Menu With Price > Menu > Pomodoros Greek & Italian Cafe-South > NC > Arden > 75 Long Shoals Rd, Arden, NC

Pomodoros Greek & Italian Cafe-South Prices in Arden, NC 28704

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Pomodoros Greek & Italian Cafe-South Logo
75 Long Shoals Rd, Arden, NC
(828) 687-3884
Pomodoros Greek & Italian Cafe-South Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Mezzé

Bruschetta Pomodoro

Garlic crostinis, sundried tomato pesto, fresh mozzarella, Roma tomatoes, basil infused olive oil and balsamic reduction.

$8.50

Calamari Fritta

Breaded calamari, sweet balsamic marinade, grape tomatoes and banana peppers.

$10.00

Mussels Mé Ouzo

Mussels simmered in a light lemon-ouzo cream sauce with tomatoes, green onions, feta and garlic.

$11.00

Greek Salad

Romaine, arugula, spinach, feta, Kalamata olives, cucumbers, tomatoes, peperoncinis, onions and Yiayia's Greek salad dressing.

$9.00

Caesar Salad

Romaine, garlic croutons and parmesan Caesar dressing.

$9.00

Salata Gambero

Grilled wild caught shrimp, mixed greens, goat cheese roasted beets, red bell peppers, artichoke hearts, toasted almonds and basil-pesto vinaigrette.

$15.00

Spanakopita Salad

Spinach, feta, parmesan cheese, fresh herbs baked in filo dough served over Greek salad.

$12.00

Polenta Fritta

Parmesan polenta fries with a homemade ketchup and a spicy-saffron aioli.

$6.00

Spanakopita

Spinach, eggs, feta, parmesan and romano cheese, fresh herbs baked in filo dough.

$8.00

Saganaki

Opa! Traditional Greek cheese brandy flambéed table-side, fresh lemon juice and toasted pita points.

$9.00

Bruschetta Pomodoro

Garlic crostinis, sundried tomato pesto, fresh mozzarella, Roma tomatoes, basil infused olive oil and balsamic reduction.

$8.50

Mussels Me Ouzo

Prince Edward Island Mussels, lemon-Ouzo cream sauce, tomatoes, green onions, feta and garlic.

$11.00

Calamari Fritta

Breaded calamari, sweet balsamic marinade, lemon, grape tomatoes and banana peppers.

$10.00

Hummus & Pita

Traditional Mediterranean dip made from chickpeas, tahini, fresh garlic, and lemon juice, served with toasted pita points.

$7.00

Calamari Fritta

Breaded calamari, sweet balsamic marinade, grape tomatoes and banana peppers.

$10.00

Saganaki

Opa! Traditional Greek cheese brandy flambéed table-side, fresh lemon juice and toasted pita points.

$9.00

Bruschetta Fresca

Parmesan crostinis topped with a fresh tomato caper and feta salsa with fresh basil.

$7.00

Salata Gambero

Grilled wild caught shrimp, mixed greens, goat cheese, roasted beets, red bell peppers, artichoke hearts, toasted almonds and basil-pesto vinaigrette.

$15.00

Greek Salad

Romaine, arugula, spinach, feta, Kalamata olives, cucumbers, tomatoes, peperoncinis, onions and Yiayia's Greek salad dressing.

$8.50

Avgolemeno Soupa

Eggs, fresh lemon, chicken broth and rice.

$5.50

Soupa

Avgolemeno

eggs, fresh lemon, chicken broth and rice.

$5.50

Chef's Selection

homemade Soup of the Day.

$5.50

Soup & Salad

No description available

$8.50

Main

Pasta Athena

Pan seared sea scallops, shrimp, mussels, Kalamata olives, tomatoes, fresh linguine, spinach, feta, lemon and white wine.

$19.00

Chicken Nostimon

Grilled chicken breast, goat cheese, sundried tomatoes, Kalamata olives, lemon-herb butter, roasted vegetables and herb-roasted potatoes.

