Pine Restaurant Of Queens Menu and Prices

$11.50

succulent jumbo shrimp served with our homemade cocktail sauce and spicy horseradish

$8.50

layers of homemade mozzarella, red onion and roma tomatoes topped with a basil infused olive oil

$8.50

layers of grilled portabella mushrooms, zucchini, eggplant and fire roasted peppers in a warm balsamic vinaigrette

$10.50

this favorite is baked in a lemon garlic sauce

$13.50

grilled shrimp wrapped with bacon topped with our homemade bbq sauce

$8.50

thinly sliced sicilian eggplant rolled with ricotta, mozzarella

$13.50 - $8.50

cultivated mussels steamed in a garlic wine sauce may be served marinara or fra diavolo make sure you have plenty of bread for dipping

$9.50

grilled chicken quesadilla stuffed with mozzarella, sundried tomato and portobello mushrooms accompanied with a hearty marinara sauce for dipping

$12.50

little neck clams baked with fresh herbs, vinegar peppers and bacon for flavor

$12.50

served with a seafood remoulade

$12.50

this recipe comes straight from the old country

$13.50

served in a warm balsamic dressing

$3.50

$4.50

with mozzarella

$10.50

$8.50

$7.50

$11.50

$7.95

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$6.00

$5.00

$6.00

$6.00

$6.00

Price may varies

$5.95

our traditional blend of field greens with tomatoes, carrots, cucumbers and olives in a house vinaigrette

$7.95

our twist on the traditional recipe with croutons, parmesan cheese and loads of our special caesar dressing

$8.50

gemmilli pasta, roasted peppers, red onion and flowers of broccoli topped with grilled chicken in a balsamic vinaigrette

$10.50

a combination of shrimp, scallops, scungilli, calamari and crab flakes, marinated in a lemon garlic vinaigrette

$8.50

garden salad with bocconcini, roasted peppers, black olives, anchovies, artichoke hearts and sun-dried tomatoes with our homemade dressing

$9.50

tender but crispy calamari tossed with shredded greens topped with our zesty homemade dressing

$9.50

smoked chunks of bacon, onion, tomato and fresh mozzarella with our homemade steak-house styling dressing

$8.50

half a wedge of iceberg lettuce topped with chunks of smoked bacon & diced tomato with bleu cheese dressing

$11.50

grilled seasoned salmon filet served over a bed of baby greens in a dijon vinaigrette

$11.50

grilled marinated skirt steak over a bed of baby field greens with gorgonzola cheese in our balsamic vinaigrette

$7.95

$16.00 - $13.50

chopped little neck clams sauteed with chunks of garlic and olive oil. may be served with pomodoro

$15.95 - $18.00

shrimp, bay scallops, calamari, king crab, clams & mussels in a seafood pomodoro broth

$15.95 - $19.00

shrimp, sea scallops and king crab in a parmesan cream sauce over a bed of fettuccine

$17.00 - $14.95

sauteed broccoli rabe in extra virgin olive oil and chunks of garlic with a hint of broth over a bed of hot shaped pasta with bits of sausage

$10.50 - $14.00

a zesty cream sauce with a touch of tomato and pancetta

$14.00 - $11.50

a parmesan cream sauce

$3.00

this classic may be served with grilled chicken and broccoli

$14.50 - $18.00

grilled chicken, roasted peppers and broccoli in a basil infused olive oil over a bed of bow tie pasta

$15.95 - $18.00

julienne breast of chicken, shrimp and broccoli served with rigatoni in a garlic and oil consomme, marinara or alfredo

$16.00 - $13.95

bits of onion, prosciutto and pancetta in a cream sauce with oversized fettuccine

$13.95 - $17.00

bits of sausage, broccoli and white kidney beans in a garlic basil sauce tossed with cavatelli

$11.50 - $15.00

pancetta sauteed with pearl onion and plum tomato make up this light tomato sauce

