Pogacha Menu and Prices

$13.00

prawns sautéed in white wine, lemon, garlic and butter. served with grilled polenta, diced tomatoes, kalamata olives, green onions and feta cheese

$16.00

manila clams simmered in broth with lemon, garlic, fresh herbs, green onions, diced tomatoes and a touch of cream

$11.00

tempura battered artichoke hearts with lemon dill dipping sauce

$12.00

tenderloin pieces marinated, sautéed and served with a wild mushroom demi-glaze

$10.00

roasted red peppers pureéd with chickpeas, tahini, freshly squeezed lemons and garlic, served with pogacha bread triangles

$12.00

creamy goat cheese with roasted red peppers and kalamata olives lightly baked in our wood-fired oven and served with pogacha bread triangles

$10.00

grilled chicken with jack and cheddar cheeses in a tomato-basil tortilla, topped with roasted red pepper sour cream and green onions

$11.00

jalepenos stuffed with goat cheese and cream cheese, wrapped in bacon and fried. served with balsamic tomato dipping sauce

$11.00

tender chicken marinated and baked in our own blend of jerk spices, served with cool herb ranch dressing

$9.00

crisp pogacha bread, topped with sundried tomatoes,roma tomatoes, kalamata olives and our two cheese blend

$10.00

a mixture of chopped artichoke hearts, freshly grated parmesan, dijon mustard and fresh herbs baked in our wood-fired oven and served with pogacha bread triangles

$10.00

marinated chicken skewers grilled and served with thai peanut dipping sauce

$7.00

served with jalapeño-dill tartar sauce

$10.00

Fresh Mozzarella, Roma tomatoes, fresh basil & seasonal greens topped with our homemade balsamic vinaigrette

$6.00

Romaine lettuce Caesar dressing and Parmesan

$4.00

Mixed field greens in our house lemon-vinaigrette with your choice or Parmesan cheese or Gorgonzola cheese

$10.00

Prawns sautéed in white wine, lemon, garlic and butter. Served with grilled polenta, diced tomatoes, Kalamata olives, green onions and Feta cheese

$15.00

Manila clams simmered in broth with lemon, garlic, fresh herbs, green onions, diced tomatoes and a touch of cream

$8.00

tempura battered artichoke hearts with lemon dill dipping sauce

$9.00

Tenderloin pieces marinated, sautéed and served with a wild mushroom demi-glaze

$7.00

Roasted red peppers puréed with chickpeas, tahini, freshly squeezed lemons and garlic, served with Pogacha bread triangles

$9.00

goat cheese with roasted red peppers & Kalamata olives lightly baked in our wood-fired oven and served with Pogacha bread triangles

$7.00

Grilled chicken with Jack & cheddar cheeses in a tomato-basil tortilla, topped with roasted red pepper sour cream and green onions

$6.00

Crisp Pogacha bread topped with sundried tomatoes, Roma tomatoes, Kalamata olives and our two cheese blend

$8.00

Jalapeños stuffed with goat cheese & cream cheese, wrapped in bacon and fried. Served with balsamic tomato dipping sauce

$8.00

Caribbean jerk spice chicken wings served with Ranch dressing and green salad.

$8.00

A mixture of chopped artichoke hearts, freshly grated Parmesan, Dijon mustard & fresh herbs baked in our wood-fired oven and served with Pogacha bread triangles

$7.00

Marinated chicken skewers grilled and served with Thai peanut dipping sauce

$5.00

Served with jalapeno-dill tartar sauce

$7.00

Fresh mozzarella and cherry tomatoes, over mixed greens drizzled with balsamic

$5.00 - $8.00

$5.00 - $8.00

$6.00 - $9.00

with parmesan or gorgonzola

$12.00

$7.00 - $10.00

$13.00

$13.00

spinach, curried grilled chicken breast, dried apricots, red onion, red pepper, candied walnuts, balsamic vinaigrette

