Poc Chuc Menu and Prices

$5.00

pan fried plantains served with sour cream

$7.00

mixed green with cucumber, red onions, goat cheese and cherry tomatoes tossed in lime dressing

$2.25

hand made tortilla filled with black puree, slightly fried, topped with shredded turkey, lemon marinated cabbage, pickled red onions and avocado, sprinkled with ground black pepper

$2.25

hand made tortilla puff, slightly fried, topped with shredded turkey, lemon marinated cabbage, pickled red onions and avocado, sprinkled with ground black pepper

$2.25

half folded hand made tortilla stuffed with ground pork, served on a bed of black bean puree and tomato or onion sauce

$6.00

pan fried plantains served with sour cream and green salad

$8.00

mixed green with cucumber, red onions, goat cheese and cherry tomatoes tossed in lime dressing.

$10.00

$10.00

hand made tortilla filled with black bean puree, slightly fried, topped with shredded turkey, lemon marinated cabbage, pickled red onions and avocado, sprinkled with ground black pepper

$10.00

hand made tortilla puff, slightly fried, topped with shredded turkey, lemon marinated cabbage, pickled red onions and avocado, sprinkled with ground black pepper

$10.00

half folded hand made tortilla stuffed with ground pork, served on a bed of black bean puree and tomato or onion sauce

$10.00

crisp corn tortilla topped with black bean puree and queso fresco

$10.00

crisp taco covered with tomato/onion sauce and queso fresco

$6.00

three crisp corn tortillas topped with turkey veggie picadillo

$2.25

hand pulled turkey meat with marinate onions

$2.75

grilled pork leg topped with roasted tomato sauce

$2.75

marinated grilled steak topped with tomato sauce

$12.00

grilled citrus marinated pork, served with vegetable-bouillon rice, topped with grilled tomatoes and red onions and a side of black bean puree

$10.00

simmered turkey with onions and garlic

$13.00

pan fried fish, served with vegetable-bouillon rice and lemon marinated cabbage, sliced fresh tomatoes and pickled red onions

$10.00

served with vegetable-bouillon rice and lemon marinated cabbage, sliced fresh tomatoes and pickled red onions

$10.00

slow braised annatto chicken thigh , served with vegetable-bouillon rice and a side of black bean puree

$10.00

turkey gumbo topped with tomato or onion sauce

$12.00

flat meat served with vegetable-bouillon rice and lemon marinated cabbage, sliced fresh tomatoes and pickled red onions

$18.00

seared duck breast topped with orange-honey sauce served with sautéed napa cabbage and mashed potatoes.

$17.00

tiger prawns, mushrooms, green onions and cherry tomatoes sautéed in a white wine garlic butter sauce, served with sautéed zucchini, carrots, red and green bell peppers and rice potatoes

$18.00

pan fried fish, served with vegetable-bouillon rice and mixed salad and cherry tomatoes

$12.00

slow braised annatto chicken thigh served with vegetable-bouillon rice and a side of black bean puree

$14.00

grilled citrus marinated pork, served with vegetable-bouillon rice topped with grilled tomatoes, red onions and a side of black bean puree

$18.00

grilled ribeye steak served with mashed potatoes and grilled zucchini, red onions, red and green bell peppers

$14.00

lamb simmered with onions, carrots and celery, served with rice and a side of black bean pure

$4.00

5 crispy rolled tortillas topped with black bean, tomato, onion sauce and queso fresco

$8.00

served with marinated cabbage and sautee vegetables (zucchini, mushrooms, red and green peppers, pickled red onions and avocado).

$2.50

horchata (rice drink), watermelon, tamarindo, jamaica (hibiscus), lemonade

$4.00

s. pellegrino

$1.50

bottled water

$2.50

mexican coke (bottle)

$1.50

canned coke and diet coke

$3.00

banana and milk, chocolate milk (banana optional)