Portofino Bistro Menu and Prices

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Portofino Bistro Menu

Last Update: 2025-03-14


Zuppa/Insalate

Chilled Peach Soup

$8.00

Roasted Beet, Beet Syrup, Atlanta Yogurt

Garden Spinach

$9.00

Blueberry Vinaigrette, Goat Cheese, Toasted Walnut

Arugula Salad

$9.00

Lemon, Olive Oil, Pecorino,

Red Leaf Hearts

$9.00

White Anchovy, Herb Croutons, Parmesan Cheese, Anchovy Dressing

Fresh Mozzarella

$10.00

Sungold Tomato, Arugula Pesto, Basil, Saba

Heirloom Tomato and Grilled Peach

$10.00

Smoked Paprika Gastrique, Fontina Crisp, Tomato Power


Antipasto

Spaghetti Squash Aglio e Olio

$8.00

Garlic, Olive Oil

Grilled Octopus

$14.00

Chorizo, Crispy Fingerling, Red Onion, Sherry Vinegar Gastrique, Parsley

Duck Gnocchi

$11.00

Duck Prosciutto, Duck Brodo Potato Gnocchi, Cherry Reduction, Shaved Asparagus, Pecorino

Carpaccio

$13.00

Parmesan, Saffron Aioli, Spiced Carrot, Plum

Warm Goat Cheese

$11.00

Roasted Mushrooms, White Truffle Oil, Grilled Bread

Veal & Ricotta Meatballs

$9.00

Red Pepper Coulis, Fregola

Eggplant Lasagnette

$10.00

Goat Cheese, Tomato Sauce, Fresh Herbs

Dill and Brown Sugar Cured Salmon

$14.00

Red Onion, Marscapone, Capers, Focaccia


PastaPasta Dishes Available in an Appetizer Portion for $5 Less. Whole Wheat and Quinoa Gluten-Free Pasta Available Upon Request

Lobster Spaghetti

$25.00

Lobster Brodo, Leek, Toasted Chili Flake

Smoked Short Rib Sugo

$19.00

Sweet Potato Gnocchi, Fresh Peas

Corn Tagliatelle

$19.00

Local Goat Cheese, Fresh Corn, Truffle, Atlanta Cream, Saffron

Roasted Red Pepper Radiatore

$21.00

Shrimp, Homemade Sausage, Calabrese Peppers

Bucatini al'Amatriciana

$19.00

Bacon, Tomato, Caramelized Onion, Calabrese

Black Spaghetti Vongole

$21.00

Littleneck Clams, Chopped Clams, White Wine, Pancetta

Lamb Bolognese

$21.00

Rigatoni, Braised Lamb, Tomato

Chicken Conserva

$19.00

Bucatini, Chicken, Mushroom Bone Brodo, Oven Dried Tomato, Purple Okra, Calabrese Pepper


