Post House Menu and Prices

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Post House Menu

Last Update: 2025-03-14


Shell Fish

Oysters & Clams On The Half Shell

$3.00

Maryland Crab Cocktail

$21.50

Jumbo Gulf Shrimp

$21.50

Whole Chilled Baby Lobster

$22.00

Clams Casino

$18.00

Oysters Rockefeller

$17.00

The Grand Shellfish Bouquet

$25.50

Seared Sea Scallops

$19.00 - $33.00

with ginger & grapefruit


Appetizers & Salads

Soup Du Jour

$9.00

Split Pea Soup

$10.50

with bacon

Artichoke

$14.50

with tomato herb vinaigrette

The Post House Salad

$14.00

Mixed Green Salad

$12.00

Classic Wedge

$13.00

Tableside Caesar Salad

$14.50

Warm Spinach Salad

$16.00

with goat cheese

Heirloom Tomato & Vidalia Onion

$14.00

Fresh Bufala Mozzarella

$16.00

with heirloom tomatoes


Post House Tartares

Tuna Tartare

$19.00

Steak Tartare

$18.00

Salmon Tartare

$17.00


The SignaturesHouse Favorites Since 1980

Colossal Lump Crab Cake

$21.50

Escargot

$15.00

with hazelnut brown butter

Post House Grilled Shrimp

$32.00 - $16.00


Fresh Fish

Lobsters Broiled Or Steamed

$25.50

Scottish Salmon

$35.00

with celery root

Seared Tuna

$33.50

with japanese sweet potato

Chatham Cod

$33.00

with sauce vierge

Lobster Salad

$29.50


Classics

Post House Sliced Steak

$45.00

Lemon Pepper Chicken

$24.50

Dover Sole Meuniere Or Amandine

$52.50

Filet Mignon Pot Pie

$34.00

Beef Bourguignonne

$40.00


Chops

Double Colorado Lamb Chips

$45.00

28 Day Aged 28oz Rib Steak

$55.50

Post House Signature 28oz Cajun Rib Steak

$55.50

Grilled Veal Chop

$46.00

Veal Chop Valdostana

$47.00

Prime Rib

$42.00 - $46.00

Prime Rib End Cut

$47.00

limited availability


Steaks

35 Day Aged Sirloin Steak

$49.50

35 Day Aged New York Cut Sirloin

$52.50

Surf & Turf

$55.00

12oz filet mignon & 8oz fresh maine lobster tail

Filet Mignon

$44.50 - $49.50

Filet Au Poivre

$44.50 - $49.50

Filet Au Roquefort

$46.50 - $51.50

Filet Oscar

$48.50 - $52.50

Porterhouse

$49.50

for two

Chateaubriand

$46.00

for two


Daily Specials

Monday - Calf's Liver

$32.50

with sauteed onions & caramelized apples

Tuesday

$40.00

osso bucco

Wednesday

$33.00

grilled pork chop

Thursday

$44.50

cajun filet mignon

Friday

Price may varies

market fish

Saturday

$52.50

tornados rossini

Sunday

$55.00

lobster fricassee


Family Style Side Dishes $11 Each

Sauteed Creamed Or Steamed Spinach

Price may varies

Asparagus

Price may varies

Mac And Cheese

Price may varies

Haricots Verts Amandine

Price may varies

Hash Browns

Price may varies

Hand-Cut French Fries

Price may varies

Old-Style Mashed Potatoes

Price may varies

Onion Rings

Price may varies

Broccoli

Price may varies

Snow Peas

Price may varies

with roasted pine nuts mushroom caps

Mushroom Caps

Price may varies

Fried Zucchini

Price may varies


Dessert $12

Chocolate Mousse Cake

Price may varies

chocolate mousse cake layered with milk chocolate nougat served with fresh whipped cream

Bourbon Chocolate Pecan Pie

Price may varies

served with caramel ice cream & caramel sauce

Coconut Cake With Coconut Sorbet

Price may varies

layered coconut cake topped with fresh coconut shaving served with coconut sorbet and mango passion sauce

Duet Creme Brulee

Price may varies

milk chocolate and vanilla creme brulee served with biscotti

Key Lime Pie

Price may varies

whipped cream & raspberry sauce

New York Cheesecake

Price may varies

served with raspberry sauce and fresh berries

Warm Chocolate Souffle With Vanilla Ice Cream

Price may varies

valrhona chocolate souffle served with vanilla ice cream

Banana Cream Pie

Price may varies

caramelized banana sauce

Fruit Crisp

Price may varies

fresh seasonal fruit sauteed in butter and cinnamon sugar topped with streusel and served with ice cream

Profiteroles

Price may varies

vanilla bean ice cream, toasted almonds with chocolate sauce

Seasonal Fresh Berries

Price may varies

Selection Of Ice Cream & Sorbet

$7.50


Dessert WineGl

Chambers Muscat Australia

$12.00

Beaumalric Muscat Beaumes De Venice 2010

$14.00

Petit Vedrines Sauternes 2008

$15.00

M. Chapoutier Banyuls 2010

$18.00


Port & MadeiraGl

Fonseca Bin 27 Ruby

$12.00

Quinta Do Noval 10 Year Tawny

$14.00

Taylor Fladgate 20 Year Tawny

$20.00

Churchill's 1998 Vintage

$20.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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