Pizza Research Institute Menu and Prices

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Pizza Research Institute Menu

Last Update: 2025-03-14


Appetizers

PRI Jalapeno Poppers

$6.25

Five spicy fresh jalapenos stuffed with parmesan and cream cheese, pastry wrapped and baked golden brown. Served with raspberry hoisin sauce.

Stuffed Mushrooms

$8.50

Six jumbo mushrooms stuffed with parmesan, artichoke hearts and sun-dried tomato, topped with dill havarti cheese. Served with horseradish garlic dipping sauce.

Insalata Caprese

$8.50 - $14.00

Slices of fresh mozzarella ovolini and tomato dressed with olive oil and balsamic vinaigrette,topped with basil leaves, with garlic crostini.

Miso Soup

$4.00 - $5.50

Delicate shiro miso, with ginger, tofu, sesame oil and black sesame seeds.

Soup of the Day

$4.00 - $5.50

Bread Spirals

$3.00

Three herbed rolls served with buttermilk poppy seed dressing or marinara.


Salads

Roasted Beet

$8.50 - $12.50

Fresh beets, sliced thin and marinaded in fresh squeezed orange juice and balsamic vinegar, oven roasted until tender. The beets top a base of organic field greens along with our house-made candied h

P3 salad

$8.50 - $12.50

Organic field greens dressed with P.R.I.'s vegan pesto and creamy vegan garlic white sauce, slivered red onion, pear, and hot olive oil herb roasted red potatoes.

Hot Spinach

$8.50 - $12.50

A bed of fresh spinach, layered with red onion, sliced mushrooms, and cherry tomatoes. Slumped with a hot dressing made from imported dijon mustard and local bear mountain honey, olive oil and roaste

Gorgonzola Greens

$8.50 - $12.00

Organic field greens topped with gorgonzola cheese, warm toasted walnuts, dried cranberries and slivered red onion, served with p.r.i.'s sherry marmalade vinaigrette

House

$5.50 - $7.50

House dinner salad with organic greens, cucumber, carrots, tomato, toasted sunflower seeds, sesame seeds. Choice of one of our house made dressings: buttermilk poppy seed, sesame ginger or balsamic v

Roasted Fennel Bulb Salad

$8.50

Thin wedges of fresh fennel bulb, pan roasted with olive oil, sea salt and black pepper. Tossed with red onion, kalamata olives, fresh basil, and supreme orange. Served with a citrus vinaigrette. del


Vegan or Cheese

Cheese Pizza

$3.00 - $18.00

Regular toppings: $.50 slice, $1 small, $1.5 medium, $2 large each topping noble toppings: $1.00 slice , $2.00 small , $3.00 medium , $4.00 large each topping. Regular toppings pineapple-spinach-mush


PizzaAll pizzas available with a cheese base with tomato sauce or a vegan base of tomato sauce, fresh spinach and our vegan garlic white sauce.

By the Slice

$5.00

Roasted Potatoes, Pear and Pesto

$16.00 - $24.00

Granny Smith Apples, Smoked Gouda and Walnuts

$16.00 - $24.00

Chevre, Balsamic Braised Eggplant, Caramelized Onion

$16.00 - $24.00

Spinach, Kalamata Olives, Artichoke Hearts, and Feta

$16.00 - $24.00

Mushrooms, Herbed Zucchini And Smoked Cheddar

$16.00 - $24.00

Spicy Baked Tofu, Roasted Garlic, and Black Olives

$16.00 - $24.00

Asparagus, Minced Garlic, and Fresh Tomato Slices

$16.00 - $24.00


ChefÂ’s Choice-A dazzling arrangement of 10-12 different vegetables, fruits and cheeses, as chosen by our kitchen.

By the Slice

$6.00 - $30.00

Greek Pizza

$24.00

Flaky filo crust with pesto tossed spinach, mushrooms and onions, topped with mozzarella, breaded tomato and feta cheese.


Beverages

Housemade Honey Lemonade

$4.00

made with local bear mountain honey

Iced Tea

$2.00

Herbal or black

Yuppie Hell

$3.00

Coconut infused iced coffee with cream or soy milk

Mexican Sodas

$2.50

Sprite, coca cola, fanta in the bottle

Can Sodas

$1.50

Coke, 7-up, dr. pepper, mug rootbeer

Bluesky Soda

$2.00

Cream, rootbeer, orange cream, black cherry, cherry vanilla cream

Dry Sodas

$3.00

Lavender, cucumber, juniper, wild lime, rhubarb, vanilla bean


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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