Pesce

Alaskan King Salmon

$31.00

Olive Oil Smashed Potatoes, Arugula, Castelvetrano Olives, White Anchovy

Ahi Tuna

$32.00

Forbidden Rice, Horseradish, Heirloom Tomato, Baby Squash, Beet Gel

Seared Scallops

$29.00

Celery Root Puree, Braised Cabbage, Pancetta

Pan Seared N.C. Trout

$26.00

Roasted Fingerlings, Grilled Onion, Lemon, Parsley, Red Pepper Butter

Georgia Shrimp & Soppressata

$21.00

Parmesan Polenta, White Wine Garlic Butter, Asparagus


Carne

Grilled Hanger Steak

$29.00

Plum Coulis, Roasted Fingerlings, Radish, Heirloom Carrot

Braised Short Rib

$28.00

Whipped Potatoes, Foraged Mushroom Ragu

Springer Mntn. Lemon Chicken

$22.00

Parmesan Polenta, Asparagus, Lemon Verbena Butter


Specialty Cocktails

Four Oh Four

$11.00

Tito's Vodka, St. Germaine, Aperol, Lemon

Paces Ferry Place

$11.00

Woodford Reserve Bourbon, Limoncello, Peach, bitters, Ginger Ale

Bellini

$10.00

Prosecco, White Peaches

Rosé the Riviter

$11.00

Boschendal Rosé, Tito's, Grapefruit Bitters, Ginger Ale

Black Manhattan

$10.00

Redemption Rye, Melleti Amaro, Bitters

Aviation Cocktail

$11.00

Tanqueray Gin, Luxardo Marschino, Crème de Violette, Lemon

Internazionale

$11.00

Del Maguey Vida Mezcal, Meletti Amaro, Honey Thyme Syrup, Lime


Beer

Peroni, Pale Lager, Italy

$5.00

La Rossa Moretti, Italy

$6.00

Doppelbock Dark

Terrapin, Rye Ale, Athens Ga

$6.00

Blue Moon, Wheat Beer, Colorado

$6.00

Amstel Light, Light Beer, Amsterdam

$6.00

Oskar Blues, North Carolina

$6.00

Dale's Pale

Chimay Blue, Strong Ale, Belgium

$11.00

Beck's, Non-alcoholic

$6.00


Scotch

Dewar's

$8.00

Glenlivet 12-year

$11.00

Macallan 12-year

$12.00

Johnnie Walker Black Label

$12.00

Oban 14-year

$14.00

Dewar's 18-year

$18.00


Moscato D'asti

Boeri, '08

$7.00

Marco Negri, '11

$8.00


Port

Quinto Nova,l 10-year, Portugal

$9.00

Taylor Fladgate, 10-year, Portugal

$10.00


Desserts

Brandied White Chocolate Panna Cotta

$7.00

Raspberry Sauce, Candied Pistachio

Limoncello Ricotta Cake

$8.00

lemon curd, graham cracker crust

Drunken Apricot and Frangiopane Tart

$8.00

Mascarpone Whipped Cream, Apricot Syrup

Tiramisu

$7.00

kahlua caramel & chocolate straw

Lemon Thyme Polenta Pound Cake

$8.00

Blackberry Compote Mascarpone Whipped Cream

Peach Sorbet

$6.00

Gelato

$7.00

Chocolate


Grappa

Bertagnolli, Moscato, Italy

$9.00

Bertagnolli, Amarone

$9.00


Cognac / Armagnac

Cles Des Ducs Vsop

$9.00

Courvoisier Vsop

$10.00

Remy Martin Vsop

$14.00

Maison Surrenne, Petite Champagne

$11.00

Maison Surrenne, Legacy, Xo

$24.00


Cordials

Amaretto Di Saronno

$8.00

Bailey's Irish Cream

$8.00

Kilbeggan Irish Whiskey

$8.00

Frangelico

$8.00

Kahlua

$8.00

Grand Marnier

$10.00

B & B

$9.00

Sambuca, Molinari

$8.00

Sambuca, Romana

$8.00

Tuaca

$8.00

Via Roma Limoncello

$8.00

Drambuie

$9.00

Meletti Amaro

$8.00


Sparkling

