Plume at the Jefferson Hotel Menu and Prices

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Plume at the Jefferson Hotel Menu

Last Update: 2025-03-14


Appetizers$89.00

Golden Beet Soup

Price may varies

Quail egg, horseradish creme fraiche, chives

Endive, Pear and Blue Cheese Salad

Price may varies

Serrano ham, golden balsamic & red endive vinaigrette

Raw and Cooked Vegetable Salad

Price may varies

Asparagus marmalade, seasonal truffle, verjus dressing

Rabbit Charcuterie

Price may varies

Gallantine, rillette, grain mustard, crostini

Foie Gras Terrine

Price may varies

Huckleberry marmalade, red wine and spice-poached pear. $5.00 supplement

Hamachi Tartar

Price may varies

Shishito and jalapeno condiment, pickled vegetable spaghetti cucumber gelee

Maryland Blue Crab Risotto

Price may varies

Crab emulsion, espelette


Entrees$89.00

Pave of Halibut

Price may varies

Green and white asparagus, sweet potato gnocchi ramp pesto, bordelaise sauce

Diver Sea Scallops

Price may varies

Fava beans, morels, hazelnut emulsion, manila clams

Lobster Thermidor

Price may varies

White wine saffron glacage, dijon mustard herbed baby potatoes

Moulard Duck Breast

Price may varies

Seared foie gras, coconut madras curry sauce apple and date chutney

Filet of Martin’s Angus Prime Beef

Price may varies

Truffled potato mousseline, bone marrow, madeira jus $10 supplement

Colorado Lamb Acai

Price may varies

Grilled loin medallion, açai-braised lamb canneloni & jus okra tempura

Veal Chop

Price may varies

Green apple mustard jus, swiss chard, potato croquettes

Stuffed Artichoke Gratin

Price may varies

Black truffle, parmesan, fresh herbs, soubise

Artisanal Cheese Selection

Price may varies

$18.00


Tasting Menu$115.00

Marinated Warm White Asparagus

Price may varies

Truffle vinaigrette, baby arugula, brioche croutons

Foie Gras Medallion

Price may varies

Rhubarb, tarragon, green peppercorn, strawberries $5.00 supplement

Lobster Roe Pasta

Price may varies

English peas, baby carrots, slow-cooked egg, shaved parmesan

Soft Shell Crab Tempura

Price may varies

Sorrel, snow peas, celery, cherry tomato, citrus emulsion

Martin’s Angus Beef

Price may varies

Grilled ramps, watermelon radish shishito peppers, bordelaise sauce

Roasted Young Pig

Price may varies

Rainbow lentils, fingerling potato chips leek-pear purse, natural pork jus


Coffee and Tea$89.00

Coffee

Price may varies

Regular coffee, decaffeinated coffee, espresso, cappuccino macchiato, caffe latte, marocchino, caffee mocha $6.00

Tea

Price may varies

English breakfast, earl grey, oriental oolong morgantau sencha green, jasmine green mint, chamomile $6.00


Desserts$89.00

Guanaja Chocolate Palet

Price may varies

Chocolate brownie, sweet orange sorbet raspberry marmalade, orange zest

Trilogy of Lemon Profiteroles

Price may varies

Lemon curd, fresh blueberries, tahitian vanilla ice cream

Vacherin of Red Fruits

Price may varies

Dried meringue, micro mint, raspberry and vanilla ice cream

Heart of Guanaja Chocolate Tart

Price may varies

Passionata cremeux, sumatra coffee ice cream

Iced Tahitian Vanilla and Praline Bar

Price may varies

Mango chutney with saffron pistils coconut rocks, kalamansi caviar

Salted Caramel Creme Brulee

Price may varies

Golden pineapple tempura, yuzu ice cream petite sweet spice mix


Pre-Dessert$115.00

Salted Caramel Creme Brulee

Price may varies

Golden pineapple tempura, yuzu ice cream petite sweet spice mix

Mignardises and Chocolates

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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