Pines Tavern and Restaurant Menu and Prices

$10.00

with parmesan, herbs and garlic, lemon garnish

$8.00

served with bacon, horseradish aioli

$14.00

fresh herbs, burrata, splash of truffle oil, grilled sliced baguette

$11.00

with sweet chili pepper sauce. grilled for GF

$14.00

ten (10) served with rebel sauce for dipping

$13.00

our own honey drizzle, riesling poached pear, toasted slivered almonds, raspberry almond compote, grilled sliced baguette

$13.00

fresh butter lettuce, grilled marinated chicken strips with cilantro and crushed peanuts, shredded carrot. shredded red cabbage, cucumber, thin rice noodles, hoisin sauce, sweet chili sauce

$11.00

fresh veggies, olive oil, salt, pepper, fresh garlic and herbs. basil pesto dip

$9.00

original white wine sauce and blue cheese or white truffle, parmesan

$5.00

buffalo blue cheese, chorizo and smoked paprika, shrimp and jalapeno, bacon parmesan

$7.00

zesty seasonal cauliflower

$10.00

lobster, sherry whipped cream

$4.00 - $4.50

$5.00 - $6.00

served friday and saturday only

$8.00

toasted almonds, dried cherries, shredded asiago cheese, lemon honey dressing

$8.00

grilled romaine, caesar vinaigrette, cherry tomatoes, balsamic & parmesan

$8.00

savory spiced roasted heirloom carrots, avocado, cilantro, toasted almonds, red onion, butter lettuce, candied orange peel, mint yogurt smear

$10.00

poached egg, ciabatta crumble, truffle oil, arugula, prosciutto shavings, parmesan cheese

$7.50

arugula, fresh roasted beets, smoked blue cheese, candied orange peel, toasted pistachios, orange mint vinaigrette

$8.00

sweet watermelon, fresh mozzarella, fresh basil, EVOO drizzle, salt, pepper, balsamic drizzle

$8.00

with lemon juice, olive oil, toasted almonds, roasted grapes, parmesan cheese

$9.00

iceberg lettuce, cherry tomatoes, crispy Benton's bacon, avocado, our own st agur blue cheese dressing, red onion on request

$15.00

resh romaine is tossed with bacon ranch dressing, grape tomatoes, fire roasted peppers, charred red onions, cheddar and topped with grilled marinated natural beef tips and rosemary grilled fingerling

$8.00

baby spinach, shredded kale, toasted pecans, sliced pear, fresh berries, red onion, heirloom carrot curls, crostini with warm brie, strawberry thyme champagne dressing

$7.00

$6.00

$11.00

$13.00

$5.00

$12.00

all natural beef, lettuce, tomato, angel hair onion rings, fries

$15.00

grilled brioche egg bun, avocado, tomato, arugula, red onion, kick'n tomato jam. fresh fruit

$12.00

jumbo hand breaded cod, egg bun, lettuce, tomato, tartar or cocktail

$12.00

"scratch" made "spaghetti bread", marinara sauce, meatballs, sharp provolone. served with greens, cherry tomatoes and sweet red wine vinaigrette

$13.00

blackened cod, peach mango salsa, chipolte aioli, napa slaw, sweet potato fries

$10.00

cheddar, brioche roll, lettuce, tomato, bacon horseradish aioli. fried with kick'n tomato jam

$12.00

our own ham and roast turkey, smoked bacon, cheddar, organic fried egg, tomato, sweet & sour slaw on honey whole wheat, tavern chips

$12.00

summer cherry bbq sauce, shaved ham, smoked gouda cheese, caramelized onion on grilled torta roll. served with sweet po fries and kick'n tomato jam

$10.00

grilled Portobello, roasted red peppers, avocado, caramelized onion, black beans, smoked cheddar, roasted jalapeno aioli. served with hummus and fresh cut vegetables

$13.00

classic meatloaf made from all natural creekstone beef, fresh green beans, roasted garlic mashed potatoes, cinnamon apples

$13.00

natural chicken, carrots, peas, onion, creamy chicken broth, puff pastry, cinnamon baked apples. tavern salad

$13.00

beef tips, natural demi glace, mushrooms, onions, bacon, roasted garlic mashed potatoes, fresh steamed green beans

$13.00

grilled fajita seasoned organic chicken, shredded lettuce, cherry tomatoes, warm salsa rice, black beans, cheddar, sliced avocado, cilantro, lime chili dusted tortilla stix

