Last Update: 2025-03-14
$7.00
Garlic croutons, e.v.o.o., creme fraiche
$10.00
Early summer vegetables, radishes, garden herbs, blue cheese ranch dressing, pretzel croutons . Simple green salad available upon request $7.00
$12.00
Classic dressing, parmesan, white anchovy, rustic garlic crouton. Add grilled salmon $8.00 or natural chicken breast $7.00
$15.00
American wild shrimp, day boat diver scallop, black garlic puree, chorizo, rancho gordo bean salad
$13.00
Pickled vegetables, point reyes blue cheese dip
$12.00
Morels, peas, gremolata crumbs, parmesan nage
$38.00
Creamed kale, vidalia onion rings, garlic fried potatoes, charred scallion butter
$29.00
Crispy gnocchi, leg confit, artichokes, morels, ramp salsa verde
$30.00
Lump crab croquette, asparagus tips, bearnaise espuma
$32.00
Heirloom grain/spring vegetable risotto, foraged mushrooms, smoked tomato sauce. Also available simply grilled, with lemon, olive oil, seasonal vegetables
$34.00
Slow cooked gigante, fava and cranberry beans, braised cheek, rainbow carrots
$19.00
Crystal river beef, fried green tomato, tender belly bacon, pimento cheese, house sauce, brioche bun
$21.00
Grilled garden vegetables, chickpea puree
$10.00
Hand chopped grass fed beef, chili, quail egg, crispy capers
$8.00
English peas, favas, pea tendrils, crispy shallot, roasted tomato vierge
$9.00
Also available simply prepared, shucked on the half shell 3 per order
$9.00
La quercia spec americano, fermin iberico lomo, creminelli finocchiona
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