Hours may fluctuate. For detailed hours of operation, please contact the store directly.
velvety blend of essence of lobster, cream and brandy
roasted kennebec potato wedges fried and tossed with serrano ham, and romesco
6 kumomotos or hama-hama oysters, shucked fresh and served with fresh horseradish cream and anju pepper sauce
with crispy noodle salad
pickled radish, hawaiian sea salt and taro chips
wasabi coated pistachios
tempura battered rock shrimp tossed in nuoc cham, bean sprouts, romaine and crispy noodles
served with roasted garlic dipping sauce
ground lamb, zatar scented mayonnaise and apple chutney
with grilled sweet onions, tomato aioli and fried wedges
black soy-honey glaze with rice paper wrapped papaya-mint salad
sesame praline ice cream, port cherry reduction
white chocolate sorbet, black currant tea chocolate sauce
roasted pineapples, passion-fruit sorbet
butterscotch sauce, crème fraiche ice cream
hazelnut crumble, three spice ice cream
caramelized baby bananas, coconut sorbet
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.