Last Update: 2025-03-14
$6.00
Field greens, balsamic vinaigrette, parm crisp
$9.00
Baby iceberg, apple wood smoked bacon, grape tomatoes, creamy blue cheese dressing
$11.00
Arugula, goat cheese, pine nuts, dried cherry vinaigrette
$14.00
Garlic wine broth, with a side of pommes frites and saffron cream
$16.00
Cheese souffle, roasted seckle pear salad with port vinaigrette, sweet & spicy walnuts
$8.00
$22.00
Organic chicken breast stuffed with goat cheese pesto, polenta, sauteed spinach, pesto cream
$30.00
Maryland jumbo lump, eastern shore succotash, old bay buerre blanc
$32.00
Grilled beef tenderloin, truffle potato cannoli, ragout of french beans, wild mushrooms and veal demi
$22.00
Fresh little necks, creamy clam & oregano sauce over linguini
$27.00
Francaise style, mashed potatoes, asparagus, lemon caper sauce
$28.00
Scaloppini with prosciutto & sage, pasta cake, sauteed spinach, wine butter sage sauce
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