$15.00

chicken, prosciutto, provolone, gorgonzola, roma tomatoes, sunflower seeds, chickpeas, romaine, avocado and lemon-pesto vinaigrette

$17.00

cajun seared salmon, romaine, gorgonzola, pickled goat horn peppers, and caesar dressing

$15.00

seasonal greens, grilled chicken, roma tomatoes, diced bacon, red onion, gorgonzola, orange vinaigrette

$16.00

seasonal greens, roma tomatoes, red onion, sautéed sweet and spicy beef tenderloin, orange vinaigrette

$17.00

Sesame crusted, pan seared Ahi tuna, Kalamata olives, Roma tomatoes, red onion, feta, lemon vinaigrette

$13.00

Belgian endive and chopped Romaine, dried cranberries, sliced almonds, gorgonzola, grilled chicken, cranberry vinaigrette

$

Baby spinach, tossed in a strawberry-champagne vinaigrette with sliced strawberries candied walnuts and topped with Feta cheese

$

Seasonal greens, cranberry vinaigrette with candied walnuts, Gorgonzola cheese, and fresh pears

$26.00

sockeye salmon, grilled and topped with house-made mango salsa

$23.00

slow cooked lamb shank in a rosemary tomato broth with baby red potatoes

$21.00

beef tenderloin skewered and marinated in red wine, fresh rosemary, oregano, garlic, olive oil and black pepper then grilled

$20.00

chicken breast sautéed with fresh herbs, sherry, whole cream, sundried tomatoes and artichoke hearts

$19.00

$22.00

Chicken breast sauteed with white wine, garlic, capers, artichoke hearts and a touch of butter

$ - $2.00

12-ounce center cut aged New York steak, topped with garlic butter

$26.00

House risotto in a rich lobster sauce with fresh garlic, clams, scallops, prawns and salmon

$24.00

Tender veal cutlets, lightly breaded than sauteed with shallots, mushrooms, Marsala wine and a touch of cream

$10.00

$11.00

$11.00

$12.00

$12.00

a sampling of: artichoke, feta and red onion; mushroom and fresh pesto; tomato and fresh basil; five cheese

$12.00

$12.00

$12.00

$12.00

$13.00

$13.00

$13.00

$13.00

$11.00

$11.00

$11.00

$12.00

$12.00

Sampler pizza. Two slices each of: 5 cheese, tomato basil,artichoke feta red onion, pesto mushroom

$12.00

$12.00

$12.00

$12.00

$13.00

$13.00

$13.00

$13.00

$18.00 - $25.00

$18.00 - $25.00

$19.00 - $27.00

Penne pasta in a port wine Gorgonzola cream sauce with grilled chicken breast, port soaked grapes and Gorgonzola cheese

$19.00 - $27.00

$19.00

$17.00 - $24.00

$19.00 - $27.00

Fresh salmon and sun-dried tomatoes tossed with fettuccine in a fresh basil-pesto cream sauce

$23.00 - $35.00

Linguini tossed in a lemon-garlic cream sauce and topped with scallops, prawns, artichokes., asparagus and fresh parmesan

$18.00

Handmade gnocchi, topped with bacon and green peas in a rich cream sauce

Price may varies

creamy goat cheese with roasted red peppers and kalamata olives lightly baked in our wood-fired oven. served with pogacha bread triangles

Price may varies

fresh prawns sautéed in a white wine, lemon and garlic butter sauce. served atop grilled polenta with fresh herbs, diced tomatoes, kalamata olives, green onions and feta cheese

Price may varies

spicy red peppers pureed with chick peas, tahini, freshly squeezed lemons, and garlic, served with pogacha bread triangles

Price may varies

Price may varies

Price may varies

Price may varies

beef tenderloin pieces marinated in red wine, fresh rosemary, oregano, garlic, olive oil, and black pepper. fire-baked and served with a wild mushroom demi-glace