$12.00

Souvlaki Platter

Spiced lamb or grilled chicken, grilled pita, tzatziki sauce, Greek salad and fire-roasted vegetables.

$11.00

Four Cheese Lasagna

Mozzarella, romano, parmesan and ricotta cheeses, fresh pasta and pomodoro sauce.

$14.00

Spaghetti Bolognese

Italian sausage, ground beef, simmered in pomodoro sauce over freshly cooked spaghetti.

$12.50

Eggplant Parmesan

Breaded eggplant, pomodoro sauce, mozzarella cheese, homemade linguine.

$14.00

Shrimp Alfredo

Sautéed wild caught shrimp, broccoli, farfalle pasta and parmesan cream sauce.

$15.00

Chicken Nostimon

Grilled chicken breast, goat cheese, sundried tomatoes, Kalamata olives, lemon-herb butter, sautéed spinach and olive oil mashed potatoes.

$16.50

Stuffed Peppers

Roasted red and green peppers stuffed with Mediterannean spiced sausage and beef, rice and Kefalograviera cheese with a basil-garlic tomato sauce.

$16.00

Filet Gorgonzola*

Grilled beef tenderloin, cracked pepper, gorgonzola cheese, olive oil mashed potatoes, chianti demi and garlic braised kale.

$25.00

Solomos Me Lemoni*

Grilled wild Alaskan Sockeye salmon, spinach-Parmesan risotto and lemon-herb butter.

$19.50

Melitzanes Papoutsakia

Breaded eggplant, artichokes, sundried tomatoes, cremini mushrooms, Kalamata olives, feta, pomodoro sauce and fried leeks.

$16.50

Arnaki Sta Karvouna*

Grilled New Zealand lamb loin chops, mint pesto with roasted artichoke, tomato and arugula risotto.

$17.50 - $21.50

Veal Picatta

Sautéed veal scaloppine, garlic, lemon, capers, white wine sauce, grilled asparagus and angel hair pasta.

$22.00

Porco Veloce

Coffee rubbed grilled boneless pork chop, olive oil mashed potatoes, garlic braised kale and a bacon-stout demi glace.

$17.50

Brasato

Chianti braised boneless beef short rib, olive oil mashed potatoes, grilled asaparagus and fresh gremolata.

$19.00

Sandwiches

Pancetta Gorgonzola Sliders

Hand pattied ground beef, Italian bacon, gorgonzola cheese, lettuce, tomato and roasted garlic aioli.

$8.50

Chicken Salad Wrap

Roasted chicken salad, sweet bell peppers, Roma tomatoes, red onions and romaine lettuce.

$8.50

Spicy Salmon Wrap

Blackened wild salmon, seaweed salad, sweet cole slaw andspicy saffron ailoi.

$12.00

Gyros (Lamb or Chicken)

Spiced lamb or grilled chicken, tomatoes, red onions, romaine and tzatziki sauce wrapped in a toasted pita.

$9.50

Bistecca Peperonata

Shaved Black Angus sirloin, caramelized onions, bell peppers, grape tomatoes, provolone cheese and horseradish aioli on a toasted Italian roll.

$9.00

Italiano Classico

Proscuitto di Parma, pepperoni, turkey, ham, mozzarella, black olives, lettuce, Roma tomatoes, banana peppers and Italian dressing on a toasted Italian roll.

$9.00

Hummus & Veggie Wrap

Chickpea hummus, fire-roasted seasonal vegetables, fresh arugula and Yiayia's Greek dressing.

$8.50

Turkey and Brie Wrap

Roasted turkey breast, caramelized onions, brie cheese, baby spinach and apple-cranberry chutney.

$9.50

Pizza

Pizza & Salad For Two

Medium pizza with two toppings and two Greek or Caesar side salads.

$20.00

Greek Pie

Feta, mozzarella, spinach, artichoke hearts, Roma tomatoes, basil and red onions.

