Porto Italiano Ristorante Menu and Prices

$6.00

Toasted bread with homemade mozzarella and marinated tomatoes.

$8.00

Classic Italian veal meatballs in tomato sauce.

$8.00

Layered eggplant with tomato sauce, mozzarella and Parmesan cheese.

$10.95

Fried calamari served with a side of spicy tomato sauce.

$9.00

Imported mozzarella stuffed with cream and served with tomatoes and balsamic vinegar glaze.

$9.00

Sliced homemade mozzarella, tomatoes, basil and olive oil.

$9.00

Arugula, cherry tomatoes and shaved Parmesan cheese with lemon vinaigrette dressing.

$10.00

Kale, shaved Parmesan cheese and croutons with homemade Caesar dressing.

$10.50

Spinach, Gorgonzola cheese and crispy pancetta with lemon vinaigrette dressing.

$10.00

Shaved Brussels sprouts, pecorino cheese, walnuts and extra virgin olive oil.

$13.95

Arugula, cherry tomatoes, avocado and grilled shrimp with lemon dressing.

$9.00

With arugula and marinated cherry tomatoes.

$9.95

With pasta or salad.

$9.95

With spaghetti and marinara sauce.

$11.00

With pasta.

$8.95

With pasta or salad.

$8.95

With pasta or salad.

$11.95

$9.00

With salad.

$9.00

With roasted potatoes.

$10.00

Thinly sliced steak with roast potatoes or salad.

$15.95

Grilled breast of chicken served with sauteed spinach.

$18.50

Sauteed breast of chicken in lemon sauce.

$13.50

Pan-fried chicken breast Milanese style served with arugula and marinated cherry tomatoes.

$16.00

Grilled skirt steak, thinly sliced and served with roasted potatoes.

$18.00

Grilled filet of salmon served with sauteed broccoli rabe.

$18.00

Filet of branzino in lemon sauce and capers served with sauteed zucchini.

$14.50

$15.95

Boneless chicken breast in francese sauce prepared with egg.

$14.95

$19.50

Lightly breaded and sauteed in marinara sauce with mozzarella cheese.

$19.50

Cooked with mushroom and marsolo wine sauce.

$19.50

Lightly breaded

$19.50

Sauteed in white wine sauce, lemon and butter.

$19.50

$19.50

$19.75

$19.75

Sauteed with peppers, mushrooms, onions in marinara sauce.

$16.00

$12.95

Homemade pasta with plum tomato sauce and fresh tomato.

$13.95

Homemade short pasta with luganega sausage and broccoli rabe.

$15.50

The classic Italian bolognese (beef ragu) with homemade pasta.

$13.95

Homemade pasta layered with ground beef, besciamella, mozzarella cheese and tomato sauce.

$14.95

Homemade with shrimp in freshly prepared pesto sauce.

$14.95

Homemade pasta with porcini mushrooms in light cream sauce.

$12.50

$12.00

$12.00

$13.00

$5.00

$5.00

$5.00

$5.00

$5.00

$6.00

$7.00

$7.95

With grilled chicken & cream sauce.

$7.95

Olives, mushrooms and garlic oil.

$8.50

$8.00

$7.00

$7.95

$7.00

$9.00

Cherry tomatoes and olives.

$7.00

$5.00

Toasted bread with homemade mozzarella and marinated tomatoes.

$6.00

Classic Italian veal meatballs in tomato sauce.

$7.00

Layered eggplant with tomato sauce and mozzarella and Parmesan cheese.

$10.00

Fried calamari. Served with a side of spicy tomato sauce.

$7.00

Imported mozzarella stuffed with cream. Served with tomatoes and balsamic vinegar glaze.

$7.00

Sliced homemade mozzarella, tomatoes, basil and olive oil.

$7.00

Arugula, cherry tomatoes and shaved Parmesan cheese with lemon vinaigrette dressing.

$7.00

Spinach, Gorgonzola cheese and crispy pancetta with lemon vinaigrette dressing.

$8.00

Shaved Brussels sprouts, pecorino cheese, walnuts and extra virgin olive oil.

$10.00

Arugula, cherry tomatoes, avocado and grilled shrimp with lemon dressing.

$11.00

$8.00

Homemade pasta with plum tomato sauce and fresh tomato.

$9.00

Homemade short pasta with luganega sausage and broccoli rabe.

$9.00

The classic Italian Bolognese (beef ragu) with homemade pasta.

$9.00

Homemade pasta layered with ground beef, besciamella, mozzarella cheese and tomato sauce.

$11.00

Homemade with shrimp in freshly prepared pesto sauce.

$9.00

Homemade pasta with porcini mushroom in light cream sauce.

$8.00

$8.00

$8.00

$8.00

$11.00

Grilled chicken breast. Served with sauteed spinach.

$10.00

Sauteed chicken breast in lemon sauce.

$10.00

Pan-fried chicken breast Milanese style. Served with arugula and marinated cherry tomatoes.

$12.50

Grilled fillet of salmon. Served with sauteed broccoli rabe.

$12.50

Fillet of branzino in lemon sauce and capers. Served with sauteed zucchini.

$10.00

$11.00

Boneless chicken breast in Francese sauce prepared with egg.

$11.00

$12.00

Lightly breaded and sauteed in marinara sauce with mozzarella cheese.

$12.00

Lightly breaded.

$12.00

$12.00

$5.00

$5.00

$5.00

$5.00

$5.00

$5.00