Porta Greek Tavern Menu and Prices

$2.25

a traditional greek flatbread brushed with olive oil and grilled.

$3.95

a delicious spread of yogurt mixed with dill, garlic and cucumber.

$4.95

an exotic blended dip of bread, garlic, and yellow split peas with olive oil, lemon, kalamata olives, fresh herbs.

$5.95

fire-roasted eggplant, red peppers and fresh herbs give this spread a robust smoky flavor. topped with feta.

$6.95

feta, bleu cheese, fresh mint, lemon and spices blended together covered with pistachios and sweet wine syrup

$6.95

marinated black and green kalamata olives with pepperoncini, feta, covered in olive oil.

$8.95

traditional greek village salad made of tomatoes, cucumbers, peppers, onions, and feta, topped with oregano and extra virgin olive oil.

$3.95

small mixed greens salad with onions, cucumbers, feta and basil vinaigrette.

$9.95

a warm salad of spinach, leeks, tomatoes, raisins, pine nuts and squid tossed with olive oil and lemon.

$5.95

a refreshing, tossed salad of sliced beets, fennel bulb, spinach, tomatoes, tossed in olive oil, lemon, and skordalia.

$5.95

mustard, turnip, collard, and spinach braised in olive oil, served with a splash of lemon, a classic dish of any greek table.

$9.95

a mixed green salad with tomatoes, sauteed lamb, bacon, bell peppers, onion, garlic, herbs and spices, topped with feta cheese.

$9.95

a mixed green salad with tomatoes, cucumbers, onions, bell peppers, grilled chicken, feta, and basil vinaigrette.

$8.95

sauteed tomatoes, onion, potatoes, bell peppers with fresh herbs, rolled in grilled eggplant, baked with a rich spiced tomato sauce. topped with feta.

$8.95

marinated grape leaves stuffed with seasoned lamb, rice, pine nuts, currants and fresh herbs.

$6.95

a strong greek sheep's milk cheese pan-fried and flamed with ouzo, opa.

$5.95

porta's famous fried potatoes tossed with garlic, oregano and feta.

$8.95

octopus in herbs and spices cooked until crisp and tender, served atop a pool of basil vinaigrette.

$9.95

baby squid quickly fried and served with tzatziki, simply delicious.

$13.95

sauteed prawns and artichoke hearts smothered in a rich spiced tomato sauce, feta cheese, and then baked, with rice pilaf

$12.95

sauteed greek village pork sausage, tomatoes, onions, bell peppers and giant beans covered with feta.

$12.95

thick pork loin chops seared, covered in sauteed onions, feta cheese, and wine, with rice pilaf

$12.95

chicken marinated in oregano, lemon, fresh herbs and olive oil, skewered and grilled to perfection, with rice pilaf

$13.95

bone-in lamb shank braised in a rich savory sauce of rosemary, oregano, onions, garlic, and white beans, with rice pilaf.

$15.95

grilled lamb chops served rare, marinated in oregano, lemon and olive oil, superb. with rice pilaf

$5.95

ask your server.

Price may varies

ask your server