$11.95 - $15.00

a medley of seasonal vegetables sauteed in either a garlic and basil sauce, parmesan cream sauce or a marinara sauce

$14.50 - $18.00

only a taste of tomato is used to create this authentic sauce of minced beef and pancetta with a touch of cream

$13.95 - $16.00

over sized portabella mushrooms and julienne breast of chicken in a cognac cream sauce

$14.95 - $18.00

rock shrimp and chicken sauteed with onions, roma tomato and peppers in a cajun sauce, all on top of a bed of linguini

$14.95 - $18.00

stuffed with lobster meat in a roasted garlic cream sauce with rock shrimp & baby spinach

$14.95

potato pasta sauteed in a hearty med sauce with a touch of cream

$16.00 - $12.95

$36.00

julienne breast of chicken, shrimp and broccoli served over a bed of rigatoni in a garlic and oil consume, marinara or a parmesan cream sauce served with potato croquettes

$11.50

$13.50

$12.50

$12.50

$13.50

$14.95

with meatballs and sausage

$14.95

sauteed in garlic and oil with broccoli and chicken

$14.95

half a chicken topped with a lemon-garlic herb sauce

$16.50

chunks of chicken breast sauteed in a tangy lemon-garlic herb sauce complimented with our special seasoned sliced potato, bits of sausage and sweet vinegar peppers, served on or off bone

$14.95

breast of chicken sauteed with bell peppers, button mushrooms and onions in a light marinara sauce, may be served on the bone

$16.50

a pounded breast of chicken stuffed with ricotta and mozzarella in a hearty marinara sauce

Price may varies

baked in a hearty tomato sauce with fresh basil and mozzarella

$14.95

chicken

$15.95

veal

$12.95

eggplant

$18.50

shrimp

$40.50

a trio of shrimp, veal and chicken baked in a hearty marinara sauce with mozzarella complimented with penne marinara

Price may varies

pan fried cutlet topped with roasted peppers, fresh mozzarella in a warm balsamic vinaigrette

$14.95

chicken

$15.95

veal

$12.50

eggplant

Price may varies

sauteed gently with fresh mushrooms in a rich marsala wine sauce

$14.95

chicken

$15.95

veal

Price may varies

egg battered then panseared till golden brown and tangy lemon wine sauce

$14.95

chicken

$15.95

veal

$18.50

shrimp

Price may varies

a breaded cutlet baked with prosciutto, mushrooms and mozzarella in a rich marsala wine sauce

$14.95

chicken

$16.95

veal

Price may varies

sherry marinated artichoke hearts sauteed with prosciutto and pignoli nuts in a light sherry wine sauce with a touch of tomato

$15.95

chicken

$16.95

veal

$13.95

thinly sliced sicilian eggplant rolled with ricotta and mozzarella

Price may varies

pounded and stuffed with provolone cheese and black forest ham in a rich marsala wine sauce with mushrooms

$15.95

chicken

$16.95

veal

Price may varies

sauteed with the zest of lemon capers and vinegar peppers

$15.95

chicken

$16.95

veal

$18.50

shrimp

Price may varies

a hearty tomato sauce with plum tomatoes sauteed with garlic and spice

$18.50

shrimp

$17.95

scallops

$25.00

lobster tails

$16.50

calamari

$15.95

scungilli

Price may varies

seasoned with oreganato bread crumbs, and white wine in a garlic butter sauce

$18.50

shrimp

$17.95

scallops

$25.00

lobster tails

Price may varies

deep fried in the pine's famous seasoned bread crumb batter

$18.50

shrimp

$17.95

scallops

$16.50

calamari

$25.00

lobster tails

Price may varies

a seafood stuffed consisting of crabmeat, filet and shrimp

$20.50

shrimp

$18.50

tilapia

$27.00

lobster tails

Price may varies

sauteed in a garlic butter sauce with white wine and lemon

$18.50

shrimp

$17.95

scallops

$25.00

lobster tails

$14.95

actually papa's recipe, served with garlic mashed potatoes and vegetable medley

$18.95

topped with fresh mozzarella and a touch of marinara with grilled shrimp

$17.95

black olives, capers, bits of onion and fresh plum tomato sauteed with pan seared tilapia filet