$17.50 - $21.00

Margherita

Vine ripened tomatoes, fresh basil, garlic, olive oil parmesan and mozzarella.

$17.00 - $20.00

Mamma Mia

Mozzarella, pepperoni, mushrooms, black olives, red onions, bell peppers and Italian sausage.

$17.50 - $21.00

Create your Own Pizza

No description available

$8.00 - $15.00

Toppings

Fresh Mushrooms, Tomatoes, Black Olives, Sundried Tomatoes, Red Onions, Banana Peppers, Feta Cheese, Ham, Italian Sausage Pepperoni, Anchovies, Fresh Jalapeño Peppers, Artichoke Hearts, Bell Peppers,

$1.10 - $1.90

Greek Pie

Feta, mozzarella, spinach, artichoke hearts, Roma tomatoes, basil and red onions.

$16.50 - $20.00

Margherita

Vine ripened tomatoes, fresh basil, garlic, olive oil parmesan and mozzarella.

$16.00 - $19.00

Mamma Mia

Mozzarella, pepperoni, mushrooms, black olives, red onions, bell peppers and Italian sausage.

$16.50 - $20.00

Create Your Own Pizza

No description available

$8.00 - $15.00

Toppings

Fresh Mushrooms, Tomatoes, Black Olives, Sundried Tomatoes, Red Onions, Banana Peppers, Feta Cheese, Ham, Italian Sausage Pepperoni, Anchovies, Fresh Jalapeño Peppers, Artichoke Hearts, Bell Peppers,

$1.10 - $1.90

Sweets

Tiramisu

No description available

$7.50

Baklava Ice Cream

No description available

$7.50

Chocolate Espresso Mousse

No description available

$7.00

Chocolate - Amaretto Bread Pudding

with Coffee Ice Cream.

$8.00

Tiramisu

No description available

$7.50

Baklava Ice Cream

No description available

$7.50

Chocolate Espresso Mousse

No description available

$7.00

Chocolate-Amaretto Bread Pudding

with Coffee Ice Cream.

$8.00

Soupa kai Salata

Soupa Avgolemeno

eggs, fresh lemon, chicken broth and rice.

$5.50

Village Salata

Roma tomatoes, cucumbers, onions, bell peppers, capers and feta with Greek dressing and cracked pepper.

$8.50

Grilled Romaine

Grilled romaine heart, shaved parmesan Reggiano, homemade Caesar dressing, anchovy fillet and grilled crostini.

$8.50

Greek Salad

Romaine, arugula, spinach, feta, Kalamata olives, cucumbers, tomatoes, pepperoncini, onions and Yiayia's Greek salad dressing.

$8.50

Salata Gambero

Grilled wild caught shrimp, mixed greens, goat cheese, roasted beets, red bell peppers, artichoke hearts, toasted almonds and basil-pesto vinaigrette.

$15.00

Pasta

Pepe Rosso Gambero

Blackened wild-caught shrimp over angel hair pasta tossed with a roasted red pepper cream sauce.

$16.50

Pasta Athena

Pan seared sea scallops, shrimp, mussels, Kalamata olives, tomatoes, linguine, spinach, feta, lemon and white wine.

$20.00

Truffle Mushroom Ravioli

Wild Porcini mushrooms, white truffle, ricotta and Grana Padano cheese in a light rosemary-pancetta cream.

$15.00

Spaghetti Bolognese

Italian sausage and ground beef simmered in pomodoro sauce over freshly cooked spaghetti.

$14.00

Four Cheese Lasagna

Mozzarella, romano, parmesan and ricotta cheeses, fresh pasta and pomodoro sauce.

$14.00

Pollo Alfredo

Sautéed chicken breast, broccoli, farfalle pasta in a fresh herb and parmesan cream sauce.

$15.00

Capesante Gorgonzola*

Seared sea scallops, pancetta, red bell peppers, sweet peas, red chilis, creamy gorgonzola sauce and farfalle pasta.

