Press 101 Menu and Prices

$10.00

Fresh steamed asparagus, served chilled. Tossed with extra virgin olive oil balsamic vinegar, red onions, garlic, vine ripe tomatoes, fresh basil, tarragon, and maytag blue cheese

$11.00

Herb crusted chicken breast, seasonal greens, alfalfa sprouts, micro mix blend, avocado, seasonal fruit, pineapple spears, toasted almonds. Champagne citrus vinaigrette served on the side

$13.50

Marinated lump crab meat, french baby greens beans, roasted fingerling potatoes, hard boiled egg, mixed olives, caper berries, sun dried tomatoes, seasonal greens, micro mix blend, alfalfa sprouts, a

$13.00

Garlic marinated atlantic salmon, oven roasted and served over salad of baby spinach, romaine, carrot shoestrings, cucumbers, vine ripe tomatoes, candied pecans, dried cranberries and graised parmesa

$10.00

Vine ripened tomato, fresh mozzarella, basil, shaved red onion, balsamic vinaigrette, balsamic glaze

$9.50

Hearts of romaine, herb crusted chicken breast, croutons, crispy prosciutto, sun dried tomato, parmesan cheese. Tossed in caesar dressing

$10.00

Thai chicken breast, romaine, savoy, cabbage, carrot strips, pineapple, mandarin orange, red peppers, edamame, shiitake mushrooms, chow mein noodles, cilantro, toasted cashew and coconut. Tossed in s

$12.00

Steak, bokkin noodles, spinach, romaine, savory cabbage, carrots, pineapple, mint edamame beans, fresh cilantro, szechusan peanut sauce and cashews

$6.50

Seasonal greens, carrots shoestrings, cucumber, vine ripe tomatoes, red onions, toasted almonds and parmesan cheese. Tossed in a poppyseed dressing

Price may varies

$9.25

Corned beef, sauerkraut, swiss cheese, russian dressing on russian bread

$9.25

Eggplant, squash, zucchini, portabello, red onions, red pepper with pesto and goat cheese on ciabatta

$9.25

Genoa salami, ham, pastrami, provolone, swiss cheese on a baguette, jardinibre served on the side

$9.25

Smoked turkey, granny smith apples, brie cheese and honey mustard on ciabatta bread

$9.25

Marinated pork loin, ham, swiss, dill pickle, dijonaise on a baguette

$9.25

Lightly blackened chicken breast, jalapeno monterey jack cheese, caramelized onion, piquallo sweet peppers, cilantro, mango chutney on ciabatta bread

$9.25

Capicola, genoa salami, pepperoni, prosciutto, provolone cheese and balsamic vinaigrette on ciabatta bread

$9.50

French bun, lettuce, tomatoes, red onion and pickle served with curry mayonnaise and choice of cheese

$10.75

Slow roasted prime rib, served on herbed baguette with provolone cheese, homemade au jus and horseradish sauce. Add sauteed onions, mushrooms, or jardiniere for $1.00 each

$10.50

Served on a french bun with lettuce, tomato, pickles, served with side of dill sauce

$10.50

Herb baguette, meat balls, marinara sauce, and provolone cheese

$10.50

Vietnamese steak sandwich baguette, iron steak, sweet chili mayonnaise, sliced cucumber, fresh cilantro, fresh baby arugula, pickled carrots, daikon and onions, soy sauce and sport peppers

$8.75

Swiss, fontina and shrimp cheddar cheese, applewood bacon, vine ripe tomatoes on wheat bread

$8.50

Smoked turkey, fontina cheese, mayonnaise, lettuce, tomato and onion on a baguette

$8.50

French jambon ham, swiss cheese, whipped butter on a baguette

$10.00

Prosciutto, fresh mozzarella, vine ripened tomatoes with balsamic vinaigrette on a baguette

$9.50

Smoked turkey, ham, roast, beef, sharp cheddar cheese, lettuce, tomato, onion, mayonnaise on wheat bread

$8.75

Vine ripened tomatoes, fresh mozzarella, shaved red onion and basil with balsamic vinaigrette a baguette

$11.00

Lavosh, steak, shiitake, portabella, oyster mushrooms, fresh garlic and fontina cheese

$12.00

Lavosh, roasted duck confit, balsamic deglazed onions, sun dried mission figs, brie cheese and fontina finished with balsamic glaze

$10.00

Lavosh, olive tapenade, fresh mozzarella, goat cheese, blend of cheese, run dried tomatoes and basil

$10.00

Lavosh grilled squash, zucchini, eggplant, onion and red peppers, mushrooms, fresh garlic, parmesan, boursin, feta cheese and blend of cheeses

$10.00

Lavosh, smoked salmon, caramelized onions, vine ripe tomatoes, capers, tobiko caviar and chilled creme traiche

$11.00

Lavosh, chicken, hearts of palm, artichoke hearts, pesto, goat cheese and blend of cheese

$11.00

Lavosh, marinara sauce, diced asparagus baocn, blue cheese, blend of cheese, italian seasoning and olive oil

$11.00

Lavosh honey BBQ, blackened chicken, bacon, pineapple, blend of cheeses, chow mein noodles, coconut and fresh cilantro

$11.00

Lavosh, boursin cheese, wild mushrooms, ham, red onions, blend of cheese, italian seasoning and olive oil

$12.00

Lavosh, boursin cheese, glazed onions, sun dried mission figs, fortina cheese, prosciutto, goat cheese and melba sauce

$9.50

Lavosh, italian sausage, pepperoni, provolone and sharp cheddar cheese. Served with smoked pepper aioli

$10.50

Lavosh, filet tips, asparagus tips, truffle essence, wild mushrooms, fontina and sharp cheddar cheese. Served with dijon dipping sauce

$12.50

Assortment of imported and domestic cheese along with seasonal fruit

$10.50

Traditional hummus, roasted red pepper hummus, spicy fiesta feta hummus, and warm pita

$6.00

Marinated olives. Add extra virgin olive oil and baguette $2.25

$10.50

Tomato, onionm basil, sauteed mushrooms medley, maytag blue cheese and artichoke tapenade. Served with sliced baguette brushed with extra virgin olive oil

$9.50

Puff pastry stuffed with brie cheese and fig jam. Served with crostini

$9.00

Prosciutto di parma, fresh sliced melon. Served with a baguette