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Ponty Bistro Harlem Menu and Prices

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Ponty Bistro Harlem Menu

Last Update: 2025-03-14

Appetizers

Cheese Platter

$14.00

assorted artisanal cheeses

Mixed Olives

$7.00

marinated with olive oil, red pepper, fresh herbs

Crispy Tuna

$14.00

cilantro, pickled soy ginger vinaigrette, wasabi aioli

Terrine De Foie Gras

$16.00

toasted brioche, port wine reduction

Nem

$10.00

chicken spring rolls

Fried Calamari

$12.00

north african spicy tomato sauce, tartar sauce

Croquette De Crab

$14.00

with celery remoulade, microgreens

Dakar Chicken Wings

$12.00

with pineapple sauce

Three Cheeses Gougeres

$8.00

french cheese puffs

Truffle Macaroni And Cheese

$12.00

with truffle oil

Escargot Snails

$12.00

with herb garlic butter, cognac

MusselsAppetizer $12 / Entree $18.

Moules Africana

Price may varies

african spice

Moules Mariniere

Price may varies

white wine sauce

Moules A La Maison

Price may varies

spicy tomato sauce

Moules Au Safran

Price may varies

saffron sauce

Moules Provencal

Price may varies

capers, tomato, olives

Soup

Calabash

$7.00

butternut squash

SaladsAdd To Any Salad. Add Chicken $4, Add Shrimp $5, Add Salmon $8.

Classic Caesar

$10.00

croutons, anchovies, olives, shaved parmesan cheese

Kale

$12.00

toasted pine nuts, lemon honey vinaigrette, apricot. dry cherries

Ponty

$8.00

mixed greens, shallot vinaigrette, apple, grape tomatoes

Baby Arugula

$9.00

shaved fennel, parmesan, lemon honey vinaigrette

Artichoke

$12.00

haricot vert, shaved parmesan, truffle vinaigrette

Entree Salads

Grilled Chicken Paillard

$16.00

mixed greens, cherry tomato, goat cheese, mushrooms, balsamic vinaigrette

Classic Nicoise

$16.00

haricot vert, black olives, potatoes, boiled egg, anchovies, pan seared tuna

Asian Steak

$18.00

mixed greens, slices of orange, grilled hanger steak marinated with soy and ginger sauce

Entrees

Lobster Ravioli

$18.00

with lobster cream sauce

Grilled Shrimp Basquaise

$26.00

saffron coconut rice, julienne salad, lemongrass curry coconut sauce

Classic Fish And Chips

$19.00

breaded white fish with french fries, tartar sauce

Poisson Braise A Le Guet Ndar

$27.00

grilled whole branzino. julienne salad, sweet plantains

Le Poulet Parmesan

$19.00

chicken parmesan, linguini, garlic, white wine sauce

Stuffed Flounder Alla Papillote

$21.00

baked in a parchment paper, fingerling potatoes, fennel, spinach

Victoria Lac Salmon

$24.00

grilled salmon, seasonal vegetables, tarragon sauce

Linguini Alla Scampi

$19.00

shrimp, garlic, white wine sauce

5 Stars Seafood Risotto

$28.00

lobster, shrimp, mussels, scallops, calamari

Wild Mushroom Risotto

$19.00

asparagus, parmesan cheese. truffle oil

Penne Alla Vodka

$16.00

Penne Alla Vodka

$4.00

add chicken

Penne Alla Vodka

$5.00

add shrimp

Penne Alla Vodka

$8.00

add salmon

Le Poulet Tagine

$19.00

chicken, diced baby vegetables, couscous

Le Poulet Roti Au Jus

$19.00

roasted chicken au jus, yukon gold mashed potatoes, haricot vert, baby carrots

L'onglet A L'echalote

$24.00

grilled hanger steak, yukon gold mashed potato, spinach, bordelaise sauce

Niokolokoba

$29.00

grilled sirloin steak marinated with senegalese spices, french fries, au poivre sauce

Steak Tartar

$26.00

served with baby greens, shoestring potatoes

Kabash Lamb Shank With Merguez

$26.00

five spices. couscous, merguez sausage, onion sauce

Sides

Sauteed Spinach

$6.00

Mashed Potatoes

$6.00

Couscous

$6.00

Sweet Plantain

$6.00

Sautéed Haricot Vert

$6.00

French Fries

$6.00

Lamb Merguez Sausage

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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