Nino Franco, Prosecco, Brut, Italy, NV

$34.00

Gruet, Blanc De Noirs, Brut, New Mexico, NV

$38.00

Roederer Estate, Anderson Valley, NV

$48.00

Schramsberg, Brut Rose, North Coast, '09

$68.00

Nicolas Feuillatte, Brut, Premier Cru, Epernay, NV

$76.00


Alternative Whites

Sauvignon Blanc, Kono, Marlboro, NZ '12

$34.00

Sauvignon Blanc, Scarbolo, Friulli '11

$34.00

Sauvignon Blanc, Round Pond, '12

$42.00

Grenache Blanc, Topanga, Celadon, Arroyo Seco, California. '09

$54.00

Blend 23, B Cellars, Chard/sb/viog, Napa, '10

$68.00

Moscato, Angelini, Veneto, Nv

$30.00


Pink WIne

Le Rose Regaleali, Nerello Mascalese, Sicily '12

$30.00

Brut Rose, Schramsberg North Coast, '09

$68.00


Sweeter Side

Riesling, Loosen, 'Dr. L', Mosel, '11

$30.00

Moscato, Angelini, Veneto, NV

$30.00


Southern Italian

Grillo, Stemmari, Sicily,'11

$26.00

Gravina, Botromagno, Puglia, '10

$30.00

Malvasia, Borgo Di Colloredo, Molise, '10

$30.00

Bianco Sicilia, Regaleali, Sicily '11

$34.00

Vermentino, Argiolas, Costamolino, Sardinia, '11

$34.00

Falanghina, Terredora, Campania, '11

$38.00


Northern Italian

Vermentino, Aia Vecchia, Tuscany, '11

$30.00

Pinot Grigio, Sciarpa, Venezie,y, '11

$30.00

Lison Classico, Tenuta Polvaro, Veneto, '10

$34.00

Gavi, Araldica, 'La Luciana,' Piedmont. '12

$34.00

Sauvignon Blanc, Scarbolo, Friuli, '11

$34.00

Pinot Grigio, Kupelwieser, Alto Adige, '12

$34.00

Vernaccia Blend, Teruzzi&Puthod, Terre di Tufi, Tuscany,'11

$38.00

Pinot Bianco, Nals Margreid, Alto Adige, '11

$38.00

Soave, Fattori, Danieli, Veneto, '10

$38.00

Verdicchio dei Castelli di Jesi, Andrea Felici, '10

$40.00

Friulano, Borgo San Daniele, Friuli, '10

$42.00

Pinot Grigio, Jermann, Venezia Giulia, '11

$46.00

Lugana, Le Morette, Mandolara, '12

$48.00


Chardonnay

Simple Life, California, '11

$30.00

Chateau St. Jean, Sonoma, '11

$34.00

Moillard, Macon-Villages, France,'11

$38.00

Crossbarn by Paul Hobbs, Sonoma, 12

$46.00

ZD, California,'11

$50.00

Patz & Hall, Sonoma Coast, '10

$68.00

Robert Craig, Durrell Vinyard, Sonoma, 10

$82.00

Pahlmeyer, Sonoma Coast, '10

$105.00


Alternative Reds

Merlot, Chateau Julien, Monterey, Calif., '10

$30.00

Syrah, Sallier De La Tour, Sicily, '10

$30.00

Malbec, Catena, Argentina, '10

$34.00

Zinfandel Blend, Tres Sabores, Porque No, Napa, '10

$46.00

Tinto, Trenza, Sy/temp/gr, San Luis Obispo, '09

$58.00

G/S/M, Torbreck, The Steading, Barossa, '08

$52.00


Northern Italian (Medium-to-Full Body, Dark Fruit)

Valpolicella, Zenato, Veneto, '10

$30.00

Ripasso, Allegrini, Palazzo Della Torre, Veneto, '09

$42.00

Ripasso, Musella, Veneto, '08

$54.00

Teroldego, Foradori, Trentino-Alto Adige, '10

$58.00

Ripassa, Zenato, Veneto,'09

$66.00

Amarone, Tedeschi, Veneto, '08

$88.00

Amarone, Nicolas, Veneto, '05

$115.00


Southern Italian (Medium Body, Earthy, Stewed Fruit)

