Last Update: 2025-03-14
$14.00
Chefs selection of assorted meats and cheese
$9.00
Peanuts, sweet chili glaze, lime
$8.00
Cherry tomato, goat cheese, garlic oil
$8.00
Ground veal, chopped broccoli rabe, ricotta, mozzarella, cherry pepper emulsion
$8.00
Truffle cheese fondue
$6.00
$7.00
$9.00
Bibb lettuce, endive, radiccio, pear, blue cheese,blood orange balsamic vinaigrette
$8.00
Heirloom tomato carpaccio, shaved grana padano, sliced red onion, roasted lemon vinaigrette
$9.00
Pancetta, roasted portobello mushrooms, cherry tomatoes, cucumber, fresh mozzarella, basil and honey emulsion
$15.00
White wine, garlic, clams
$12.00
Slow roasted san marzano tomatoes, basil
$13.00
Prosciutto, vodka, san marzano tomatoes, touch of cream
$14.00
Summer truffle creama, peas, pancetta
$18.00
Scampi, heirloom cherry tomato, lobster risotto, yuzu
$17.00
Olive oil poached fingerling potatoes, broccoli rabe
$19.00
Creamed spinach, porto vivo fries
$16.00
Panzanella salad, avocado puree, grilled romaine, pancetta, ranch
$18.00
Baby arugula, tomatoes, olive oil
$12.00
$11.00
$10.00
$9.00
$14.00
Letttuce, tomato, pancetta, fontina, B.B.Q, fries
$12.00
Fresh mozzarella, sliced tomato, basil, balsamic reduction
$13.00
Fig puree, tallegio, truffle, arugula
$13.00
Mortadella, fontina, caramelized onion
$13.00
Roasted peppers, broccoli rabe, fresh mozzarella
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.