Price may varies

a mixture of chopped artichoke hearts, freshly grated parmesan, dijon mustard and fresh herbs baked in our wood-fired oven and served with pogacha bread triangles

Price may varies

slices of fresh mozzarella, roma tomatoes, fresh basil and seasonal greens topped with our own balsamic vinaigrette

Price may varies

tender chicken marinated and baked in our own blend of jerk spices, served with an herbed-ranch dressing

Price may varies

hand-torn seasonal greens tossed with our fresh lemon vinaigrette and grated parmesan cheese

Price may varies

freshly roasted turkey, bacon, swiss cheese, lettuce, roma tomatoes, and mayonnaise

Price may varies

toasted almonds, green onions, garlic, mayonnaise and freshly roasted chicken layered with avocado, lettuce and roma tomatoes

Price may varies

sliced cucumber, roma tomato, sliced mushrooms, red onion, julienne red bell pepper, lettuce, sprouts and avocado with a sun-dried tomato herbed cream cheese

Price may varies

thinly sliced prosciutto with provolone cheese, lettuce, roma tomato, mayonnaise and dijon mustard

Price may varies

chicken, prosciutto, provolone, gorgonzola, roma tomatoes, sunflower seeds, and chickpeas tossed with chopped romaine lettuce in our lemon-basil vinaigrette topped with fresh avocado slices

Price may varies

seasonal greens tossed in our house-made orange vinaigrette and topped with grilled chicken, roma tomatoes, diced bacon, red onion and crumbled gorgonzola cheese

Price may varies

artichoke hearts, kalamata olives, roasted red peppers and feta cheese tossed with penne pasta and dressed with a pesto-vinaigrette

Price may varies

hand-torn seasonal greens tossed with our fresh lemon vinaigrette and grated parmesan cheese

Price may varies

four of our favorites in one! tomato and fresh basil; artichoke, feta and red onion; pesto mushroom; and five cheese

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

hand-torn seasonal greens tossed with our fresh lemon vinaigrette and grated parmesan cheese

Price may varies

Price may varies

chicken breast sautéed with garden fresh herbs, garlic and french shallots in a dijon cream sauce tossed with fettuccine

Price may varies

prawns sautéed with broccoli, roasted red peppers and kalamata olives tossed in a light garlic-olive oil sauce with penne pasta and crumbled feta cheese

Price may varies

penne pasta tossed in our delicious house marinara sauce with freshly roasted seasonal vegetables

Price may varies

hand-torn seasonal greens tossed with our fresh lemon vinaigrette and grated parmesan cheese

Price may varies

four of our favorites in one! tomato and fresh basil; artichoke, feta and red onion; pesto mushroom; and five cheese

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

substitutions from our full pogacha menu are welcome

Price may varies

chicken breast sautéed with garden fresh herbs, garlic and french shallots in a dijon cream sauce tossed with fettuccine

Price may varies

penne pasta tossed in our delicious house marinara sauce with freshly roasted seasonal vegetables

Price may varies

hand-torn seasonal greens tossed with our fresh lemon vinaigrette and grated parmesan cheese

Price may varies

Price may varies

beef tenderloin marinated in red wine, fresh rosemary, oregano, garlic, olive oil and black pepper, skewered and grilled

Price may varies

chicken breast pieces sautéed with garden fresh herbs, garlic and french shallots in a dijon cream sauce with fettuccine

Price may varies

Price may varies

Price may varies

hand-torn seasonal greens tossed with our fresh lemon vinaigrette and grated parmesan cheese

Price may varies

Price may varies

beef tenderloin marinated in red wine, fresh rosemary, oregano, garlic, olive oil and black pepper, skewered and grilled

Price may varies

tender chicken breast baked with ham, provolone cheese, mozzarella, gorgonzola, green onions and caesar dressing

Price may varies

Price may varies

Price may varies

hand-torn seasonal greens tossed with our fresh lemon vinaigrette and grated parmesan cheese