$18.00

petite salad of arugula, cherry tomatoes, fresh mozzarella, red onion, EVOO, salt, pepper, balsamic drizzle, rosemary roasted fingerling potatoes

$25.00

hand cut, crusted, grilled, and sliced. roasted tomatoes, grilled seasonal vegetables, smoked mini potatoes, balsamic drizzle and crispy caper tapenade

$16.00

basil, garlic, roasted tomato cream sauce, asiago

$19.00

grilled asparagus and heirloom carrots, rosemary roasted fingerling potatoes, frangelico herb sauce

$25.00

old bay cream sauce, roasted tomatoes, garlic, basil and crabmeat

$13.00

classic meatloaf made from all natural creekstone beef, fresh green beans, roasted garlic mashed potatoes, cinnamon apples

$28.00

three (3) jumbo shrimp and two (2) jumbo scallops on creamy cheddar grits, grilled sweet peppers and onions, poblano chorizo "gravy" fresh pico de gallo

$25.00

crab cake, crispy fried natural chicken breast, chef's remoulade, sweet and sour slaw, gratin of shrimp mac and cheese

$32.00

two (2) 6oz cold water lobster tails with crabmeat stuffing, steamed asparagus, smashed red skin potatoes

$13.00

beef tips, natural demi glace, mushrooms, onions, bacon, roasted garlic mashed potatoes, fresh steamed green beans

$14.00

with blistered fresh tomatoes, garlic, EVOO, fresh basil, grilled hot peppers, shaved parmesan

$19.00

two loin cut pork chops, sweet potato, corn, bacon hash, bbq drizzle, steamed broccoli

$13.00

natural chicken, carrots, peas, onion, creamy chicken broth, puff pastry, cinnamon baked apples. tavern salad

$15.00

two panko crusted flounder, fries, remoulade and sweet and sour slaw

$6.00

all natural beef, american cheese served with fries

$6.00

boneless tenders served with fries

$6.00

gluten free pasta available upon request

$8.00

grilled and served with green beans & bistro bakers or fries. includes salad or fruit

$11.00

7oz. grilled steak & green beans with bistro bakers or fries. includes salad or fruit

$10.00

refreshing puree of fresh peaches, ginger and lime topped with shrimp, garden grown jalapeno and thai basil seviche

$10.00

chef's own recipe meatball, hand-rolled stuffed with fontina cheese served with peperonata and grilled garlic bread

$38.00

wrapped with applewood smoked bacon, red wine and garlic mushrooms, grilled haricot verts and mashed redskin potatoes, crispy fried onion garnish

$28.00

carrot, red and yellow beet slaw, garden grown turnip puree, heirloom tomato quinoa and garden grown lemon basil infused evoo, lemon basil leaf garnish

$32.00

provencal style over fettuccine tossed with roasted eggplant, garden grown tomatoes, sweet onions, capers and anchovy infused evoo finished with fresh basil and shaved parmesan cheese

$28.00

sliced and served over cold seasoned sticky rice pads with wakame salad, ponzu vinaigrette, green onions, radish and carrot noodles

$28.00

egg and parmesan dipped with white wine caper butter sauce served with wild rice and steamed asparagus

$5.00 - $6.50

something like mom used to make

$6.00

topped with fresh whipped cream

$7.50

fresh berries, strawberry sorbet garnish

$7.00

hand made with fresh fruit and served with mint and a walnut chewie cookie

$8.00

creme brulee layered with fresh bananas. topped with caramel sauce and whipped cream

$7.00

with vanilla sauce and bourbon caramel

$5.00 - $6.00

vanilla ice cream rolled in pecans, topped with hot fudge and/or caramel

$7.50

with amaretto whipped cream and candied orange peel

$7.50

homemade Guinness ice cream chocolate brownie break up, warm irish whiskey caramel, bailey's whipped cream, Italian cherry garnish

$7.00

coconut and caramel, shortbread crust, enrobed in chocolate, vanilla bean ice cream, cashew cookie crumble

$5.00

short bread, caramel, chocolate ganache, sea salt

$4.00

made with locally brewed soda pop

$4.00

vanilla ice cream and hot fudge, whip cream and a cherry

$3.00

single scoop

$4.00

bowl of fresh seasonal fruit

$3.00

with croutons, tomatoes and ranch dressing