Last Update: 2025-03-14
$4.00
Housemade.
$3.50
$4.00
$3.00
Plum infused black tea.
$5.00
$3.50
Single-origin guatemalan.
$3.50
Single-origin brazilian.
$6.00
Modern times black house.
$7.00
$14.00
Masago, charred tomato, nori and toast.
$7.00
Exotic mix and avocado dip.
$3.00
Sweet, salty and wasabi.
$8.50
Roasted portobello, Swiss cheese fondue, crispy kale and roasted garlic steak sauce.
$13.00
Sweet and spicy chilies, Thai basil, Sriracha lime crema and garlic.
$15.00
Apple, cucumber, radish, candied ginger, crispy shallot and lemongrass Serrano ponzu.
$17.00
Miso glazed salmon, red Caesar dressing, Parmesan cheese, pickled hearts of palm and croutons.
$9.00
Egg, crispy cheddar, smoked almonds, apple sauces and creamy mustard dressing.
$9.00
Beets, whipped goat cheese, peppercress, pomegranate molasses and olive oil.
$18.00
Sriracha vinaigrette, avocado, puffed rice, black radish, frisee, nori and garlic flowers.
$9.00+
Served with miso mustard, smoked almonds, pickled vegetables, fruit preserve, grilled bread and chef's selected meats.
$9.00+
Served with fruit preserves, honey comb, pomegranate syrup, grilled bread and chef's selected cheeses.
$3.00+
Choice of pickle.
$5.00
Beef tallow, smoked salt and fresh ketchup.
$6.00
Beef tallow, peach and ketchup.
$9.00
Skin-on russets, pastrami gravy, pastrami bits, melty Swiss and chopped pickles.
$12.00
House made clam chowder, thick cut bacon, steamed little neck clams and celery.
$13.50
Americanized dashi cheese, Ketchup Leather, schmaltz onions, mixed pickles and crunch bun.
$15.00
Americanized dashi cheese, Ketchup Leather, schmaltz onions, mixed pickles and crunch bun.
$15.00
Cheese 2 ways, bacon 2 ways, Ketchup Leather, sunny fried egg and hot sauce.
$15.00
Smoked bleu cheese, pig candy, fried onions, roasted garlic steak sauce and peppercress.
$14.00
Smoked fried jidori chicken, duck breast ham, pickles and spicy green pimento cheese.
$13.00
2 housemade veggie patties, melty Swiss, butter lettuce and tomato mayo.
$16.00
Mahi mahi, kaffir lime slaw, spicy pickles and cayenne.
$24.00
Kewpie mayo, gochujang, shallot, key lime and chive.
$15.00
Jidori chicken, smoked milk gravy, yam preserves and spicy pickled okra.
$18.00
Tempura rock shrimp, flaked wasabi, citron tartar sauce, grilled cucumber and shaved cured bonito.
$15.00
Doubled smoked pastrami, melty Swiss cheese, kimchi mustard, pickles and sunny fried egg.
$6.00
Cooked to order with cream and fruit.
$10.00
Cooked to order with graham cracker crumbs.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.