Pintxo y Tapas (Formerly Tapas de Espana) Menu and Prices

4.3 based on 173 votes
Pintxo y Tapas (Formerly Tapas de Espana) Logo
Spanish

Choose My State

NJ

Pintxo y Tapas (Formerly Tapas de Espana) Menu

Last Update: 2025-03-14


Tapas Menu

Grilled Seasoned Calamari

$8.95

Grilled Shrimp in Virgin Olive Oil & Lemon

$9.95

Sauteed Shrimp

$9.95

Sauteed shrimp in parsley, wine and garlic sauce

Snow Crab Claws

$17.95

Sauteed in garlic & olive oil

Clams in Jerez

$9.95

Tomato and red pepper sauce

Clams in Spicy Creole Sauce

$9.95

Raw Clams on Half Shell

$9.95

Ostras Crudas

$11.95

Raw oysters on the half shell

Mussels in a Cold Vinaigrette

$8.95

Mussels in Garlic & Virgin Olive Oil

$8.95

Fresh Basque Anchovies

$9.95

Atlantic Octopus in Vinaigrette

$13.95

Atlantic Octopus

$13.95

In virgin olive oil, sprinkled with sweet paprika

Fresh Grilled Cantabric Sardines

$7.95

Stuffed Piquillo Peppers with Cod

$9.95

Crepes Filled

$8.95

with crabmeat in piquillo pepper sauce

Octopus

$17.95

Octopus, shrimp, calamari, scallops & mussels, grilled and drizzled with light cider & olive oil

Chunks of Fresh Cod Lightly Fried

$9.95

Escargot

$8.95

With parsley, garlic & virgin olive oil

Marinated & Grilled Pork Cubes

$8.95

Pieces of Chicken

$8.95

Pieces of chicken breast dipped in bechamel sauce and lightly fried

Spicy Potato Cubes, Gently Coated

$5.95

With tomatoes, hot paprika and wine sauce

Creamy Potato

$5.95

Creamy potato cubes, basted in garlic aioli sauce

Lightly Fried Salt-Cod Puffs

$8.95

Traditional Chicken Croquettes

$8.95

Salt-Cod Croquettes

$8.95

Croquetas de Jamon

$8.95

Serrano ham croquettes

A Selection of Our Fried Tapas

$9.95

empanadillas, bunuelos, croquetas de pollo & croquetas de bacalao

Spanish Bonito Mini-Pies

$8.95

Beef Turnovers

$8.95

Albondiguillas Estofadas

$8.95

Beef meatballs stewed in brandy sauce

Imported White Asparagus

$9.95

With a minced onion and pepper vinaigrette

Tortilla Espanola

$8.95

Peppers, onions, potatoes, sausage & eggs mixed into an appetizing omelet

Fried Green Plantains

$4.95

Fried Sweet Ripe Plantains

$4.95


Cheeses

Cheese Platter - Manchego

$12.95

Made from the manchega sheepÂ’s milk, semi-hard and aged to perfection.

Cheese Platter - Cabrales

$12.95

Strong semi-cured and piquant made from cow & goatÂ’s milk with deep blue veining

Cheese Platter - Tetilla

$12.95

Soft and creamy cheese from galicia made of cowÂ’s milk.

Assorted Cheese Platter

$14.95

Imported Serrano Ham

$10.95

Combination of Imported

$12.95

serrano ham & manchego cheese

Cured spanish Sausage Sauteed with Onions

$9.95

Cantimpalo Sausage with Manchego Cheese

$12.95

Combination of Imported

$12.95

Cheese and dried cured sausages


Desserts

Caramel Custard

$4.95

Coconut Caramel Custard

$5.95

Crepes Filled

$5.95

With mocha mousse and walnuts

Mousse of Cream, Cookies & Raspberry

$5.50

Creme Brulee

$5.95

Almond Tart

$5.95

Ice Cream

$4.95

Orange or Lemon Sorbet

$5.95

Creme Brulee Ice Cream

$5.95

Tiramisu

$5.95

Tartufo

$5.95

New York Style Cheesecake

$5.95

3 Layer Chocolate Mousse Cake

$5.95


Coffee

Espresso

$2.50

Cappuccino

$3.95

Vanilla or Macadamia Nut Flavored Cappuccino

$4.25

American Coffee or Tea

$1.50

Espresso with Steamed Milk

$2.50

Espresso with Steamed Milk

$7.95

With brandy, coffee liqueur & cream

Mexican Coffee, Irish Coffee, Etc.

$7.95


Sherry - OlorosoThis sherry is aged without flor, thus exposed to oxygen, it develops nutty and sometimes tobacco aromas and flavors with a dark amber hue

Hartley & Gibson Oloroso

$7.00

Cream

Price may varies

Cream sherries are olorosos sweetened with pedro ximenez wine.

Romate Cream Sherry

$8.00

Osborne Cream

$6.00

Pedro Ximenez

Price may varies

Made from the grape of the same name grown in the montilla moriles region. Nearly all P.X. wines are thick, sweet and full of dried fruit flavors.

Hartley & Gibson P.X.

$11.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading