Last Update: 2025-03-14
$5.00
with butter and sofrito
$6.00
$6.00
$7.00
with a balsamic reduction
$7.00
roasted fingerling potatoes topped with chili sofrito sauce and aioli
$8.00
baguette rounds w/ serrano ham and manchego
$8.00
artichoke with balsamic cream served on baguette rounds
$9.00
boneless chicken thighs with lime
$9.00
fresh chorizo over a bed of lentils
$9.00
fresh chorizo pan fried with mushrooms, garlic, shallots and leeks topped with a quail egg
$9.00
fresh arugula, red onions, sun-dried tomatoes, pine nuts and a honey mustard aioli
$10.00
goat cheese stuffed dates wrapped in bacon
$10.00
lamb and pork meatballs in a tomato garlic reduction
$10.00
carne asada, onions, cilantro and green avocado salsa served in corn tortillas
$10.00
with mozarella and basil
$11.00
our twist on the classic treat
$11.00
tomatoes, red pepper, smoky paprika, served with grilled mahón cheese sandwich
$12.00
gulf prawns with garlic confit and sherry
$20.00
with spiced marcona almonds, apple slices and crostini
$16.00
with pickled veggies, cornichons, stone ground mustard and crostini
$5.00
We have a selection of fine cheeses. Please ask your server for today's list.
$9.00
$9.00
$11.00 - $44.00
dark berry, ballanced tannins, hint of cedar
$10.00 - $40.00
luscious aromatics, berries, currants, smoky
$11.00 - $44.00
black raspberry, cherry, white pepper
$10.00 - $40.00
merlot, cabernet sauv., malbec, petit verdot & sangiovese
$11.00 - $44.00
bright red fruit, blackberry, vanilla
$12.00 - $48.00
graceful & rich with a touch of spice
$8.00
barrel to bar from Columbia Valley, WA
$8.00 - $32.00
exotic nose with spicy cherry, tobacco, and floral notes
$10.00 - $40.00
dark fruits, complex, leather notes, clove & oak
$9.00 - $36.00
figs, plum, notes of vanilla, tobacco, coffee
$9.00 - $36.00
100% garnacha, rich, velvety spices and fruit
$12.00 - $48.00
dark cherry, blueberry & plums, slight smokiness
$10.00 - $40.00
ruby color, smokey, cherry & plum notes bordeaux, france
$9.00 - $36.00
apple, apricot, crisp acidity, subtle sweetness
$8.00 - $32.00
fruit/floral aromas, dry & refreshing, mineral/citrus zest
$8.00 - $32.00
light fresh & dry, grapefruit & lemon flavors
$9.00 - $36.00
peach, lemon lychee, orange zest & effervesent
$10.00 - $40.00
full-bodied, clove, citrusy, white cherry, bold oak
$8.00
barrel to bar from Columbia Valley, WA
$9.00
herbal tea & flowery, beautiful pear flavors
$11.00
buttery apple, pear flavors, smooth, easy
$9.00
full-bodied, balanced sweetness & acidity
$12.00
ripe nut flavors, plum, creamy chocolate finish
$12.00
herbal, earthy, not intensely sweet, good with chocolate
$12.00
bright red fruit, luscious tannins
$10.00
a POCO house creation: vodka, lillet, drambuie, lime, lavender and cardamom bitters
$11.00
a POCO house creation: green tea vodka, ginger liqueur, sparkling wine
$12.00
a POCO house creation: fuji apple-infused scotch, orange cinnamon tea infused vermouth
$8.00
a POCO house favorite: spiced rum, ginger beer, lime and bitters
$13.00
sparkling wine, brown sugar, bitters, plus your choice: chambord or st. germain
$15.00
bulleit bourbon, carpano antica, bitters
$12.00
vieux carre 12 rye, brandy, sweet vermouth, benedictine, peychauds bitters, angostura bitters
$10.00
mezcal, apple brandy, lemon and agave nectar
$10.00
gin, sweet vermouth and amaro
$9.00
gin, lemon, maraschino liqueur, creme de violette
$12.00
gin, lillet, maraschino, scotch rinse
$10.00
rye, brandy, sweet vermouth, benedictine, peychauds bitters, angostura bitters
$9.00
bourbon, cassis, lemon, sugar
$9.00
bourbon, allspice dram and lime
$11.00
gin, cointreau, dry vermouth, sweet vermouth, orange juice
$9.00
rye, maraschino liqueur, lemon and orange bitters
$5.00
$5.00
$5.00
$6.00
$5.00
$5.00
$9.00
$7.00
Zoe's sopressata served with cornichon, stone ground mustard, and crostini
$9.00
An assortment of pacific northwest artisan cheeses and crostini
$6.00
baguette rounds w/ serrano ham and manchego
$6.00
artichoke with balsamic cream
$65.00
fresh chorizo pan fried with mushrooms, garlic, shallots and leeks topped with a quail egg
$6.00
fresh arugula, red onions, sun-dried tomatoes, pine nuts and a honey mustard aioli
$6.00
with mozzarella and basil
$6.00
$6.00
$5.00
$5.00
$2.00
$8.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.