Plateau Menu and Prices

$5.00

crispy thin crepe served with spicy curry chicken dipping sauce.

$5.00

minced chicken, rice vermicelli and shiitake mushrooms.

$6.00

lightly fried soy nuggets served with onion mustard sauce.

$6.00

shrimp and rice noodles wrapped with fresh herbs in rice paper, served with plum sauce.

$7.00

lightly crusted, sauteed with pepper salt and chili.

$7.00

grilled skewers, served with Thai peanut sauce.

$10.00

$9.00

lightly crusted jumbo prawns with grand marnier glaze.

$10.00

crunchy noodles and sauteed minced chicken with Asian spices wrapped in fresh lettuce.

$5.00

with chicken and enoki mushrooms.

$6.00

with prawns, mushrooms, onions, bell peppers and lemon grass.

$6.00

rice noodles with thinly sliced beef in ox tail broth seasoned with Asian herbs.

$6.00

celery, bean sprouts, Asian pear and carrots, served with peanut dressing.

$7.00

grilled beef, green papaya, celery, basil and roasted peanuts, served with thai dressing.

$9.00

mixed fruit salad with grilled chicken, mango, Asian pear, bell peppers and green papaya, served with ginger flower dressing.

$4.50

$5.00

$4.50

$4.50

$5.00

$4.00

$19.00

braised lamb with Malaysian curry.

$20.00

roasted duck topped with lychee sauce, served with cauliflower and broccoli.

$19.00

sauteed with fresh mango, onions and bell peppers.

$19.00

sauteed with seasonal vegetables in garlic sauce.

$19.00

sauteed with seasonal vegetables and fresh basil.

$19.00

lightly crusted scallops with grand marnier sauce.

$8.00

lightly crusted and sauteed with a sweet sesame sauce.

$19.00

salmon filet grilled to perfection, served with mild Asian chili sauce.

$9.00

sauteed with garlic sauce.

$23.00

with plum wine reduction.

$10.00

sauteed with basil, garlic, Thai chili and sweet soy sauce.

$24.00

squids, scallops, jumbo prawns, tofu and vegetables in light curry.

$12.00

Chinese broccoli, bok choy, string beans and oriental cucumber sauteed with light soy sauce.

$25.00

snapper done to a crisp, served with tamarind sauce.

$13.00

string beans, eggplant, cabbage, tofu, tomatoes and bean sprouts in light curry.

$14.00

sliced chicken breast infused with yellow curry and fresh cilantro.

$14.00

sauteed strips of chicken breast with fresh mango, onions and bell peppers.

$14.00

chicken breast grilled to perfection, served with mixed greens.

$17.00

beef chunks infused with Malaysian spices and curry.

$18.00

wok seared steak cubes in garlic, basil and plum sauce.

$10.00

fried rice with fresh pineapple, onions, shallots, carrots and green peas.

$11.00

sauteed thin rice noodles with light curry.

$12.00

sauteed rice noodles with shrimps, fish cake, bean curd, bean sprouts and crushed peanuts.

$12.00

steamed angel hair noodles topped with lettuce, fried shallots, and roasted peanuts. Your choice of grilled chicken or beef.

$14.00

lightly seasoned gravy served on a bed of thin crispy egg noodles.

$18.00