$20.00

Sunday Brunch

Classic Southern Breakfast

Two eggs, applewood smoked bacon, buttermilk biscuit with local sausage gravy and choice of homefries or Italian Parmesan grits.

$10.00

Shrimp and Grits

Wild caught shrimp, spicy Italian sausage, roma tomatoes, garlic, lemon and white wine over Italian Parmesan grits with chopped scallions.

$14.50

Baklava French Toast

Cinnamon French toast topped with chopped baklava, served with smoked bacon, fresh fruit salad and maple syrup.

$9.50

Skillet Eggs Florentine

Cast iron skillet with spinach, sweet red onions and roma tomatoes topped with two eggs and lemon-basil hollandaise sauce, served with toasted baguette and smoked bacon.

$11.00

Salmon Cake Benedict

Two wild Alaskan Sockeye salmon cakes with capers, red peppers and dill topped with poached eggs and a lemon-basil Hollandaise sauce, served with grilled asparagus and choice of homefries or Italian

$13.50

Brie Omelet

Three egg omelet with Granny Smith apples, brie cheese and fresh spinach, served with choice of homefries or Italian Parmesan grits.

$9.50

Greek Frittata

Cast iron skillet omelet with herbed potatoes, fresh spinach, red onions, tomatoes and feta cheese, served with applewood smoked bacon.

$10.50

Eggs Benedícto

Poached eggs, Prosciutto ham, toasted ciabatta and lemon-basil Hollandaise, served with grilled asparagus and choice of homefries or Italian Parmesan Grits.

$11.00

A La Carte

Two eggs any style

No description available

$3.00

Homefries or Italian Parmesan grits

No description available

$3.00

Applewood smoked bacon (3 strips)

No description available

$4.00

Buttermilk biscuit

No description available

$2.50

Buttermilk biscuit and local sausage gravy

No description available

$4.50

Single French toast

No description available

$3.50

Fresh fruit salad

No description available

$3.50

Non-Alcoholic

Fresh Squeezed Florida Orange Juice

No description available

$3.50 - $4.50

Hendersonville Apple Cider

No description available

$3.50 - $4.50

Afternoon Beverages

Strawberry-Basil Mimosa

Florida orange juice, fresh strawberries, sparkling wine and a touch of fresh basil.

$7.00

Bacon Bloody Mary

Made with bacon infused Abolute Peppar Vodka then garnished with applewood smoked bacon strip and local celery sea salt.

$8.00

Pomodoros Classics

Pasta Athena

Pan seared sea scallops, shrimp, mussels, Kalamata olives, tomatoes, fresh linguine, spinach, feta, lemon and white wine.

$19.00

Four Cheese Lasagna

Mozzarella, romano, parmesan and ricotta cheeses, fresh pasta and pomodoro sauce.

$13.00

Spaghetti Bolognese

Italian sausage, ground beef, simmered in pomodoro sauce over freshly cooked spaghetti.

$14.00

Melitzanes Papoutsakia

Breaded eggplant, artichokes, sundried tomatoes, cremini mushrooms, Kalamata olives, feta, pomodoro sauce and fried leeks.

$16.50

Gyros Platter

Choice of spiced lamb, grilled chicken or falafel served with grilled pita, tzatziki sauce, Greek salad and herb roasted potatoes.

$12.00

Pizzas/Sandwiches

Greek Pizza

Spinach, artichokes, tomatoes, red onion, mozzarella, feta, fresh basil.

$18.00 - $22.00

Mama Mia Pizza

Pepperoni, mushrooms, black olives, red onion, bell peppers, Italian sausage.

$18.00 - $22.00

Italiano Classico

Ham, pepperoni, turkey, Proscuitto di Parma, mozzarella, black olives, lettuce, tomato, banana peppers and Italian dressing on a toasted Italian roll.

$9.00

Hummus & Vegetable Wrap

Chickpea hummus, roasted vegetables, fresh arugula and Yiayia's Greek dressing in a tomato-basil wrap.

$8.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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