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Pinot Brasserie At The Venetian Menu and Prices

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Pinot Brasserie At The Venetian Menu

Last Update: 2025-03-14

Appetizers

Soup Du Jour

$8.00

Onion Soup Gratinee

$10.00

baguette, swiss cheese.

Lobster Bisque

$14.00

lobster medaillon, caviar, creme fraiche.

Baby Field Greens

$13.00

smoked duck breast, apple, cranberry vinaigrette, fourme d’ambert.

Smoked Salmon

$14.00

baby arugula, quail egg, salmon roe, lemon caper dressing.

Caesar Salad

$13.00 - $15.00

ham wrapped romaine, marinated anchovy. with chicken breast.

Escargots

$14.00

garlic beurre blanc, yellow frisee, truffle vinaigrette.

Charcuterie

$18.00

assorted selection of artisanal cured meats and pate.

Salads And Sandwiches

Nicoise Salad

$17.00

seared rare ahi tuna, sherry vinaigrette.

Cobb Salad

$16.00

chicken, bacon, avocado, tomatoes, blue cheese dressing.

Croque Monsieur

$17.00

ham, swiss cheese, creme fraiche.

PB Burger

$18.00

swiss cheese, balsamic-caramelized onion.

Vegetarian Foccacia Sandwich

$15.00

portobello, squash, eggplant, bell pepper, balsamic reduction.

Chicken Curry Wrap

$16.00

raisin chicken salad, roasted pecans, sweet potato fries.

Focaccia Chicken Sandwich

$18.00

fresh mozzarella, oven roasted tomatoes, pesto.

French Dip

$16.00

shaved rib-eye, caramelized onion, pinot garlic fries, au jus.

Entrees

Market Fish

$26.00

chef’s daily market selection.

Linguini Pasta

$20.00

mussels, littleneck clams, white wine broth.

Mussels Normande

$16.00

black mussels, buttery white wine broth, pinot garlic fries.

Bouillabaisse

$32.00

provencal-style fish stew, saffron aioli.

Sea Scallops

$29.00

warm lentil salad, sherry vinaigrette.

Half Roasted Chicken

$23.00

mushrooms fricassee, pinot garlic fries.

Steak Frites

$25.00

8oz grilled top sirloin steak, shallot butter sauce, pinot garlic fries.

Les Fruits De La Mer

Oysters

$2.50

each.

Clams On The Half Shell

$12.00

White Gulf Prawn Cocktail

$17.00

Snow Crab Claws

$16.00

Pinot RoyaleShellfish platter for two.

Pinot Royale

$48.00

8 oysters, 8 chilled poached shrimp, 8 clams on the half shell 8 chilled steamed green lip mussels.

Pinot PrestigeShellfish platter for two.

Pinot Prestige

$62.00

1/2 maine lobster, 6 oysters, 6 chilled poached shrimp, 6 clams on the half shell, 6 chilled steamed green lip mussels, 6 snow crab claws.

Sides

Oven-Roasted Red Bliss Potatoes

$7.00

Creamy Spinach

$7.00

Pinot Garlic Fries

$7.00

Cauliflower Gratin

$8.00

Baked Fingerling Potato

$8.00

fleur de sel.

Mushrooms Fricassee

$9.00

DessertsCheese selection – ask your server for ourcheese menu.

Creme Brulee

$9.00

Black Peppered Chocolate Creme Brulee

$11.00

Tarte Tatin

$9.00

caramelized apple,cinnamon ice cream.

Croissant Chocolate Pudding

$9.00

with creme anglaise chef joachim splichal’s signature dessert.

Belgian Chocolate Souffle

$9.00

vanilla sauce.

Assortment Of Homemade Sorbet

$8.00

and ice cream.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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