Piper's Pub Menu and Prices

$5.00

Mixed greens, grape tomato, red onion, capers, cucumber & cherry pepper

$10.00

Crisp baby greens, grape tomato, cherry pepper, hard boiled egg, capers and red onion with crispy bacon and crumbled bleu

$12.00

Fresh greens, grape tomato, cucumber, hard boiled egg, cherry pepper, red onion and capers with fresh grilled salmon

$10.00

Grilled zucchini, eggplant & portobello on baby greens with grape tomato, cucumber, red onion, capers, hard boiled egg & cherry pepper

$11.00

A pile of mixed greens, grape tomato, cucumber, hard boiled egg, capers, cherry pepper, red onion, crispy chips and shredded provolone

$13.00

A pile of mixed greens, grape tomato, cucumber, hard boiled egg, capers, cherry pepper, red onion, crispy chips and shredded provolone

$4.00

Slowly caramelized, spiked with a Scotch ale & topped with a stilton crouton

$3.50

Made from scratch daily

$13.00

A burger is piled with welsh cheddar, vindaloo bacon candy, baby greens, fresh tomato, whole grain mustard sauce and topped with a sunny side up egg

$12.50

Choice of cheddar, american, swiss, provolone or crumbled bleu topped with a pile of vindaloo bacon candy

$13.00

Topped with our house smoked pulled pork and tangy bbq sauce, crispy bacon, melted cheddar and crispy beer onions

$12.00

Delicious in its simplicity - topped with choice of crumbled bleu, cheddar, american, swiss or provolone with crispy bacon

$12.50

Dusted with our house cajun seasoning, covered with melted bleu, on top of a bed of creamy bleu cheese dressing

$11.00

Made in house with brown rice & chickpeas topped with pickled cucumber salad & olive tapenade on a vegan kaiser roll

$11.00

The burger, sirloin or vegan and choice of provolone, swiss or american on a fresh baked

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$11.50

Slow braised corned beef sliced thin, served open faced on grilled marble rye with tangy kraut, melted swiss and thousand island

$9.00

Our house made seitan, sweet & spicy thai chili sauce, napa cabbage and pickled cucumber

$10.00

Oven roasted turkey sliced thin and served warm with melted provolone & hot banana peppers with lettuce, tomato, onion and garlic dill mayo on a soft roll

$11.00

Brown ale braised beef brisket in a rich pan gravy on a soft roll topped with crispy beer onions and a side of horseradish sauce

$10.00

Sticky spicy vindaloo bacon candy, crispy lettuce, tomato and whole grain mustard sauce on a fresh baked bap

$10.00

Two pieces of our specialty hand battered haddock on a fresh baked bap with tartar or cocktail

$10.00

Herb marinated and grilled with crispy bacon and choice of provolone, american, swiss, cheddar or crumbled bleu, lettuce, tomato, onion & garlic dill mayo

$10.00

Oven roasted turkey, house made coleslaw and melted swiss on grilled marble rye

$9.00

Savoury sage sausage patty seared and served on a Bap with whisky onion gravy on the side

$12.00

Grilled to order salmon on baby greens with red onion, sliced tomato and crispy bacon with pesto aioli

$10.00

Marinated zucchini and portobello layered on a Bap with roasted sweet pepper, baby greens, red onion and goat cheese with pesto aioli

$10.00

Hand breaded fried chicken, sweet & spicy thai chili sauce, crunchy napa cabbage and pickled cucumber slaw wrapped in a flour tortilla

$10.00

Choice of fried or grilled chicken with baked ham, crisp greens, tomato, swiss and honey mustard

$9.00

Thin sliced smoked salmon, baby greens, red onion, chopped cucumber, capers and creamy horseradish sauce

Price may varies

A traditional Scottish homestyle stew of meat & root vegetables simmered in a rich stock and topped with a layer of browned mashed redskin potatoes.

$12.00

Slow braised beef in an Irish stout infused stock

$12.00

In a Scottish ale infused stock with smoked chestnuts

$12.00

Tender chicken simmered with white wine & mushrooms

$12.00

Tender chicken & wild mushrooms in a white wine infused sauce topped with a flaky pastry

$12.00

Locally made corned beef simmered with cabbage & onions over mashed potatoes

$13.00

Hand battered haddock fried to order with a pile of crispy chips & tartar sauce

$12.00

Locally made crisped bangers smothered in whiskey onion gravy with mashed redskin potatoes

$12.00

Irish on with this traditional dish of slow cooked cabbage & smokey ham over mashed potatoes

$12.00

A spicy english favorite done stateside with our secret spice blend over mashed redskin potatoes, either medium or hot - chicken or vegetable

$12.00

Served piping hot in a sourdough bread bowl

$13.00

Hand battered with a pile of chips and cocktail sauce

$12.00

Locally made bangers baked in Yorkshire pudding covered in whiskey onion gravy

$10.00

English tradition with heinz english baked beans, fried eggs, sauteed mushrooms, fresh tomato, bangers & toast

$10.00

Scrambled to order eggs, crisped bangers, grilled ham steak & mashed redskin potatoes with a hard roll

$10.00

3 Eggs, any style with choice of crispy bacon, grilled ham steak or bangers with toast and O'Brien potatoes

$8.00

Hard boiled eggs wrapped in sausage, breaded & fried with hot sauce

$8.00

Traditional hummus packed with artichokes & roasted sweet pepper with toasted flatbread

$7.00

A pile of our house specialty chips with spicy vindaloo-style curry sauce medium or hot

$9.00

Hand breaded & fried crisp with horseradish sauce

$9.00

Hand dipped in a peppery batter & fried crisp with bbq or honey mustard

$8.00

Mashed potato blended with melted leeks & welsh cheddar hand breaded with creamy dijon sauce

$9.00

House-made seitan fried crisp with choice of vegan thai chili, bloody hot or bbq sauce, vegan ranch, celery and carrot sticks