Menu With Price > Menu > Primavera Ristorante > CA > Coronado > 932 Orange Ave, Coronado, CA

Primavera Ristorante Prices in Coronado, CA 92118

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Primavera Ristorante Logo
932 Orange Ave, Coronado, CA
(619) 435-0454
Primavera Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Carpaccio al Granna Padana

Thinly sliced seared beef served with granna padana parmesan cheese, capers, oregano, and extra-virgin olive oil

$15.00

Roasted Peppers Piemontese

Roasted peppers with anchovies, marinated in garlic and olive oil

$12.00

Funghi Ripieni

Mushrooms stuffed with veal, prosciutto and fontina cheese with wine and herbs

$10.00

Calamari Fritti

Deep fried calamari served with a marinara sauce

$11.00

Calamari Luciana

Sauteed in garlic, butter, tomatoes and herbs

$12.00

Scampi alla Griglia

Scampi wrapped with pancetta and dressed with a white wine and paprika reduction sauce

$16.00

Bagna Caoda Primavera

Grilled eggplant, roasted red peppers, un-dried tomatoes, montrachet and granna padana cheese with our bagna caoda sauce. A piemonte specialty

$11.00

Bruschetta

Crostini topped with our traditional extra-virgin olive oil, freshly diced tomatoes, garlic, basil and mozzarella cheese

$10.00

Vongole Bordelaise

Steamed clams with a garlic, olive oil, white wine and fresh herb broth

$19.00

Insalata

Insalate Primavera

Fresh mixed spring greens and vine ripe tomatoes, served with a light Italian balsamic vinaigrette

$8.00

Insalate Caprese

Sliced hot house tomatoes, fresh mozzarella cheese, basil, red onion drizzled with extra-virgin olive oil

$10.00

Insalate Caprese with Prosciutto

No description available

$16.00

Insalata Caesar

A primavera specialty

$8.00

Insalata di Spinaci

Baby spinach leaves, grilled mushrooms, crisp pancetta dressed with a light gorgonzola balsamic vinaigrette

$10.00

Finocchi e Tarocchi

Shaved fennel, orange segments, dried cranberries and shaved locatelli romano cheese with a light lemon vinaigrette dressing

$11.00

Insalata Rustica

Fresh mixed spring greens, vine ripe tomatoes, pinenuts, dried cranberries and candied walnuts, served with a dijon vinaigrette

$9.00

Zuppe

Zuppa del Giorno

Soup of the day

Pasta e Risotto

Tortelloni Verdi con Panna e Funghi Porcini

Tortelloni stuffed with spinach, ricotta cheese and herbs, served with a porcini mushroom and tomato cream sauce

$19.00

Fettuccine al Limone

Fettuccine with red onion, hot peppers, shrimp sauteed in extra-virgin olive oil and lemon, spinkled with locatelli romano cheese

$24.00

Spaghetti alla Carbonara

Spaghetti with pancetta and peas in a parmesan cream sauce with a touch of black pepper

$19.00

Linguine alla Vongole

Linguine with clams in a red or white broth

$26.00

Penne alla Puttanesca

Fresh tomatoes, capers, kalamata olives, and a touch of anchovies

$19.00

Penne Regate Meditteraneo

Penne pasta with baby artichoke hearts, sun-dried tomatoes and diced shrimp sauteed with olive oil, shallots, fresh herbs, garlic and a touch of white wine

$24.00

Fettuccine Adriatico

Fettuccine with fresh tomatoes, garlic, basil, shrimp and scallops

$26.00

Risotto con Aragosta

Arborio rice with hearty pieces of lobster in a traditional tuscan broth

$27.00

Quattro Formagio Risotto

Arborio rice with a rich combination of four traditinal imported cheeses

$20.00

Pollo

Pollo Piccantina al Limone

Lightly breaded chicken sauteed in butter, capers, mushrooms, lemon and white wine

$24.00

Pollo Campagnola

Grilled breast of chicken topped with sun-dried tomatoes, goat cheese, kalamata olives dressed with a balsamic vinaigrette sauce, served over sauteed spinach

$22.00

Pollo alla Valdostana

Baked breast of chicken stuffed with prosciutto, cream cheese and porcini mushrooms topped with fontina cheese

$24.00

Pollo Parmigiano con Melanzane

Lightly breaded chicken baked with eggplant, mozzarella cheese and our traditional marinara sauce

$22.00

Carne

Vitello Parmigiana con Melanzane

Lightly breaded veal topped with eggplant, mozzarella cheese and a marinara sauce

$25.00

Vitello Scaloppine al Marsala

Veal sauteed with fresh mushrooms and marsala wine

$25.00

Osso Buco Milanese

A large braised veal shank served over your choice of pasta or risotto. A primavera speciality

$35.00

Vitello Piccatina al Limone

Veal sauteed in butter, capers, mushrooms, lemon and white wine

$25.00

Veal Chop

Grilled 16 oz. veal chop with fresh rosemary, balsamic vinegar, garlic and olive oil. Served with a balsamic glazed onion. Allow extra time on grill

$39.00

Filetto Mignon con Salsa di Funghi

Brandt prime filet cut with the chef's wild mushrooms and cognac sauce. Served with a balsamic glazed onion

$35.00

Lombata alla Griglia

A grilled brandt prime bone-in Rib eye, served with a barolo wine, gorgonzola, and peppercorn sauce. Served with a balsamic glazed onion

$35.00

Lamb Chops al Balsamico

Grilled lamb chops topped with balsomic vinegar, olive oil, garlic and fresh herbs

$35.00

Pesce

Scampi Primavera

Large scampi sauteed with wild mushrooms in a champagne sauce, over a bed of angel hair pasta

$29.00

Calamari alla Veneto

A calamari cutlet lightly breaded and sauteed with lemon, butter, garlic, brandy and herbs

$25.00

Salmone con Lime Salsa di Panna

Broiled salmon with a creamy lime sauce, shallots and scallops

$29.00

Desserts

Creme Brulee

A classic favorite

$8.00

Fresh Berries

Fresh berries over vanilla bean gelato

$8.00

Fresh Berries Topped with Chambord

No description available

$13.00

Tiramissu

No description available

$8.00

Chocolate Decadence

Chocolate creme burlee hidden between chocolate cake layers, smothered with caramel, milk chocolate whipped cream and crushed chocolate almond pralines

$8.00

Toasted Macadamia Caramel Cheesecake

Rich and creamy cheesecake covered with homemade caramel topped with a thick layer of whipped cream. All on a macadamia shortbread cookie crust

$8.00

Apple Walnut Custard Torte

Fresh granny smith apple folded into a sweet cream and topped with walnuts and brown sugar. Baked in a homemade flaky crust

$8.00

Italian Gelato

Chocolate cappuccino crunch, spumoni, vanilla bean

$8.00

Sorbetto

Strawberry, key lime, pinneaple

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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