Syrah, Sallier De La Tour, Sicily, '10

$30.00

Primitivo, Valle Dell' Asso, Terra S. Giovanni, Salento, '08

$34.00

Aglianico Del Vulture, Bisceglia, Basilicata, '09.'10

$34.00

Cannonau, Sella & Mosca, Sardinia, '09

$38.00

Nero D'avola, Morgante, Sicily,'10

$42.00

Aglianico, Terredora Di Paolo, Campania, '10

$42.00

Cerasuelo Di Vittoria, Planeta, Sicily, Nero/Frappato, '10

$52.00


Piedmont

Barbera, Fontanafredda, '11

$34.00

Barbera D'asti, Vietti, Tre Vigne, '09,'10

$40.00

Dolcetto D'dogliani, Pecchenino, '10

$42.00

Nebbiolo D'alba, Renato Ratti, '11

$42.00

Barbera D'asti, La Spinetta, '09

$56.00

Barbaresco, Produttori, '08

$66.00

Barolo, Damilano, '08

$74.00

Barbera D'Asti, Michele Chiarlo, 'La Court,' '09

$88.00

Barolo, Renato Ratti, Marcenasco, '08

$92.00

Barolo Riserva, Eraldo Viberti, '01

$95.00

Barbaresco, La Spinetta, Bordini,'08

$98.00

Barolo, Pio Cesare, '09

$105.00

Barolo, Attilio Ghisolfi, Bussia Bricco, Visette,'08

$125.00


Tuscany

Chianti, Coltibuono, '11

$30.00

Chianti Classico, Volpaia, '09

$38.00

Chianti Rufina, Frescobaldi, Nipozzano, Riserva, '08.'09

$46.00

Pugnitello, Corte alla Flora, '10

$54.00

Rosso Di Montalcino, Uccelleria, '11

$62.00

Vino Nobile Di Montepulciano, Avignonesi, '10

$64.00

Chianti Classico Riserva, Felsina, '08

$64.00

Brunello Di Montalcino, Ciacci Piccolomini, '08

$95.00

Chianti Classico, Castello di Fonterutoli, '06

$100.00

Brunello Di Montalcino, Argiano,'07

$105.00

Brunello Di Montalcino, Uccelleria, '08

$115.00


Super Tuscan

Bibi Graetz, Casamatta, Sangiovese, '11

$30.00

Aia Vecchia, Lagone, M/C/CF, '10

$42.00

Biserno, Insoglio, CF/Sy/M/PV '11

$50.00

Terrabianco, Campaccio, S/C, '09

$58.00

Rocca Di Frassinello, Le Sughere, S/C/M, '10

$64.00

Mazzei, Tenuta Belguardo, Maremma, C/CF '05

$84.00

Cabreo, Il Borgo, S/C '09

$96.00

Castello Di Bossi, Corbaia, S/c, '08

$110.00

Castello Di Bolghieri, Superiore, C/M/CF, '08

$115.00

Castello Dei Rampolla, D'alceo, C/PV, '03

$135.00

Antinori, Tignanello, S/C/CF, '10

$145.00


Pinot Noir

Stemmari, Sicily, Italy,'10

$30.00

Wallace Brook Cellars, Willamette, Oregon, '11

$38.00

Barda, Patagonia, Argentina, '12

$42.00

The Paring, 'Jonata,' Santa Rita Hills, '09,'10

$64.00

Emeritus, Hallberg Ranch, Russian River, '11

$66.00

Roar, Santa Lucia Highlands, Monterey, '11

$78.00

Beaux Freres, Willamette, Oregon, '11

$86.00


Cabernet

Irony, Napa, '10

$30.00

Buehler, Napa, '11

$46.00

Vinterra, Howell Mountain, '10

$54.00

Punch, California, '10

$62.00

Pine Ridge, Napa, '09

$74.00

Planeta, Burdese, C/CF, Sicily, '07

$78.00

Crossbarn, Paul Hobbs, Napa, '10

$84.00

Prime, Midoriya Hills, Napa, '08

$98.00

Mayacamas, Mt. Veeder, '07

$120.00

Shafer, Hillside Select, Napa, '07

$255.00


Primosmall plates and starters

Bread Basket

$3.00

Parmesian Focaccia, Ciabatta, Herb Infused Olive Oil

Red Velvet Zeppole

$6.00

White Chocolate Powder, Ginger Mascarpone

Buttermilk Buscuits

$6.00

Speck Apple Butter

Field Greens

$7.00

Balsamic Vinaigrette, Heirloom Tomato

Anson Mills Polents

$8.00

Sherry Macerated Tomato, Pancetta, Grilled Onion

Yokon Gold Bilini

$12.00

UGA Caviar, Lemon Verbena, Parsley, Crème Fraîche

Warm Goat Cheese

$10.00

Roasted Mushrooms, White Truffle Oil, Grilled Focaccia

Dill and Brown Sugar Cured Salmon

$11.00

Red Onion, Mascarpone, Capers, Foccacia Chips

Fresh Mozzerella

$8.00

Sungold Tomato, Garden Pesto, Basil, Saba


SecundoBrunch Entrées

French Toast

$10.00

Ciabatta, Currant and Orange Honey

Sausage Frittata

$11.00

Housemade Sausage, Roasted Pepper, Fontina

Fettuccine Carbonara

$12.00

Egg Yolk, English peas, Pancetta, Parmesian

Bucatini Amatriciana

$12.00

Smoked Bacon, Tomato, Carmelized Onion, Crushed Red Pepper

Roasted Red Pepper Radiatore

$18.00

Tybee Island Shrimp, Housemade Sausage, Calabrese Pepper

Duck Benedict

$14.00

Poached Egg, Duck Prociutto, Buscuit, Heirloom Tomato, Duck Hollendaise

Noth Carolina Trout

$15.00

Grilled, Panzanella, Balsamic Vinaigrette

Grilled Chicken Salad

$15.00

Feild Greens, Blueberry Vinaigrette, Toasted Walnut, Goat cheese, Shaved Red Onion

Grilled Lamb Spiedini

$15.00

Tuscan Potato Hash, Sopersatta, Salsa Verde

Shrimp and Polenta

$16.00

Tybee Island Shrimp Pancetta, Stewed Tomato, Shrimp Brodo, Farm Egg, Toasted Bread

Short Rib Sloppy Joe

$14.00

Ciabatta, Fontina, Oven Dried Tomato, Carmelized Onion


Sides

Soppresatta Potato Hash

$4.00

Anson Mills Polenta

$4.00

House Cured Bacon

$4.00

Peas and Pancetta

$4.00

Panzanella

$4.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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