Price may varies

Price may varies

wild salmon filets oven-baked with lemon, white wine and butter, and finished with sun-dried tomato and fresh basil sauce

Price may varies

center-cut, aged new york steaks seasoned and char-grilled. served with our wild mushroom demi-glace on the side

Price may varies

Price may varies

Price may varies

hand-torn seasonal greens tossed with our fresh lemon vinaigrette and grated parmesan cheese

Price may varies

tender spinach leaves tossed in our balsamic vinaigrette with curry-marinated, grilled chicken breast, dried apricots, red onion, julienne red peppers and candied walnuts

Price may varies

artichoke hearts, sun-dried tomatoes and feta cheese tossed with penne pasta and dressed with a lemon-pesto vinaigrette

Price may varies

wild salmon filets oven-baked with lemon, white wine and butter, and finished with sun-dried tomato and fresh basil sauce

Price may varies

center-cut, aged new york steaks seasoned and char-grilled. served with our wild mushroom demi-glace on the side

Price may varies

tender chicken breast baked with ham, provolone cheese, mozzarella, gorgonzola, green onions and caesar dressing

Price may varies

Price may varies

Price may varies

hand-torn seasonal greens tossed with our fresh lemon vinaigrette and grated parmesan cheese

Price may varies

chicken, prosciutto, provolone, gorgonzola, roma tomatoes, sunflower seeds, and chickpeas tossed with chopped romaine lettuce in our lemon-basil vinaigrette topped with fresh avocado

Price may varies

seasonal greens tossed in our house-made orange vinaigrette and topped with grilled chicken, roma tomatoes, diced bacon, red onion and crumbled gorgonzola cheese

Price may varies

wild salmon filets oven-baked with lemon, white wine and butter, and finished with sun-dried tomato and fresh basil sauce

Price may varies

beef tenderloin marinated in red wine, fresh rosemary, oregano, garlic, olive oil and black pepper, skewered and grilled

Price may varies

the purple dish (as well as the house favorite)! penne pasta tossed in our own port wine and gorgonzola cream sauce, topped with grilled chicken breast, port-soaked grapes, and crumbled gorgonzola ch

Price may varies

Price may varies

$4.25

add one appetizer selection from our appetizer buffet to start your event in style. a welcoming taste to greet your guests! the appetizer addition is intended as a starter, and is not replenish able

$3.25

add a little more variety and finesse by upgrading your salad selection to our salad trio. delicious variety, and beautiful color add to the style of your buffet

$5.00

including homemade marionberry pie, homemade pecan pie, seasonal cheesecake, and tiramisu. becky's famous desserts-let your guests linger over something sweet

$2.25

becky again-when you want a casual feeling, but still a sweet finish. add this as a light and fresh dessert option

$2.25

served with gorgonzola and ranch dressing. start the party with a fresh vegetable appetizer, ready as your guests arrive!

$12.00

Chunks of all-breast meat chicken, sauteed with garden fresh herbs, garlic & French shallots in a Dijon cream sauce with fettuccine

Price may varies

Sauteed prawns, broccoli, roasted red peppers, Kalamata olives, garlic, feta cheese and penne pasta

Price may varies

Sauteed vegetables, tossed with penne Pasta in your choice of a creamy Alfredo sauce, or Marinara

$13.00

Chicken breast, fresh herbs, Dijon cream sauce with fettuccini

$14.00

Chicken breast, wild mushrooms, fresh herbs, cream and Madeira sauce over portobello mushroom ravioli

$13.00

Pear and Gorgonzola ravioli, garlic, Gorgonzola cream sauce, candied walnuts, fresh pears

$15.00

Penne pasta, port wine Gorgonzola cream sauce, grilled chicken breast, port soaked grapes, Gorgonzola cheese

$13.00

Sautéed prawns, broccoli, roasted red peppers, Kalamata olives, garlic, feta cheese and penne pasta cheese