$17.95

with a honey dijon lemon sauce

$36.50

medallions of filet mignon joined with twin lobster tails complimented with baked clams and stuffed shrimp

$32.95

a combination of mussels, clams, calamari, scungilli, crab cluster, tilapia, shrimp and twin lobster tails in a seafood broth marinara, fra diavolo or bianco. you may have it over a bed of linguine o

$29.95

a deep fried medley of lobster tail, shrimp, scallops, calamari and whiting filet accompanied with tartar sauce and a spicy marinara sauce for dipping

$25.95

a slab of baby back ribs and fried shrimp

$15.95

center cut pork chops stuffed with prosciutto and provolone in a marsala wine sauce, topped with mushrooms & mozzarella

$6.00

$6.00

$9.00

$6.00

$7.00

$6.00

$3.00

this classic is a rolled up mashed potato that is deep fried

$5.00

with gravy and cheese

$6.00

cheddar cheese and bacon

$24.00

$17.95

$27.00

$17.95

$14.95

$22.00

$4.00

sauteed button mushrooms, bell peppers and onions in a light marinara sauce

$4.00

a bed of pine style potatoes topped with hot and sweet vinegar peppers in their own juice

$5.00

sauteed broccoli rabe and sliced potato in garlic and olive oil

$5.00

sweet red onions simmered with plum tomato in a zesty balsamic vinegar and barolo red wine sauce

$5.00

sauteed portabella mushrooms and pearl white onions

$5.00

sliced potatoes, peppers, onions and mushrooms

$23.00

pork chop, sausage, chicken over a bed of escarole and beans

$52.00

sliced shell steak filet mignon marsala accompanied with sauteed broccoli and potatoes

$8.50

plum tomato, fresh mozzarella & basil

$7.50

tomato sauce and mozzarella

$7.50

ricotta and mozzarella

$9.50

grilled chicken, roasted peppers and broccoli

$9.50

sauteed broccoli rabe, bits of sausage and extra garlic

$8.50

$7.00

$7.00

served with lettuce and tomato and drizzled with a balsamic vinaigrette

$7.00

$7.00

$7.00

served with lettuce and tomato and drizzled with a balsamic vinaigrette

$8.00

with broccoli rabe wrap

$7.00

$7.00

$7.00

$10.00

$7.00

$8.00

$8.00

served with lettuce and tomato and drizzled with a balsamic vinaigrette

$8.00

$8.00

served with fresh mozzarella and roasted peppers in a balsamic vinaigrette

$8.00

served with fresh mozzarella and roasted peppers in a balsamic vinaigrette

$8.00

ham, salami, provolone, soppressata, roasted peppers, lettuce, tomato, oil and vinegar

$7.00

$9.50

certified angus beef served with fries.

$1.00

your choice of cheese, bacon or mushrooms for an additional

$8.50

topped with vinegar peppers and a lemon caper sauce served with fries

$10.50

our classic burger topped with marinara sauce and mozzarella served with fries

$11.50

our version of this classic served with fries

$7.50

grilled portobello mushrooms, grilled eggplant and roasted peppers in balsamic vinaigrette make up this vegetarian delight

$8.50

covered in our secret hot sauce served with bleu cheese dressing

$7.00

$8.00

served with lettuce, tomato and tartar sauce

$5.50

$7.50

$6.50

$7.50

$6.50

$5.75

$3.50

$4.00

$4.00

$7.50

Price may varies

Price may varies

Price may varies

Price may varies

$40.50

with mozzarella complimented with penne marinara

Price may varies

Price may varies

Price may varies