Pretto Menu and Prices

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Pretto Menu

Last Update: 2025-03-14


Insalata, Antipasta and Piccolo Piatti

Butter Lettuce and Radish Salad

$11.00

With fresh herbs and mustard vinaigrette.

Insalata Tropicale

$12.00

With arugula, avocado, heart of palm, shaved Parmesan and lemon vinaigrette.

Eggplant Parmigiano

$13.00

Roasted Baby Beets

$8.00

With honey, riccota and thyme.

Garlic Roasted Market Zucchini

$8.00

With farro and pesto.

Polpettina Homemade Meatballs

$9.00

With San Marzano sauce and polenta.

Heirloom Tomato and Burrata

$17.00

With basil pesto.

Grilled Fresh Calamari

$13.00

Grilled Market Corn

$8.00

With fregula and charred peppers.

Charred Octopus

$10.00

With kale and bell peppers.


Salumi and Formaggi

Bresaola

$7.00

Coppa

$7.00

Mortadella

$7.00

Prosciutto di Parma

$7.00

Finocchiona

$7.00

Cacciatorini

$7.00

Burrata

$7.00

Caprasarda

$7.00

Taleggio

$7.00

Sottoocenere al Tartufo

$7.00

Grana Padano

$7.00

3 Piece Salumi and Formaggi

$20.00


Dinner Entrees

Grilled Salmon

$25.00

With crushed tomatoes, pickled fennel and olive vinaigrette.

Grilled Branzino

$27.00

With local market vegetables.

Certified Angus Sirloin Strip Florentine

$30.00

With tomato and burrata panzanella.

Brick Chicken

$24.00

With preserved lemon, garlic, rosemary and grilled rapini.

Petto di Pollo alla Griglia

$21.00

With thinly pounded, fresh herbs and sauteed spinach.


Pastas

Spaghetti Pretto

$17.00

With local tomato, garlic confit, Parmesean and basil.

Linguine alle Vongole Veraci

$22.00

With baby clams in a mildly-spicy white sauce.

Gnudi

$22.00

With fresh ricotta gnocchi, wild mushrooms, crispy prosciutto and sage.

Riso Frutti de Mari

$24.00

With shrimp, calamari, clams and zafferrano.

Linguine Nere

$21.00

With fresh black linguine, shrimp and mildly spicy pomodoro sauce.

Penne alla Bisanzio

$17.00

With pomodoro sauce, homemade mozzarella and basil.

Fettuccine Porcini

$20.00

With fresh porcinis, creminis and shiitakes, garlic and extra virgin olive oil.

Spaghetti Limone

$18.00

With lemon, Parmigiano, butter and a touch of cream.

Homemade Lasagna Bolognese

$20.00

With fresh ricotta and Parmigiano.

Penne Norcina

$17.00

With Italian sausage, Parmigiano and a touch of cream.


Bruschetta

Crushed Fava Beans Bruschetta

$10.00

With mint and pecorino.

White Bean and Roasted Peppers Bruschetta

$9.00

Preserved Tuna Bruschetta

$10.00

With olives and oregano.

Grilled Pear Bruschetta

$9.00

With whipped ricotta, thyme and crystallized ginger.


Sides

Roasted Cauliflower

$8.00

With golden raisins and basil.

Grilled Rapini

$8.00

With chili flakes and lemon.

Market Bean Salad

$8.00

With balsamic vinaigrette.

Spinach

$8.00

Sauteed with garlic confit.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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