$12.00

Fennel sausage, roasted red peppers, penne, tomato-basil cream sauce

$13.00

Handmade gnocchi, topped with bacon and green peas in a rich cream sauce

$17.00

Linguini tossed in a lemon-garlic cream sauce and topped with scallops, prawns, artichokes, asparagus and fresh parmesan

$10.00

Freshly roasted turkey, bacon, Swiss cheese, lettuce, tomato & mayonnaise

Price may varies

Prosciutto & fontina cheese served with lettuce, tomato & Dijon mustard

Price may varies

Freshly roasted chicken mixed with toasted almonds, mayonnaise, and green onions layered with lettuce, tomato & avocado

$12.00

Freshly roasted turkey, bacon, Swiss, lettuce, Roma tomato and mayonnaise

$12.00

Toasted Pogacha bread, pesto mayonnaise, fresh mozzarella warmed, then topped with mixed field greens, fresh basil and tomato

$12.00

Freshly roasted chicken mixed with toasted almonds, mayonnaise, and green onion. Served with lettuce, tomato and avocado

$13.00

Lemon vinaigrette marinated and grilled chicken breast, provolone, sautéed mushrooms, lettuce, Roma tomatoes, red onion and pesto mayonnaise

$13.00

Cajun seasoned seared salmon, lettuce, tomato, red onion, pesto mayonnaise

$13.00

Breaded, pan-fried chicken breast topped with marinara, Fontina, mozzarella and Parmesan then baked

$

brownies

$

$

$5.00 - $8.00

$5.00 - $8.00

Please call for today's selection

$10.00

seasonal greens, cranberry-vinaigrette with candied walnuts, gorgonzola cheese and fresh pears

$10.00

Baby spinach, tossed in a strawberry champagne vinaigrette with sliced strawberries candied walnuts and topped with Feta cheese

$13.00

Spinach leaves, curry marinated grilled chicken breast, dried apricots, red onion, red pepper, candied walnuts, balsamic vinaigrette

$15.00

Chicken, prosciutto, provolone, Gorgonzola, Roma tomatoes, sunflower seeds, chickpeas, Romaine, avocado, lemon-pesto vinaigrette

$16.00

Cajun seasoned, fresh seared salmon, Romaine, Gorgonzola, Pickled goathorn peppers and classic Caesar dressing

$15.00

Seasonal greens, grilled chicken, chopped Roma tomatoes, diced bacon, red onion and Gorgonzola, orange vinaigrette

$13.00

Roasted chicken, toasted almonds, mayonnaise and green onion. Served over seasonal greens, with cucumber, Roma tomatoes, artichoke hearts, avocado, balsamic vinaigrette

$15.00

Seasonal greens, Roma tomatoes, red onion and sautéed sweet and spicy beef tenderloin, orange vinaigrette

$17.00

Sesame crusted, pan seared Ahi tuna, Romaine, Kalamata olives, Roma tomatoes, red onion, feta, lemon vinaigrette

$13.00

Belgian endive and chopped Romaine, dried cranberries, sliced almonds, gorgonzola, grilled chicken, cranberry vinaigrette

$16.00

Herbed breaded chicken breast, pan-fried and topped with marinara sauce, Fontina, mozzarella and Parmesan cheese then baked and served with browned butter capellini

$15.00

Amber ale tempura-battered California sea bass, Mediterranean coleslaw, Fries and jalapeno-dill tartar sauce

$13.00

Beef and lamb seasoned with fresh rosemary, garlic and onions, lettuce, Roma tomatoes, red onion and a side of Dijon and BBQ sauce

$13.00

1/2 pound smash burger. Lettuce, Roma tomatoes, red onion and southwestern pesto

$4.50

Canyon Road-Cabernet Sauvignon and Chardonnay

$7.50

Any varietal of our premium cask wine is $7.50 during happy hour

$4.00 - $12.00

$4.50 - $12.50

$4.50