinaigrette.

$14.00

over organic greens & baby arugula, toasted walnuts, dried cherries & goat cheese with white balsamic vinaigrette.

$13.00

with chilled vegetables & sweet chili vinaigrette.

$12.00

on toasted white bread with apple-smoked bacon, lettuce, tomato & garlic aioli.

$8.00

on toasted whole grain bread with walnuts, golden raisins, lettuce & tomato.

$9.00

smoked turkey, sauerkraut, gruyere cheese & thousand island dressing on toasted rye bread.

$9.00

apple-smoked bacon, bibb lettuce, tomato, monterey jack cheese, fried organic egg & mayonnaise.

$10.00

sliced roast beef & gruyere cheese pressed in Cuban-style bread with horseradish aioli, served with rich Sherry jus.

$9.00

beefsteak tomatoes, fresh mozzarella, basil pesto, baby spinach & balsamic reduction on country white bread.

$10.00 - $15.00

8oz angus beef patty, wood grilled & topped with aged white cheddar.

$12.00

on pepper jack cheese grits with sweet chili spinach & basil oil.

$14.00

pan seared, over sauteed spinach with steamed rice & soy-sherry broth.

$12.00

on mashed potatoes with sauteed French beans & veal jus.

$13.00

over sauteed okra, sweet corn, roasted tomatoes & cippolini onions in a saffron broth.

$15.00

with mashed potatoes, sauteed spinach & tartar sauce.

$26.00

french beans & whipped potatoes, lump crab & champagne sauce.

$13.00

crispy shrimp, scallops & calamari tossed with mixed peppers in a thai chili sauce with steamed rice.

$12.00

over pappardelle, apple-smoked bacon & english peas in a light garlic cream.

$19.00

in shiitake-miso broth with shrimp dumplings, edamame, bok choy & steamed rice.

$17.00

broiled 7 oz. new york strip with herb butter & parmesan fries.

$55.00 - $28.00

with drawn butter & honey mustard.

$29.00

$39.00

$32.00

$34.00

$36.00

$39.00

$35.00

$34.00

$18.00

$13.00

$16.00

$14.00

grilled or tempura fried.

$15.00

jumbo lump crab, asparagus, hollandaise.

$3.00

$3.00

$4.00

$4.00

Price may varies

bearnaise hollandaise herb butter au poivre extra au jus.

$5.00

$5.00

$5.00

$5.00

$5.00

$4.00

$5.00

$7.00

$5.00

$5.00

$5.00

$5.00

$5.00

$4.00

$15.00

includes a cup of miso soup, ginger salad and chef’s special roll of the day.

$3.00

sliced cucumbers with crab stick, beets, carrots and citrus ponzu.

$4.00

julienne seaweed marinated in sweet sesame oil.

$8.50

cucumber, radish, octopus, shrimp and seaweed with ponzu sauce.

$5.00

steamed soybeans with kosher salt.

$9.00

seasoned tuna topped with quail egg.

$5.00

baby octopus salad, marinated with sesame served with cucumber.

$11.00

octopus with cilantro, sriracha and yuzu soy.

$11.00

with strawberry relish and ponzu sauce.

$11.00

yellowtail sashimi served with cilantro, jalapenos and yuzu soy.

$11.00

fresh tuna sashimi lightly seared and served with ponzu sauce.

$11.00

assorted filets of sliced fresh tuna, yellowtail and salmon.

$3.00 - $5.00

$12.00

thinly sliced cucumber wrap, tuna, shrimp, crab, asparagus, scallion and ponzu.

$5.00

japanese pickle, vegetables and radish.

$7.00

smoked salmon, cream cheese, scallion, cucumber and masago.

$5.00

crab, cucumber and avocado.

$6.00

tuna, masago, green onion and sriracha.

$6.00

yellowtail, green onion and sriracha.

$12.00

shrimp tempura, snow crab, avocado with eel and teriyaki.

$12.00

tuna, avocado, cucumber, topped with eel and teriyaki.

$12.00

fresh salmon, cucumber, avocado, fresh tuna and masago.

$12.00

tempura fried spicy yellowtail, spicy tuna avocado, cream cheese and spicy garlic sauce.

$12.00

tempura fried salmon, tuna, yellowtail, cream cheese and ponzu sauce.

$12.00

tempura fried fresh salmon, tuna, asparagus, cream cheese, scallion and spicy mayo and teriyaki.

$12.00

tempura fried tuna, yellowtail, eel, asparagus, cream cheese, spicy mayo and teriyaki.

$12.00

snow crab, cucumber, eel, smoked salmon and avocado.

$8.00

spicy tuna-yellowtail, asparagus and masago.

$8.00

soft shell crab, cucumber, radish, asparagus and soybean wrap.

$8.00

avocado, cucumber, mayo, masago.

$8.00

snow crab, avocado and masago.

$12.00

snow crab, avocado, eel and teriyaki.

$12.00

tuna tartar, cucumber, topped with tuna, avocado, mango, teriyaki and spicy mayo.

$12.00

smoked and fresh salmon, avocado asparagus and lemon.

$12.00

shrimp tempura, avocado, mayo, cucumber, shrimp and teriyaki.

$12.00

cucumber, avocado, crab stick, yellowtail, tuna and salmon.

$12.00

shrimp tempura, avocado, mayo, cucumber, smoked salmon and teriyaki.

$12.00

alaskan snow crab, avocado, cucumber, smoked salmon and lemon.

$13.00

fried lobster tail, asparagus, avocado, mango, spicy mayo, red tobiko, soybean wrap and teriyaki.

$12.00

1 california roll, 4 pieces of chef’s choice nigiri.

$12.00

1 spicy tuna roll, 4 pieces of chef’s choice nigiri.

$12.00

1 philly roll, 4 pieces of chef’s choice nigiri.

$13.00

1 shrimp tempura roll, 4 pieces chef’s choice nigiri.

$13.00

1 alaskan roll, 4 pieces of chef’s choice nigiri.

$4.00 - $5.00

tai.

$6.50 - $7.50

maguro

$3.50 - $4.50

ika.

$5.00 - $6.00

hamachi.

$3.50 - $4.50

masago.

$4.00 - $5.00

sake.

$3.50 - $4.50

saba.

$4.00 - $6.00

unagi.

$4.50 - $5.50

tako.

$5.00 - $6.00

shiro maguro.

$5.00 - $7.00

amaebi.

$3.50 - $5.50

ebi.

$5.50 - $6.50

mirugai.

$4.00 - $5.00

hokkigai.

$4.00 - $5.00

$5.00 - $6.00

ikura.

$5.50 - $6.50

uni.

$4.50 - $5.50

sake kunsai.

$3.50 - $4.50

kani.

$3.00 - $4.00

tamago.