Last Update: 2025-03-14
$7.00
our fresh battered mozzarella triangles fried golden brown, creamy inside and topped with our house sauce
$7.00
tender crispy squid tossed with scallions, roasted red peppers, garlic butter and a touch of soy sauce
$6.00
tender crispy squid tossed with hot pepper rings, while wine, and a touch of garlic butter
$8.00
clams simmered in a wine clam broth with scallions and spices with the choice of red, white or green.
$8.00
shrimp sauteed with garlic butter fresh tomatoes and scallions served over grilled italian bread
$7.00
$7.00
$7.00
fresh mussels sauteed with scallions and sun dried tomatoes simmered in a dijon clam broth
$8.00
$7.00
chef's blend of crisp lettuce tossed with chapped green and black olives, sharp provolone, red onions, spicy capicola, cucumbers, and tomatoes dressed with a champagne vinaigrette.
$7.00
a bed of mescaline greens topped with fresh mozzarella cheese, sliced wine ripe tomatoes and drizzled with extra virgin olive oil and balsamic vinegar.
$7.00
fresh romaine tossed with our home made caesar dressing topped with parmesan cheese and croutons add chicken, add steak or shrimp
$4.00
a combination of mixed greens, tomatoes, cucumbers, pepperoni, olives, and red onions.
$8.00
$8.00
sharp provolone, olives, marinated mushrooms, marinated artichokes, roasted red peppers all served over a bed of crisp lettuce.
$13.00
lightly breaded chicken cutlet topped with mozzarella cheese and house sauce served with choice of pasta
$15.00
lightly breaded veal cutlet topped with mozzarella cheese and house sauce served with choice of pasta
$12.00
traditional preparation of meat sauce, ricotta, mozzarella cheese and house sauce served with garlic toast points.
$12.00
found in every italian kitchen, second only to pasta, served with choice of pasta.
$15.00
breaded chicken cutlet topped with fried eggplant and a ricotta and mozzarella cheese combination and topped with house sauce.
$11.00
$8.00
$14.00
chicken tenders sauteed with sliced button mushrooms & roasted red peppers in a butter white wine and herb sauce, served over linguine.
$15.00
$15.00
juicy chicken tenders sauteed with sliced portabella mushrooms, sun dried tomatoes & scallions, simmered in a white wine and garlic butter sauce, served over penne.
$13.00
chicken tenders sauteed with hot pepper rings & black olives simmered in a spicy red sauce, served over linguine.
$15.00
chicken tenders with roasted red peppers, artichoke hearts & scallions in a butter wine sauce served over linguine.
$15.00
$14.00
juicy chicken breasts dipped in an egg batter and pan seared to a golden brown and simmered in a while wine lemon butter sauce. served with your choice potato and vegetable or pasta.
$15.00
$15.00
$15.00
$15.00
chicken breasts dipped in an egg batter and pan seared to perfection with sauteed capers and simmered in a lemon white wine sauce. served with choice potato and vegetable or pasta.
$15.00
$15.00
juicy chicken breasts pan seared and tossed with sauteed diced tomatoes, asparagus spears and diced capricola. simmered in a spicy cream sauce. served with your potato & vegetable or pasta.
$15.00
tender veal sauteed with button mushrooms and roasted red peppers simmered in a tangy marinara sauce.
$16.00
$16.00
sauteed veal with sun dried tomatoes, portabella and button mushrooms in a burgundy demi glaze.
$16.00
sauteed veal topped with tomatoes, prosciutto, and mozzarella cheese finished in a rich sherry demi glaze
$15.00
egg battered veal sauteed and finished in a lemon butter sauce.
$16.00
egg battered veal sauteed with capers and finished in a lemon butter sauce.
$17.00
veal part seared and tossed with sauteed diced tomatoes, asparagus spears & diced capricola. simmered in a spicy cream sauce. served with your choice of potato & vegetable or pasta.
$17.00
sauteed veal with tomatoes and spinach finished in a rich creamy gargonzola sauce.
$16.00
tender veal sauteed with button mushrooms and finished in a rich marsala demi glaze.
$15.00
shrimp, peas, prosciutto, and button mushrooms sauteed with garlic and olive oil simmered in a cream sauce and tossed with gnocchi.
$15.00
fresh spinach, tomatoes, sausage and mushrooms sauteed in garlic and oil finished in a wine and butter sauce tossed with gnocchi.
$16.00
handmade lobster raviolis simmered in a rich pink vodka sauce.
$10.00
jumbo raviolis cooked to perfection and served with house sauce.
$12.00
potato gnocchi's baked with house sauce and topped with mozzarella cheese
$14.00
cheese filled tortellini spinach and mushrooms combined in a cheesy cream sauce.
$12.00
our tomato cream sauce tossed with penne pasta
$13.00
penne pasta tossed with our famous pink vodka sauce.
$11.00
a blend of garlic, scallions, roasted red peppers, olives herbs and spices served with or without anchovies.
$13.00
$15.00
shrimp sauteed with spinach, hot pepper rings, sun dried tomatoes and summer squash and seasoned with garlic and olive oil.
$16.00
sauteed shrimp, spinach and tomatoes finished in a rich creamy gargonzola sauce.
$16.00
sauteed shrimp and chicken tenders with hot pepper rings, black olives and artichoke hearts.
$15.00
sauteed shrimp with black olives and hot pepper rings finished in a spicy marinara sauce.
$16.00
sauteed shrimp with roasted red peppers, spinach, and artichoke hearts in a butter garlic sauce
$18.00
an array of shrimp, cod, clams and mussels sauteed in garlic oil simmered in either a red or white sauce.
$15.00
fresh littlenecks with garlic and herbs choice of red or white sauce.
$14.00
mussels with black olives and hot pepper rings simmered in a spicy marinara over choice of pasta
$16.00
clams sauteed with roasted red peppers and black olives finished in a lemon butter sauce over choice of pasta.
$15.00
tender squid pan seared or fried tossed together with scallions, roasted red peppers and a touch of white wine and soy sauce with choice of pasta
$14.00
$15.00
fresh scrod fillet topped with roasted red peppers, scallions, and black olives baked to perfection.
$15.00
$16.00
14 oz choice sirloin grilled to your liking and topped with choice of
$18.00
fresh sauteed mushrooms in a wine garlic butter sauce
$18.00
fresh sauteed mushrooms and hot pepper or rings in a wine butter sauce
$18.00
a rich creamy gorgonzola cheese sauce
$19.00
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